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Server And Host Jobs in Kansas (NOW HIRING)

Taproom Host: Kansas City

Overland Park, KS ยท On-site

$13.75 - $18.50/hr

Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big ...

Taproom Host: Kansas City

Overland Park, KS ยท On-site

$13.75 - $18.50/hr

Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big ...

Taproom Host: Kansas City

Prairie Village, KS ยท On-site

$13.75 - $18.50/hr

Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big ...

Taproom Host: Kansas City

Prairie Village, KS ยท On-site

$13.75 - $18.50/hr

Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big ...

Back Server/Busser

Leawood, KS ยท On-site

$2.13 - $7.25/hr

North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place ...

Server

Leawood, KS ยท On-site

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Server

Lenexa, KS ยท On-site

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Host/Hostess

Leawood, KS ยท On-site

$16 - $16.50/hr

North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place ...

Cook, Host, Server . Seasonal assignments run from early May through mid-July. Ideal candidates are customer-focused, reliable, and able to work a fast-paced, team-oriented shift schedule including ...

Cook, Host, Server . Seasonal assignments run from early May through mid-July. Ideal candidates are customer-focused, reliable, and able to work a fast-paced, team-oriented shift schedule including ...

Server

Leawood, KS ยท On-site

$2.13 - $7.25/hr

North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there's a place ...

Host

Kansas City, KS ยท On-site

Keep track of the rotation sheet and how many tables each server has to ensure customers are getting excellent service. * Communicate and work well with other hosts. * Restock guest restrooms and ...

Host

Kansas City, KS ยท On-site

Keep track of the rotation sheet and how many tables each server has to ensure customers are getting excellent service. * Communicate and work well with other hosts. * Restock guest restrooms and ...

Host

Leawood, KS ยท On-site

Hosts are key members of the hospitality team and are often developed into service support or server positions as they grow within the Red Door family. Consistent performance, teamwork, and a ...

Host

Overland Park, KS ยท On-site

Hosts are key members of the hospitality team and are often developed into service support or server positions as they grow within the Red Door family. Consistent performance, teamwork, and a ...

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Server And Host information

Is it better to work as a server and host?

Working as a server and host involves different responsibilities; servers typically handle food service and customer orders, while hosts manage seating and guest flow. Combining both roles can increase earning potential through tips and provide diverse experience, but it may also require longer hours and multitasking skills. The suitability depends on individual preferences and the work environment.

What is a server and host?

Server and Host jobs are positions in the hospitality industry, typically in restaurants, cafes, or event venues. Servers are responsible for taking orders, serving food and drinks, and ensuring guests have a pleasant dining experience. Hosts (or hostesses) greet guests, manage reservations or waitlists, and seat customers at appropriate tables. Both roles require strong customer service skills, attention to detail, and the ability to work in fast-paced environments.

How do servers and hosts typically coordinate during busy dining hours to ensure smooth service?

During peak dining times, effective communication and teamwork between servers and hosts are crucial. Hosts manage the flow of guests by seating them efficiently and keeping servers updated on new table assignments, while servers relay information about table readiness and special requests. Many restaurants use digital reservation and seating tools to streamline this process. Regular check-ins and clear hand-offs between hosts and servers help prevent bottlenecks and ensure guests receive prompt, attentive service. Building a good rapport with coworkers is key to navigating the fast-paced environment successfully.

What are the key skills and qualifications needed to thrive as a server and host, and why are they important?

To thrive as a Server and Host, you need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Excellent communication, multitasking, and problem-solving skills help you provide a positive dining experience and handle guest requests efficiently. These skills ensure smooth restaurant operations, satisfied customers, and repeat business.

What is the difference between Server And Host vs Waitstaff?

AspectServer And HostWaitstaff
Required CredentialsHigh school diploma, customer service skillsHigh school diploma, customer service skills
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer & Industry UsageCommon in food service industryCommon in food service industry
Search & Comparison IntentOften compared for roles in restaurant serviceOften compared with servers and hosts in restaurant jobs

While both Server And Host and Waitstaff work in restaurant settings, the Server And Host typically combines roles of greeting guests and taking orders, whereas Waitstaff primarily focuses on serving food and beverages. Understanding these distinctions helps job seekers find the right position in the hospitality industry.

What are popular job titles related to Server And Host jobs in Kansas? For Server And Host jobs in Kansas, the most frequently searched job titles are:
What job categories do people searching Server And Host jobs in Kansas look for? The top searched job categories for Server And Host jobs in Kansas are:
What cities in Kansas are hiring for Server And Host jobs? Cities in Kansas with the most Server And Host job openings:
Infographic showing various Server And Host job openings in Kansas as of August 2026, with employment types broken down into 68% Full Time, 27% Part Time, and 5% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

Service Team- Servers, Hosts, Runners & Bartenders

Bourbon and Baker

Manhattan, KS โ€ข On-site

$11 - $15/hr

Part-time

Re-posted 28 days ago


Job description

Position: Service Team

Job Classification: Part-Time/ Variable Hour, Non-Exempt

Reports To: Service Manager / Lead or General Manager

Benefits Eligibility: Not Eligible

Work Schedule: We'll work with your schedule! Shifts are varied & flexible. Hours per week depends on your schedule. Weekend availability is required.

Summary of Role: Members of the Service Team hold the positions of Server, Host and/or Bartender. Service Team members provide genuine hospitality to guests while acting as productive members of our team. They are expected be knowledgeable, guest focused and able to process information and tasks quickly.

What’s in it for you:

  • Compensation for each role
    • Server hourly pay rate range of $2.13-$4.30 per hour plus direct and/or indirect tips.
    • Bartenders hourly pay rate range of $5.50-$10 per hour plus direct and/or indirect tips.
    • Runners hourly pay rate of $7.25 per hour plus indirect tips.
    • Host role is paid within the hourly pay rate range of $11 - $15, based on experience.
  • Flexible work schedule
  • Eligible for Employee Referral Bonus Program
  • 30% discount at all company locations
  • Mentor-guided career & personal development opportunity, via our 1-1 program
  • Company observed holidays off work
  • Food & beverage training from industry experts
  • Potential access to industry certifications
  • Opportunity for career advancement within our company
  • Company sponsored gatherings and events

Key Responsibilities:

Servers, Bartenders, Hosts and Runners each have role-specific responsibilities related to guest service and food/beverage handling. ALL service team members are expected to

  • Maintain cleanliness at all times
  • Communicate professionally & efficiently with guests and colleagues
  • Work to master menu knowledge
  • Perform opening, closing, and cleaning duties
  • Act as a teammate by continually assisting others
  • Perform additional service related duties as assigned by managers

What we need from you:

  • Prior restaurant service experience preferred but not required
  • Be able to communicate in and understand the predominant language of our guests
  • Strong verbal and written communication skills
  • Natural empathy; passion for creating memorable experiences of hospitality
  • Ability and willingness to move quickly, efficiently and safely through the restaurant
  • Strong work ethic to execute demanding work under pressure
  • Positive attitude that remains consistent under pressure

Physical Demands:

  • Ability to be on your feet & walking up to 8 hours
  • Ability to climb stairs multiple times during a shift
  • Ability to reach & lift above the head as needed
  • Ability to lift, balance and move items up to 30 lbs. (Primarily this will be large food trays)
  • Ability to squat, bend, and twist your body as needed
  • Ability to function in a work environment that is, at times, hot, loud, in tight spaces with colleagues, contains wet and slippery surfaces