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Server Cashier Jobs (NOW HIRING)

Server/Cashier

Fayetteville, GA · On-site

$8 - $10/hr

Papa Lou's Kitchen in Fayetteville, GA is looking for a server/waitstaff/cashier to join our team. We are located on 340 Glynn St N (Hwy 85). The ideal candidate is someone who can be attentive and ...

Server / Cashier

Henderson, NV · On-site

$11 - $15.25/hr

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server / Cashier

Las Vegas, NV · On-site

$10.50 - $14.25/hr

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

Server Cashier REPORTS TO: General Manager CLASSIFICATION: Non-Exempt DEPARTMENT: Restaurant Operations LEVEL: Front of the House SUMMARY OF POSITION: Non-exempt, full or part-time position.

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Server Cashier information

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$7

$14

$19

How much do server cashier jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for server cashier in the United States is $14.22, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Server Cashier, and why are they important?

To thrive as a Server Cashier, you need strong customer service skills, basic math proficiency, and experience handling cash or payment transactions, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and cash registers is typically required. Attention to detail, multitasking, and a friendly attitude are standout soft skills for this position. These abilities ensure efficient service, accurate transactions, and positive customer experiences in a fast-paced environment.

What are some common challenges faced by Server Cashiers during peak dining hours?

Server Cashiers often experience high-pressure situations during peak dining hours, as they must accurately process orders, handle payments, and provide excellent customer service—all while maintaining efficiency. Balancing multiple tasks, such as managing the cash register, responding to customer inquiries, and coordinating with the kitchen and serving staff, can be challenging. Successful Server Cashiers develop strong organizational skills and remain calm under pressure to ensure smooth operations and a positive dining experience for guests.

What is a server cashier?

A server cashier is a hospitality professional who combines the roles of serving customers and handling cash transactions in a restaurant or food service setting. They take orders, serve food and beverages, and process payments at the register or point-of-sale system. Server cashiers are responsible for ensuring accurate billing, providing excellent customer service, and sometimes assisting with cleaning tables or restocking supplies. This role requires good communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What is the difference between Server Cashier vs Food Runner?

AspectServer CashierFood Runner
Primary RoleHandles customer orders, processes payments, and assists with seatingDelivers food from kitchen to customers, ensuring order accuracy
Work EnvironmentFront-of-house, interacting directly with customersBack-of-house to front-of-house, focusing on food delivery
Required SkillsCustomer service, POS operation, basic mathKnowledge of menu, quick delivery, teamwork

While both roles are essential in a restaurant setting, a Server Cashier primarily manages customer transactions and seating, whereas a Food Runner focuses on delivering prepared dishes to customers. Understanding these differences helps in choosing the right position based on skills and interests.

More about Server Cashier jobs
What cities are hiring for Server Cashier jobs? Cities with the most Server Cashier job openings:
What states have the most Server Cashier jobs? States with the most job openings for Server Cashier jobs include:
What job categories do people searching Server Cashier jobs look for? The top searched job categories for Server Cashier jobs are:
What are popular job titles related to Server Cashier jobs? For Server Cashier jobs, the most frequently searched job titles are:
Infographic showing various Server Cashier job openings in the United States as of May 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $29,569 per year, or $14.2 per hour.

Server/Cashier

Papa Lou's Kitchen

Fayetteville, GA • On-site

$8 - $10/hr

Part-time

Posted 29 days ago


Job description

Papa Lou's Kitchen in Fayetteville, GA is looking for a server/waitstaff/cashier to join our team. We are located on 340 Glynn St N (Hwy 85). The ideal candidate is someone who can be attentive and personable to customers, consistently on time, and reliable. Weekly Pay Check and Tip payouts. Wage range is $8-$10/hr + Tips based on experience. *HIRING for 11a-4:30p, 4p-9p SHIFTS*
Responsibilities
  • Setting and cleaning tables
  • Presenting the menu and helping customers select food
  • Delivering food to tables
  • Delivering a great customer experience

Qualifications
  • Ability to listen and communicate effectively
  • Able to multitask efficiently
  • Strong organizational skills
  • Experience in the hospitality/customer service industry such as: Server, Waitress, Waiter, etc is a plus

We are looking forward to hearing from you!
Send a resume to: papalouskitchen.com as well as applying to this job post online.