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Server Service Assistant Jobs in Puerto Rico (NOW HIRING)

The Condado Collection

PR · On-site

... * Assist in coordinating with servers, kitchen staff, and management to ensure smooth operation of ... Work closely with servers, bussers, and other restaurant staff to ensure seamless service.

The Condado Collection

PR · On-site

Work closely with servers, bussers, and other restaurant staff to ensure seamless service. * Support the overall team effort by assisting with various tasks as needed. * Assist in managing ...

Marriott

Restaurant Assistant Manager

Dorado, PR · On-site

Maintains service and sanitation standards in restaurant, bar/lounge and room service areas ... Assists servers and hosts on the floor during meal periods and high demand times. Recognizes good ...

AMF

Porter

San Juan, PR · On-site

$11.50 - $14.50/hr

Keep the center clean and guest-ready from top to bottom - inside and out: * Assist servers and ... A commitment to great guest service PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) * Free Bowling! * $1 ...

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Server Service Assistant information

What is the difference between Server Service Assistant vs Food Runner?

AspectServer Service AssistantFood Runner
Primary RoleSupports servers by assisting with customer service, taking orders, and handling guest needsDelivers prepared food from kitchen to customers, ensuring timely service
Work EnvironmentFront-of-house, assisting servers during dining serviceKitchen-to-dining area, focusing on food delivery
CredentialsHigh school diploma or equivalent; customer service skillsHigh school diploma or equivalent; attention to detail

While both roles support restaurant operations, the Server Service Assistant primarily assists servers with guest interactions and service support, whereas the Food Runner focuses on delivering food from the kitchen to diners. Both positions require similar credentials and work in the front-of-house environment, but their specific responsibilities differ, making each role vital for smooth restaurant service.

Do server service assistants make a lot of money?

Server service assistants typically earn an hourly wage that is close to minimum wage, with some earning tips that can increase their overall income. Their earnings depend on factors such as location, experience, and the establishment's tipping culture, but they generally do not make high salaries compared to other hospitality roles.

What does a server service assistant do?

A server service assistant supports restaurant servers by delivering food and beverages, refilling drinks, clearing tables, and assisting with customer needs. They help ensure smooth service operations and maintain cleanliness in the dining area. Strong communication skills and the ability to work quickly are important for this role.

What skills do you need to be a server service assistant?

A server service assistant needs strong communication and customer service skills to interact effectively with guests. They should be able to work efficiently in a fast-paced environment, handle multiple tasks, and have basic knowledge of food and beverage service procedures. Physical stamina and the ability to work flexible hours are also important.

What are popular job titles related to Server Service Assistant jobs in Puerto Rico?

For Server Service Assistant jobs in Puerto Rico, the most frequently searched job titles are:

What job categories do people searching Server Service Assistant jobs in Puerto Rico look for?

The top searched job categories for Server Service Assistant jobs in Puerto Rico are:

What cities in Puerto Rico are hiring for Server Service Assistant jobs?

Cities in Puerto Rico with the most Server Service Assistant job openings:

Server Service Assistant jobs near you

Restaurant Host

Hyatt Centric San Juan Isla Verde

Carolina, PR • On-site

Full-time

Posted 28 days ago

Job description

Compensation TypeHourlyHighgate Hotels

Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com

Overview

The Hostperson is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive, courteous and efficient service to guests throughout their dining experience. He/she is also responsible for assisting the cashier in the collection of payment for all guest transactions.

Responsibilities
  • Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers and other employees.
  • Greet and seat guests at appropriate tables in a timely manner.
  • Be attentive of guests' needs assist in providing a pleasant dining experience.
  • Assist cashier in collection of money or credit cards from guests and servers as needed.
  • Know how to prepare cashier report at the end of the shift.
  • Pay out servers' and service attendants' tips if appropriate.
  • Know how to properly take reservations for outlets.
  • Ensure quality control of menus with regard to cleanliness and appearance.
  • Perform opening and closing duties according to established sidework checklist.
  • Ability to answer the telephone according to standards.
  • Have a complete knowledge of standards of service for receiving a room service order.
  • Have a thorough knowledge of menus and current specials in all applicable departments.
  • Assist servers and cashiers in the servicing of guests as needed.
  • Know and understand the state liquor laws.
  • Ensure overall guest satisfaction.
Qualifications

Education & Experience: 

  • High School diploma and/or experience in a hotel or a related field preferred.
Employment Type: FULL_TIME

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