1

Server Jobs in Stockbridge, GA (NOW HIRING)

Server

Atlanta, GA

$20 - $23/hr

Server - JINYA Ramen Bar Job Summary At JINYA Ramen Bar, our Servers are brand ambassadors who deliver a fun, relaxed, and exceptional dining experience. As a Server, you will be approachable ...

Server

Atlanta, GA

$19 - $23/hr

Server - JINYA Ramen Bar Job Summary At JINYA Ramen Bar, our Servers are brand ambassadors who deliver a fun, relaxed, and exceptional dining experience. As a Server, you will be approachable ...

What you can expect as a Server with us: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay * 401(k) with company match

What you can expect as a Server with us: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay * 401(k) with company match

What you can expect as a Server with us: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay * 401(k) with company match

What you can expect as a Server with us: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay * 401(k) with company match

# Server - The Juicy Crab * Job Summary The Juicy Crab is seeking energetic, friendly, and customer-focused Servers to join our team. As a Server, you will provide exceptional dining experiences by ...

We are seeking a superstar Server who lives to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment, then ...

SERVER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the ...

Server

Dunwoody, GA · On-site

SERVER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the ...

Server

Atlanta, GA · On-site

SERVER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the ...

Server

Norcross, GA · On-site

SERVER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the ...

Server

Atlanta, GA · On-site

SERVER J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the ...

IHOP Servers are motivated, team oriented, friendly, dependable, and driven to providing excellent customer service. A qualified candidate will greet guests, take their order and deliver food form ...

SERVER - HIRING FOR NEW RESTAURANT OPENING!! J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest ...

SERVER - Must have Weekday and Weekend Availability. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house ...

SERVER - HIRING FOR NEW RESTAURANT OPENING!! J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest ...

Showing results 41-60

Server information

See Stockbridge, GA salary details

$4

$13

$26

How much do server jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for server in Stockbridge, GA is $13.04, according to ZipRecruiter salary data. Most workers in this role earn between $8.80 and $14.76 per hour, depending on experience, location, and employer.

What is a server?

A server is someone who works in a restaurant, providing customer service to restaurant patrons. Servers are responsible for greeting customers, taking orders, bringing their food and drinks, and clearing their plates when finished. They work long shifts on their feet and must be able to work under pressure.

What are some common challenges servers face during peak hours, and how can they effectively manage them?

During busy meal times, servers often handle multiple tables, special requests, and time-sensitive orders simultaneously. Managing these challenges requires strong organizational skills, clear communication with kitchen staff and fellow servers, and the ability to remain calm under pressure. Many successful servers use strategies like prioritizing tasks, using order pads effectively, and checking in with guests regularly to ensure smooth service and customer satisfaction.

What are the key skills and qualifications needed to thrive as a server, and why are they important?

To thrive as a Server, you need strong customer service skills, attention to detail, and the ability to multitask in a fast-paced environment, typically with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic food safety or alcohol service certifications are often required. Exceptional communication, teamwork, and problem-solving skills help servers create positive dining experiences and handle guest concerns gracefully. These skills ensure efficient service, satisfied guests, and contribute to the overall success of the restaurant.

What is the difference between Server vs Waiter?

AspectServerWaiter
CredentialsNo formal certification requiredNo formal certification required
Work EnvironmentRestaurants, cafes, catering eventsRestaurants, cafes, catering events
Employer & Industry UsageCommonly used in the hospitality industryCommonly used in the hospitality industry
Job RoleOversees entire dining experience, takes orders, handles paymentsServes food and drinks, takes orders, assists customers

The term "Server" is a broader job title that includes various dining staff roles, while "Waiter" specifically refers to staff who primarily serve food and drinks. Both roles are common in the hospitality industry and share similar work environments, but "Server" often implies a more comprehensive set of responsibilities.

What do most servers get paid?

Most servers earn an hourly wage that includes a base pay often below minimum wage, supplemented by tips which can significantly increase total earnings. According to industry data, the average total income for servers ranges from $15 to $25 per hour, depending on location, experience, and the establishment's tipping culture.

What are the most commonly searched types of Server jobs in Stockbridge, GA?

The most popular types of Server jobs in Stockbridge, GA are:

What job categories do people searching Server jobs in Stockbridge, GA look for?

The top searched job categories for Server jobs in Stockbridge, GA are:

What cities near Stockbridge, GA are hiring for Server jobs?

Cities near Stockbridge, GA with the most Server job openings:

Infographic showing various Server job openings in Stockbridge, GA as of August 2026, with employment types broken down into 52% Full Time, 42% Part Time, 2% Temporary, and 4% Contract. Highlights an 100% In-person job distribution, with an average salary of $27,124 per year, or $13 per hour.

$20 - $23/hr

Part-time

Re-posted 27 days ago


Job description

Server – JINYA Ramen BarJob Summary

At JINYA Ramen Bar, our Servers are brand ambassadors who deliver a fun, relaxed, and exceptional dining experience. As a Server, you will be approachable, friendly, professional, and knowledgeable, ensuring JINYA’s service standards and steps of service are executed flawlessly.

Servers work in unison to create memorable guest experiences by delivering outstanding hospitality, expert menu knowledge, and a genuine appreciation for Japanese ramen culture.

Primary ResponsibilitiesGuest Service & Hospitality
  • Provide attentive, professional, and positive service to all guests

  • Take accurate food and beverage orders and deliver items promptly

  • Execute JINYA’s steps of service and up-selling techniques

  • Guide guests through menu offerings, daily specials, and dietary considerations

  • Deliver an exceptional dining experience from greeting through farewell

Guest Engagement & Brand Culture
  • Greet guests upon arrival and assist with seating or wait-list timing when necessary

  • Participate in JINYA’s signature greetings such as “Irasshai” and “Arigato”

  • Create emotional connections with guests while promoting JINYA’s ramen and tapas offerings

  • Respond to minor guest concerns and escalate major issues to management

Operations & Team Support
  • Maintain cleanliness of the bar area and any guest-visible spaces

  • Support front-of-house operations including beverage refills, table maintenance, resetting tables, polishing plates and glassware

  • Communicate clearly and professionally with front-of-house and back-of-house teams

  • Answer phone calls, take reservations, manage seating rotation, and assist with host responsibilities when needed

  • Maintain knowledge of restaurant information including hours, menu, allergens, payment options, and table numbers

Brand & Company Values
  • Promote and execute JINYA’s core values of Teamwork, Hospitality, Authenticity, Creativity, and Integrity

  • Complete additional tasks or projects as assigned by management

Required Competencies
  • Minimum 2–3 years of server experience, preferably in a high-volume restaurant

  • Strong verbal and written communication skills

  • Ability to multi-task efficiently in a fast-paced environment

  • Positive attitude and ability to perform under pressure

  • Experience operating a POS system and/or reservation platforms such as OpenTable

  • Ability to lead by example and inspire teamwork

  • Dependable, reliable, and self-motivated

  • Experience working in a multicultural environment

  • Flexible availability including weekends and holidays

Education & Certifications
  • Ability to read, write, and speak English

  • Must obtain and maintain required city, state, and federal certifications, including alcohol service and food handling permits

Work Environment

This position operates in a professional, high-energy restaurant environment. Team members routinely move between dining room and kitchen areas while handling trays, glassware, plates, and other restaurant equipment.

Servers may occasionally use ladders to retrieve overhead items and must communicate clearly and accurately with guests and team members at all times.

Physical Demands
  • Frequently stand and walk for extended periods

  • Use hands and arms to handle trays, plates, and glassware

  • Lift and maneuver up to 50 pounds safely

  • Work in indoor and outdoor environments that may be hot, humid, or wet

  • Distinguish between various food flavors including sweet and savory

  • Bend, reach, and navigate tight restaurant spaces efficiently

Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Additional Information

This job description is not intended to be a comprehensive list of duties and responsibilities. Tasks may change or be reassigned at any time with or without notice.

Why Work at JINYA Ramen Bar?

Join a fast-growing, nationally recognized ramen restaurant known for authentic flavors, elevated service standards, and a dynamic team culture. At JINYA, you’ll build hospitality skills in a high-volume, chef-driven environment while being part of a brand that values creativity, integrity, and teamwork.

If you’re passionate about delivering exceptional guest experiences and want to grow in a professional restaurant setting, apply today.