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Server Cashier Jobs (NOW HIRING)

Regular social events Team Member/ Front Line Server/ Cashier Chronic Tacos Team Member Chronic Tacos is a California inspired Mexican Grill that celebrates authentic flavors and the individuality of ...

GUEST EXPERIENCE TEAM MEMBER (Server/Cashier) As a Guest Experience Team Member (GETM) at Impact Kitchen you set the hospitality standard high and are passionate to ensure guests enjoy their ...

Server/Cashier

Van Nuys, CA · On-site

$12.75 - $17.50/hr

Work for the best BBQ restaurant in the San Fernando Valley. We are hiring a couple of people to work as part time to help fill our staffing shortage as a server. You do not have to be experienced ...

Server/Cashier

Raleigh, NC · On-site

$12 - $16/hr

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

Server/Cashier

Van Nuys, CA · On-site

$12.75 - $17.50/hr

Work for the best BBQ restaurant in the San Fernando Valley. We are hiring a couple of people to work as part time to help fill our staffing shortage as a server. You do not have to be experienced ...

Regular social events Team Member/ Front Line Server/ Cashier Chronic Tacos Team Member Chronic Tacos is a California inspired Mexican Grill that celebrates authentic flavors and the individuality of ...

Server/Cashier

Raleigh, NC · On-site

$12 - $16/hr

The Server is the face of our restaurant and plays an integral role in our customer's dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve ...

Cashier/Line Server

Houston, TX · On-site

$11.75 - $16/hr

We are seeking hardworking, self-motivated individuals to join our team as a Food Line Server/ Cashier with Open Availability. Cutting experience preferred but not required. Also welcome to apply in ...

Cashier/Line Server

Houston, TX · On-site

$11.75 - $16/hr

We are seeking hardworking, self-motivated individuals to join our team as a Food Line Server/ Cashier with Open Availability. Cutting experience preferred but not required. Also welcome to apply in ...

Platinum Corral, a Golden Corral franchisee, is currently accepting applications to join our team In Burlington, NC We are hiring for all positions, full and part-time cashiers, hostess, and servers.

We are hiring for all positions, full and part time cashiers, hostess, and servers. If you are a team player with a desire to advance your career, we offer that opportunity. We offer: * Competitive ...

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Server Cashier information

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How much do server cashier jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for server cashier in the United States is $14.22, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Server Cashier, and why are they important?

To thrive as a Server Cashier, you need strong customer service skills, basic math proficiency, and experience handling cash or payment transactions, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and cash registers is typically required. Attention to detail, multitasking, and a friendly attitude are standout soft skills for this position. These abilities ensure efficient service, accurate transactions, and positive customer experiences in a fast-paced environment.

What is a server cashier?

A server cashier is a hospitality professional who combines the roles of serving customers and handling cash transactions in a restaurant or food service setting. They take orders, serve food and beverages, and process payments at the register or point-of-sale system. Server cashiers are responsible for ensuring accurate billing, providing excellent customer service, and sometimes assisting with cleaning tables or restocking supplies. This role requires good communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What is the difference between Server Cashier vs Food Runner?

AspectServer CashierFood Runner
Primary RoleHandles customer orders, processes payments, and assists with seatingDelivers food from kitchen to customers, ensuring order accuracy
Work EnvironmentFront-of-house, interacting directly with customersBack-of-house to front-of-house, focusing on food delivery
Required SkillsCustomer service, POS operation, basic mathKnowledge of menu, quick delivery, teamwork

While both roles are essential in a restaurant setting, a Server Cashier primarily manages customer transactions and seating, whereas a Food Runner focuses on delivering prepared dishes to customers. Understanding these differences helps in choosing the right position based on skills and interests.

What are some common challenges faced by Server Cashiers during peak dining hours?

Server Cashiers often experience high-pressure situations during peak dining hours, as they must accurately process orders, handle payments, and provide excellent customer service—all while maintaining efficiency. Balancing multiple tasks, such as managing the cash register, responding to customer inquiries, and coordinating with the kitchen and serving staff, can be challenging. Successful Server Cashiers develop strong organizational skills and remain calm under pressure to ensure smooth operations and a positive dining experience for guests.
More about Server Cashier jobs
What cities are hiring for Server Cashier jobs? Cities with the most Server Cashier job openings:
What states have the most Server Cashier jobs? States with the most job openings for Server Cashier jobs include:
What are popular job titles related to Server Cashier jobs? For Server Cashier jobs, the most frequently searched job titles are:
Infographic showing various Server Cashier job openings in the United States as of July 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% Physical job distribution, with an average salary of $29,569 per year, or $14.2 per hour.
Front Line Server/Cashier

Front Line Server/Cashier

Chronic Tacos

Belmont Shore, CA • On-site

$15 - $16/hr

Part-time

Re-posted 5 days ago


Job description

Chronic Tacos Mexican Grill is a small business in Long Beach, CA. We are fun, social and fast-paced.

Our work environment includes:

  • Company perks
  • Lively atmosphere
  • Flexible working hours
  • Safe work environment
  • Regular social events

Team Member/ Front Line Server/ Cashier

Chronic Tacos Team Member 

Chronic Tacos is a California inspired Mexican Grill that celebrates authentic flavors and the individuality of our customers. We are known for our playful and edgy restaurant design, fresh, authentic menu and customization that caters to the individual tastes of our customers. These elements combine to provide a distinct and engaging guest experience and unmatched brand loyalty.

We offer what very few companies can. Check out just some of our perks below.

  • Great Pay - A great starting base rate of pay, tips from our very satisfied customers, and available overtime.
  • Amazing Culture - Work with like-minded individuals in a fun and fast paced culture.
  • Flexible Schedules - Prefer nights? Need AM shifts? Going to school? Not a problem. We’re happy to accommodate.
  • Paid Training - We will make sure you are well equipped to serve our great food to our amazing customers.
  • Great Opportunity - Join one of the fastest growing brands in North America and learn about career opportunities.
  • Discounted Meals - Our authentic flavors at a huge discount. Try not to buy the entire menu on your first day.
  • Free Uniforms- Cool Brand swag is provided.


What you will love about working here.

  • Customer Service - You love the opportunity to engage with your customers.
  • Teamwork - You are a strong team player and do your part to ensure your team wins.
  • Accountability - You like to be recognized for achieving goals, and appreciate being coached to improve results.
  • Taco Life - It’s what were all about!


Responsibilities may include, but are not limited to:

  • Providing amazing customer service while serving our customers
  • Ensure the cleanliness of the restaurant
  • Helping cook our amazing 3rd generation recipe menu items
  • Assist with catering and special events
  • Controlling costs, and assisting our customers through upselling our additional offerings
  • Various other daily restaurant activities


Visit www.eatchronictacos.com for more information on our Brand and to apply directly!

Front of the house Line Server/ Cashier

Line servers provide services that invite interaction with guests. They create orders as requested and educate guests about the menu, and also ensure that the restaurant is clean and inviting to all guests at all times. Line servers are expected to welcome and interact with guests throughout their visit, including anticipating and supplying guest needs. They are responsible for checking product quality to ensure all product served is up to standard.

Job Skills & Requirements

Food Handlers Health Card

Alcohol Awareness Card may be required

  • Maintaining a positive attitude.
  • Should at least have a previous experience as a line server
  • Should be a team player
  • Must be creative and have a strong commitment to customer service.


Cashier

Cashiers must have excellent customer service skills. Cashier must be knowledgeable of the menu in order to accurately record a customer’s order and handle cash/credit/debit cards to process the transactions. Cashiers must be able to listen when customers have problems or concerns with their orders and respond to their questions appropriately.

Job Skills & Requirements 

Food Handlers Health Card

Alcohol Awareness card may be required

  • Excellent people skills
  • Cool under pressure
  • Cash handling skills

Job Types: Full-time, Part-time'
'
Work Remotely

  • No

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Company Description

Chronic Tacos is a California inspired Mexican Grill that celebrates authentic flavors and the individuality of our customers. We are known for our playful and edgy restaurant design, fresh, authentic menu and customization that caters to the individual tastes of our customers. These elements combine to provide a distinct and engaging guest experience and unmatched brand loyalty.