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Servsafe Certification Jobs in Colorado (NOW HIRING)

$14.75 - $18/hr

ServSafe certification preferred; may be required if hired. Physical Requirements: * Lift and carry up to 50 lbs. * Work in a standing position in the dining facility and kitchen area for 6 to 7 ...

Line Cook

Colorado Springs, CO · On-site

$15.50 - $19.50/hr

Current ServSafe Certification (within the last 4 years) * 40-Hour Food Sanitation Certification * Knowledge of food preparation and kitchen safety procedures * Ability to prepare food in small and ...

Line Cook

Colorado Springs, CO · On-site

$15.50 - $19.50/hr

Current ServSafe Certification (within the last 4 years) * 40-Hour Food Sanitation Certification * Knowledge of food preparation and kitchen safety procedures * Ability to prepare food in small and ...

Prep Cook

Colorado Springs, CO · On-site

$14 - $17.75/hr

... ServSafe certification preferred or willingness to obtain. • Physical Requirements • Stand for extended periods. • Lift up to 50 pounds. • Frequently bend, reach, push, pull, and carry. • ...

ServSafe Certification preferred * Ability to obtain ServSafe Certification required Language / Communication Skills: * Excellent oral and written communication skills * Proficiency in Spanish ...

ServSafe Certification preferred * Ability to obtain ServSafe Certification required Language / Communication Skills: * Excellent oral and written communication skills * Proficiency in Spanish ...

Cook

Lakewood, CO · On-site

$14 - $18.75/hr

Understanding of safe food handling and sanitation standards, and ServSafe certification. * Ability to work efficiently in a team-oriented, fast-paced setting. * Strong attention to detail and ...

Cook

Durango, CO

$13 - $17.50/hr

ServSafe certification required within the first 90 days of hire * CPR/AED certification required within the first 30 days of hire Preferred Requirements * Experience in restaurant with fast casual ...

Cook - Part Time

Durango, CO

$13 - $17.50/hr

ServSafe certification required within the first 90 days of hire * CPR/AED certification required within the first 30 days of hire Preferred Requirements * Experience in restaurant with fast casual ...

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Showing results 1-20

Servsafe Certification information

See Colorado salary details

$21K

$54.9K

$62.6K

How much do servsafe certification jobs pay per year?

As of Sep 7, 2026, the average yearly pay for servsafe certification in Colorado is $54,860.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,400.00 and $61,500.00 per year, depending on experience, location, and employer.

What is ServSafe certification?

ServSafe certification is a food safety training and certification program administered by the National Restaurant Association. It educates food service workers and managers on proper food handling, sanitation, and safety practices to prevent foodborne illnesses. Certification is often required by employers and health departments for those working in food preparation and management roles. The program includes training courses and an exam, and certification must be renewed periodically. Earning ServSafe certification demonstrates a commitment to maintaining high food safety standards in the workplace.

What are the key skills and qualifications needed to thrive with a ServSafe certification, and why are they important?

To thrive with a ServSafe Certification, you need a solid understanding of food safety principles, sanitation practices, and regulatory compliance, generally validated by passing the ServSafe exam. Familiarity with digital training modules, food safety management systems, and record-keeping tools is commonly required. Attention to detail, strong communication, and a commitment to teamwork help ensure effective implementation of safety protocols. These skills and qualifications are vital for preventing foodborne illnesses, maintaining regulatory compliance, and upholding public trust in food service environments.

What are some common challenges faced when preparing for the ServSafe certification exam, and how can candidates overcome them?

Candidates often find it challenging to master the breadth of topics covered by the ServSafe Certification exam, particularly food safety regulations, proper hygiene practices, and temperature control. To overcome these, it's important to use official study guides, take practice tests, and participate in review classes if available. Creating a study schedule and joining study groups can also help reinforce knowledge and build confidence. Additionally, focusing on real-world scenarios can make it easier to retain information and apply concepts during the exam and on the job.

What is the difference between Servsafe Certification vs Food Handler Certification?

AspectServsafe CertificationFood Handler Certification
PurposePrepares individuals for food safety management and supervisory rolesValidates basic food safety knowledge for entry-level food handlers
Required forManagers, supervisors, and food safety personnelFrontline food workers and servers
Certification ValidityTypically 3-5 yearsUsually 1-3 years
Work EnvironmentRestaurants, food service establishments, cateringFast food, cafeterias, restaurants, food trucks

Servsafe Certification is more comprehensive, focusing on food safety management, while Food Handler Certification covers basic food safety practices for entry-level staff. Both are essential in the food industry but serve different roles in ensuring food safety compliance.

Is Servsafe Certification worth it?

Servsafe Certification is a widely recognized credential for food safety and sanitation in the food service industry. It can improve job prospects, demonstrate knowledge of food safety practices, and is often required by employers for food handlers and managers.

What are popular job titles related to Servsafe Certification jobs in Colorado?

For Servsafe Certification jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Servsafe Certification jobs in Colorado look for?

The top searched job categories for Servsafe Certification jobs in Colorado are:

What cities in Colorado are hiring for Servsafe Certification jobs?

Cities in Colorado with the most Servsafe Certification job openings:

Infographic showing various Servsafe Certification job openings in Colorado as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 16% Part Time, 1% Temporary, and 6% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $54,860 per year, or $26.4 per hour.

Line Cook - Fort Carson Dining Facility

GD Resources LLC

Fort Carson, CO • On-site

$15.50 - $19.50/hr

Full-time

Posted 10 days ago


Job description

Job Title: Line Cook - Fort Carson Dining Facility
Location: Fort Carson, Colorado
Schedule: Monday-Friday, approximately 5:00 a.m.-2:00 p.m.
Positions Available: 7
Employment: Full-time; contingent upon contract award and Government approval
Anticipated Start Date: September 30, 2026
GD Resources LLC is seeking seven experienced Line Cooks to support food-service operations at a military dining facility located at Fort Carson, Colorado. Selected candidates will prepare, cook, and serve breakfast and lunch while maintaining strict food-safety and sanitation standards.
Primary Responsibilities
  • Prepare breakfast and lunch in large quantities using standardized recipes and Government-provided menus.
  • Prepare regular, short-order, salad-bar, breakfast-bar, and special-event menu items.
  • Set up and maintain serving lines, salad bars, beverages, ice, and self-service stations.
  • Serve meals using proper portions, utensils, and food-temperature controls.
  • Apply progressive cooking, batch cooking, and cook-to-order methods to reduce waste.
  • Safely handle, label, store, cool, and reheat food and leftovers.
  • Clean and sanitize cooking equipment, food-contact surfaces, preparation areas, floors, and drains.
  • Clean griddles, fryers, ovens, stoves, slicers, utensils, and related kitchen equipment.
  • Support box meals and remote-site feeding when required.
  • Follow all food-safety, sanitation, security, and facility procedures.
  • Complete production and food-safety records accurately.
  • Perform other food-service duties necessary for successful dining-facility operations.

Minimum Qualifications
  • Experience preparing food in a commercial, institutional, military, hospital, school, or high-volume dining facility.
  • Current ServSafe certification completed within the previous four years.
  • Current 40-hour sanitation certification or ability to obtain the required certification before performance.
  • Knowledge of food preparation, portion control, temperature control, cross-contamination prevention, and kitchen sanitation.
  • Ability to follow standardized recipes and production schedules.
  • Ability to stand for extended periods and safely lift, carry, and move food and kitchen supplies.
  • Ability to work an early-morning schedule and report reliably to Fort Carson.
  • Ability to pass background screening and obtain access to a military installation.
  • Must be authorized to work in the United States.
  • Professional appearance and ability to comply with uniform and non-slip footwear requirements.

Experience with military dining facilities, Armed Forces recipes, TB MED 530, TM 4-41.11, or DA Form 3034 is preferred but not required.
To Apply
Please submit:
  • Current résumé.
  • Copy of current ServSafe certification.
  • Copy of sanitation or food-safety certifications.
  • Desired hourly pay rate.
  • Confirmation that you can work Monday through Friday from approximately 5:00 a.m. to 2:00 p.m.
  • Confirmation that you can reliably commute to Fort Carson, Colorado.

GD Resources LLC is an equal opportunity employer. Employment is contingent upon contract award, successful background screening, installation access approval, verification of qualifications, and completion of required onboarding.