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Server Jobs in Roy, UT (NOW HIRING)

Server Brand: Denny's Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in ...

Server Brand: Denny's Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in ...

Server Brand: Denny's Reports To: Restaurant Manager/General Manager/Manager on Duty Job Overview The Server is responsible for providing friendly, attentive, and efficient table service to guests in ...

Server

Brigham City, UT · On-site

$2.13/hr

Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. WE E-VERIFY ALL EMPLOYEES. YOU MUST BE ABLE TO PASS E-VERIFY FOR EMPLOYMENT! Must be ...

Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. WE E-VERIFY ALL EMPLOYEES. YOU MUST BE ABLE TO PASS E-VERIFY FOR EMPLOYMENT! Must be ...

A server is also to assist in stocking, cleaning and other basic side work tasks while upholding FOH service standards. A server must help to maintain a safe and sanitary work environment. In ...

A server is also to assist in stocking, cleaning and other basic side work tasks while upholding FOH service standards. A server must help to maintain a safe and sanitary work environment. In ...

Server

Farmington, UT

$1.0K - $1.4K/wk

Server American Cruise Lines, the largest U.S. cruise company, offers unique experiences exploring America's rivers and coasts. We're hiring Servers for the 2026 cruising season. You'll work in our ...

Our servers receive a competitive wage of $12 per hour. In addition to working in a clean and uplifting environment , our full-time employees also receive health insurance . Apply today to join a ...

We are looking for Part-time experienced Servers to join us on the weekends as a lane servers. This is a fast-paced environment and with 32 lanes you will always be busy getting food orders for our ...

Our servers receive a competitive wage of $12 per hour. In addition to working in a clean and uplifting environment , our full-time employees also receive health insurance . Apply today to join a ...

Our servers receive a competitive wage of $12 per hour. In addition to working in a clean and uplifting environment , our full-time employees also receive health insurance . Apply today to join a ...

Our servers receive a competitive wage of $12 per hour. In addition to working in a clean and uplifting environment , our full-time employees also receive health insurance . Apply today to join a ...

Our servers receive a competitive wage of $12 per hour. In addition to working in a clean and uplifting environment , our full-time employees also receive health insurance . Apply today to join a ...

Server

Ogden, UT · On-site

Our Servers CAN'T FAKE our energetic, team-oriented culture. They create authentic connections with all our Guests while delivering bold, quality food. Create Guest Loyalty by... * Demonstrating ...

Our Servers CAN'T FAKE our energetic, team-oriented culture. They create authentic connections with all our Guests while delivering bold, quality food. Create Guest Loyalty by... * Demonstrating ...

Server

Ogden, UT · On-site

Our Servers CAN'T FAKE our energetic, team-oriented culture. They create authentic connections with all our Guests while delivering bold, quality food. Create Guest Loyalty by... * Demonstrating ...

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Server information

See Roy, UT salary details

$5

$14

$29

How much do server jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for server in Roy, UT is $14.59, according to ZipRecruiter salary data. Most workers in this role earn between $9.86 and $16.49 per hour, depending on experience, location, and employer.

What jobs pay 4000 a week without a degree?

For a server, earning $4,000 a week typically requires high-volume, high-end establishments, or working as a freelance or private event server with substantial tips. Such earnings are uncommon in standard restaurant roles and often depend on experience, location, and tips rather than formal education or certifications.

What are some common challenges servers face during peak hours, and how can they effectively manage them?

During busy meal times, servers often handle multiple tables, special requests, and time-sensitive orders simultaneously. Managing these challenges requires strong organizational skills, clear communication with kitchen staff and fellow servers, and the ability to remain calm under pressure. Many successful servers use strategies like prioritizing tasks, using order pads effectively, and checking in with guests regularly to ensure smooth service and customer satisfaction.

What do most servers get paid?

Most servers earn an average hourly wage that includes a base pay often below minimum wage, supplemented by tips which can significantly increase total earnings. In the United States, the combined average annual income for servers typically ranges from $20,000 to $35,000, depending on location, experience, and establishment type.

What are the key skills and qualifications needed to thrive as a Server, and why are they important?

To thrive as a Server, you need strong customer service skills, attention to detail, and the ability to multitask in a fast-paced environment, typically with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic food safety or alcohol service certifications are often required. Exceptional communication, teamwork, and problem-solving skills help servers create positive dining experiences and handle guest concerns gracefully. These skills ensure efficient service, satisfied guests, and contribute to the overall success of the restaurant.

What are servers in a restaurant?

Servers, also known as waiters or waitresses, are hospitality professionals who take orders, serve food and drinks, and ensure guests have a positive dining experience in a restaurant. They are responsible for greeting customers, explaining menu items, answering questions, and handling payments. Servers often work in fast-paced environments and must provide friendly, attentive service to meet customer needs. Their role is essential in creating a welcoming atmosphere and ensuring customer satisfaction.

How do you get a job as a server?

To get a job as a server, you should prepare a resume highlighting customer service skills and previous experience, then apply to restaurants or hospitality establishments. Many employers require a minimum age, a friendly attitude, and good communication skills; some may also conduct interviews or training. Having a food handler's permit or certification can improve your chances of employment.

What is the difference between Server vs Waiter?

AspectServerWaiter
CredentialsNo formal certification requiredNo formal certification required
Work EnvironmentRestaurants, cafes, catering eventsRestaurants, cafes, catering events
Employer & Industry UsageCommonly used in the hospitality industryCommonly used in the hospitality industry
Job RoleOversees entire dining experience, takes orders, handles paymentsServes food and drinks, takes orders, assists customers

The term "Server" is a broader job title that includes various dining staff roles, while "Waiter" specifically refers to staff who primarily serve food and drinks. Both roles are common in the hospitality industry and share similar work environments, but "Server" often implies a more comprehensive set of responsibilities.

What Is a Server Job Description?

A server is someone who works in a restaurant, providing customer service to restaurant patrons. Servers are responsible for greeting customers, taking orders, bringing their food and drinks, and clearing their plates when finished. They work long shifts on their feet and must be able to work under pressure.

What are the jobs of a server?

A server's primary responsibilities include taking customer orders, serving food and beverages, and ensuring customer satisfaction. They also handle payments, maintain cleanliness, and may assist with menu recommendations. Good communication skills and knowledge of health and safety standards are important for this role.
What are the most commonly searched types of Server jobs in Roy, UT? The most popular types of Server jobs in Roy, UT are:
What are popular job titles related to Server jobs in Roy, UT? For Server jobs in Roy, UT, the most frequently searched job titles are:
What cities near Roy, UT are hiring for Server jobs? Cities near Roy, UT with the most Server job openings:
Infographic showing various Server job openings in Roy, UT as of July 2026, with employment types broken down into 71% Full Time, 25% Part Time, 1% Temporary, and 3% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $30,338 per year, or $14.6 per hour.
Server

Part-time

Posted 12 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 256 frontline employees who took The Breakroom Quiz

81st of 87 rated restaurants


Job description

Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.
Position: Server
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Server is responsible for providing friendly, attentive, and efficient table service to guests in a full-service restaurant environment. This role delivers a positive guest experience by accurately taking orders, serving food and beverages, and ensuring guest needs are met throughout the dining experience in accordance with Denny's brand standards.
Key Responsibilities
Guest Service & Hospitality
  • Greet guests promptly and courteously.
  • Present menus, explain menu items, and answer guest questions.
  • Take accurate food and beverage orders and enter them into the POS system.
  • Deliver food and beverages in a timely and professional manner.
  • Check back with guests to ensure satisfaction and resolve issues promptly.
  • Thank guests and invite them to return.

Order Accuracy & Service Execution
  • Ensure orders are prepared and delivered accurately.
  • Coordinate with kitchen staff to ensure proper timing and order flow.
  • Monitor table needs, including refills, condiments, and additional requests.
  • Process guest payments accurately and securely.

Restaurant Operations
  • Maintain clean and organized tables, dining areas, and service stations.
  • Complete assigned side work duties such as restocking supplies, cleaning, and setup.
  • Follow cash handling and payment processing procedures.
  • Adhere to all company policies, procedures, and service standards.
  • Perform cleaning tasks including, but not limited to, clearing and sanitizing tables, sweeping and mopping floors, restocking service areas, removing trash, cleaning restrooms as assigned, and any other cleaning or side work tasks assigned by management.

Teamwork & Professionalism
  • Work collaboratively with other servers, hosts, cooks, and management.
  • Support team members during busy periods.
  • Maintain a professional appearance and positive attitude.
  • Follow direction from managers and shift leaders.

Physical Requirements & Work Environment
Physical Activity
  • Standing and walking for extended periods.
  • Bending, stooping, twisting, reaching, and grasping.
  • Carrying trays, plates, and beverages.
  • Writing orders and operating POS systems.
  • Communicating with guests, kitchen staff, and management.

Physical Requirements
  • Standing and walking for the majority of the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Frequent
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Carrying trays and dishes weighing up to approximately 25 lbs.
  • Frequent use of hands for handling plates, glassware, and POS input.

Work Environment
  • Work performed in a full-service restaurant dining and service environment.
  • Exposure to noise, crowds, hot food items, wet or slippery floors, and cleaning chemicals.
  • Variable schedules including days, nights, weekends, and holidays based on business needs.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to follow service procedures and instructions.
  • Ability to manage multiple tables and tasks simultaneously.
  • Ability to maintain attention to detail and order accuracy.
  • Ability to provide courteous service in a fast-paced environment.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous serving or customer service experience preferred but not required.
  • Strong guest service and communication skills.
  • Ability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to work effectively in a fast-paced, team-oriented environment.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.

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