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Server Professional Jobs in Nevada (NOW HIRING)

MBR Restaurant Associates LLC

Back Server

Las Vegas, NV · On-site

$12/hr

Consistently provide professional, engaging, and friendly service to all guests * Transport food from the kitchen to the dining room efficiently and accurately * Assist Front Servers in all aspects ...

Yardbird Las Vegas

Server Assistant

Las Vegas, NV

Always maintain a professional attitude and courteous demeanor Maintain service stations and ... server throughout the dining experience in the most unobtrusive manner Rely on body language ...

Yardbird Las Vegas

Server Assistant

Las Vegas, NV

Server assistants must move quickly and efficiently, and maintain constant communication with the ... Professional appearance and demeanor * Able to effectively communicate in English, in both written ...

Brightwater Senior Living

Server

Henderson, NV · On-site

$13.50/hr

... Server with customer service and restaurant experience. We are proud to offer the highest quality ... We are always looking for compassionate, teamwork-oriented professionals to join our team. Every ...

FINE ENTERTAINMENT MANAGEMENT

SERVER

Las Vegas, NV

Previous experience as a Food Server or Cocktail Server is preferred * Must possess excellent ... Must be able to initiate and engage guests in conversation in a professional manner * Must possess ...

FINE ENTERTAINMENT MANAGEMENT

SERVER

Las Vegas, NV · On-site

Previous experience as a Food Server or Cocktail Server is preferred * Must possess excellent ... Must be able to initiate and engage guests in conversation in a professional manner * Must possess ...

CHICA - Las Vegas

Server

Las Vegas, NV · On-site

The server's main purpose is to provide the guest with an enjoyable and memorable dining experience ... Professional appearance and demeanor Able to effectively communicate in English, in both written ...

Wally's Wine & Spirits

Server

Las Vegas, NV · On-site

$12/hr

Anticipate guest needs, respond to special requests, and help resolve concerns with professionalism ... An experienced server with a background in high-volume, upscale, or fine dining restaurants. * Must ...

FINE ENTERTAINMENT MANAGEMENT

SERVER

Las Vegas, NV · On-site

Previous experience as a Food Server or Cocktail Server is preferred * Must possess excellent ... Must be able to initiate and engage guests in conversation in a professional manner * Must possess ...

FINE ENTERTAINMENT MANAGEMENT

SERVER

Las Vegas, NV

Previous experience as a Food Server or Cocktail Server is preferred * Must possess excellent ... Must be able to initiate and engage guests in conversation in a professional manner * Must possess ...

FINE ENTERTAINMENT MANAGEMENT

SERVER

Las Vegas, NV · On-site

Previous experience as a Food Server or Cocktail Server is preferred * Must possess excellent ... Must be able to initiate and engage guests in conversation in a professional manner * Must possess ...

50 Eggs

Server

Las Vegas, NV · On-site

The server's main purpose is to provide the guest with an enjoyable and memorable dining experience ... Professional appearance and demeanor Able to effectively communicate in English, in both written ...

FINE ENTERTAINMENT MANAGEMENT

SERVER

Las Vegas, NV

Previous experience as a Food Server or Cocktail Server is preferred * Must possess excellent ... Must be able to initiate and engage guests in conversation in a professional manner * Must possess ...

Maverick NV LLC

Server - Wendover

West Wendover, NV · On-site

$12/hr

Description Server - Wendover The Food and Beverage Server serves customers within the ... and professional image. Position works between Wendover Nugget & Red Garter, if/as needed. Pay ...

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Server Professional information

What is a server professional?

Server Professionals are IT specialists responsible for installing, managing, maintaining, and troubleshooting servers within an organization. They ensure that server hardware and software run efficiently, securely, and reliably to support business operations. Their duties often include server configuration, performance monitoring, security management, and sometimes user support or backup management. Server Professionals play a key role in maintaining network infrastructure and minimizing downtime for critical systems.

What are the key skills and qualifications needed to thrive as a server professional, and why are they important?

To thrive as a Server Professional, you need a solid understanding of server hardware, operating systems (such as Windows Server or Linux), and networking fundamentals, often supported by a relevant degree or certifications like CompTIA Server+ or Microsoft Certified: Windows Server Fundamentals. Proficiency with server management tools, virtualization platforms (like VMware or Hyper-V), and monitoring systems is essential. Strong problem-solving abilities, attention to detail, and effective communication set standout professionals apart in this role. These skills and qualities are vital for ensuring reliable server performance, minimizing downtime, and supporting organizational IT needs.

How does a server professional typically handle high-volume service periods, and what support do they receive from their team?

During busy hours, Server Professionals often rely on strong teamwork and clear communication to ensure guests receive timely and accurate service. They coordinate with kitchen staff, bartenders, and fellow servers to prioritize orders and address any issues promptly. Many establishments implement specific protocols, such as designated service zones or support roles like bussers and food runners, to help manage the workload. This collaborative environment helps servers maintain high service standards even during peak times.

What is the difference between Server Professional vs Server Technician?

AspectServer ProfessionalServer Technician
CredentialsCertifications like CompTIA Server+, Microsoft Certified: Windows Server FundamentalsSimilar certifications, often including CompTIA Server+ or vendor-specific certifications
Work EnvironmentData centers, enterprise IT environments, server roomsHardware repair shops, data centers, on-site client locations
Employer & IndustryIT service providers, large corporations, data centersIT support companies, hardware vendors, enterprise clients
Job FocusManaging, configuring, and maintaining serversInstalling, troubleshooting, repairing server hardware

The main difference is that Server Professionals focus on managing and configuring servers, while Server Technicians primarily handle hardware installation and repairs. Both roles require similar certifications and work in related environments, but their daily tasks differ in scope and focus.

What are the most commonly searched types of Server jobs in Nevada?

The most popular types of Server jobs in Nevada are:

What cities in Nevada are hiring for Server Professional jobs?

Cities in Nevada with the most Server Professional job openings:

Server Professional jobs near you

Back Server

MBR Restaurant Associates LLC

Las Vegas, NV • On-site

$12/hr

Full-time

Posted 16 days ago

Job description

Carama | Wolfgang Puck Fine Dining Group

Position Summary

At Carama, part of the Wolfgang Puck Fine Dining Group, Back Servers are essential to delivering a seamless, elevated dining experience. This role supports Front Servers and the broader front-of-house team by ensuring efficient food delivery, maintaining pristine table settings, and providing attentive, polished service in a fast-paced fine-dining environment.

Back Servers at Carama are hospitality-driven professionals who understand that exceptional service is built on teamwork, attention to detail, and a genuine commitment to guest experience.

Pay: $12 / hour

Essential Job Functions

  • Consistently provide professional, engaging, and friendly service to all guests

  • Transport food from the kitchen to the dining room efficiently and accurately

  • Assist Front Servers in all aspects of service execution and guest experience

  • Support guests with menu-related questions in an informative and helpful manner

  • Ensure proper setup and maintenance of side stations throughout service

  • Maintain knowledge of beverage lists, promotions, and menu offerings

  • Demonstrate thorough knowledge of menu items, garnishes, ingredients, and preparation methods

  • Assemble and maintain table and place settings to ensure cleanliness, safety, and organization

  • Follow all food safety, sanitation, and service standards

  • Perform additional job-related duties as assigned

    Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
    Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
    Education: High School Diploma or general education degree (GED)
    Required Experience:

    • Minimum 2 years fine dining food and beverage back server experience
    • Must have excellent knowledge of dining room and service procedures and functions
    • Be able to work in a standing position for long periods of time
    • Open availability; must be able to work evenings, weekends and holidays

    Knowledge, Skills, & Abilities:

    • Possess strong organizational and multi-tasking skills
    • Strong interpersonal and problem solving abilities
    • Highly responsible & reliable
    • Ability to work well under pressure in a fast paced environment
    • Ability to work cohesively with fellow coworkers as part of a team
    • Must be able to effectively understand and convey written and verbal information to guests and coworkers
    • Must possess a service orientation – actively looking for ways to help others
    • Professional presentation and positive attitude
    What We Offer

    • Competitive hourly rate + tips

    • Comprehensive benefits for full-time employees, including medical, dental, vision, and 401(k)

    • Dining discounts across Wolfgang Puck Fine Dining Group

    • Supportive, team-focused environment with opportunities for growth and cross-training

    • The opportunity to be part of one of Las Vegas’s most iconic fine-dining brands

    Physical Requirements:
    While performing the duties of this job, the employee is regularly required to stand for extended periods of time, twist at the neck and trunk, bend at the waist and stoop, kneel, crouch, or crawl. The employee is occasionally required to reach with hands and arms, reach overhead, above shoulders and horizontally. Employees will use hands to handle objects and tools, and operate service equipment. The employee must regularly lift and/or move up to 25 pounds and occasionally lift and/or move up to 40-pound objects. Vision abilities required by this job include close vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Employees may use vision to monitor food quality and quantity and may also order supplies, etc.


    Work Conditions: May require evening and weekend hours. While performing the duties of this job, the employee generally works in an indoor front of restaurant and kitchen environment with exposure to heat from ovens, hot foods and steamers and cleaning chemicals, fumes, equipment, and metal objects. You will usually be based indoors, splitting your time between the front of the restaurant and the kitchen. The noise level in the work environment is usually moderate but may be loud dependent on specific work site and/or equipment operation.The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

    This job description should not be interpreted as all-inclusive; it is intended to identify major responsibilities and requirements of the job. The employee in this position may be requested to perform other job-related tasks and responsibilities than those stated above.
    WolfgangPuck Group is an Equal Opportunity Employer and does not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, or on the basis of disability or any other federal, state or local protected class.