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Server And Host Jobs in Spring Hill, KS (NOW HIRING)

Big Grove Brewery

Taproom Host: Kansas City

Overland Park, KS · On-site

$14.50 - $19.75/hr

Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big ...

Big Grove Brewery

Taproom Host: Kansas City

Overland Park, KS · On-site

$14.50 - $19.75/hr

Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies. Core Values Big ...

Nour's

Host

Kansas City, MO · On-site

$18 - $20/hr

Tuesday- Sunday 10/12-3pm; 5-8/9pm (2 split shifts) Requirements: - ability to remain at the host stand for the most of the shift - positive attitude - ability to plan seating and assign servers to ...

Red Door Woodfired Grill

Server

Lees Summit, MO · On-site

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Red Door Woodfired Grill

Server

Leawood, KS · On-site

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Red Door Woodfired Grill

Server

Lenexa, KS · On-site

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Red Door Woodfired Grill

Server

Overland Park, KS · On-site

Communication between servers, hosts, bartenders, and the kitchen is seamless. * Guests depart eager to return because of the connection and care they experienced. Qualities that Shine Here * Warm ...

Granite City

Seasonal/Temporary : Cook, Host, Server

KS · On-site

Cook, Host, Server . Seasonal assignments run from early May through mid-July. Ideal candidates are customer-focused, reliable, and able to work a fast-paced, team-oriented shift schedule including ...

BBQ Holdings

Seasonal/Temporary : Cook, Host, Server

KS · On-site

Cook, Host, Server . Seasonal assignments run from early May through mid-July. Ideal candidates are customer-focused, reliable, and able to work a fast-paced, team-oriented shift schedule including ...

Q39 LLC INC

Host

Lees Summit, MO

$18 - $20/hr

Seating Strategy- Plan and rotate guest seating tooptimizeservice flow and server balance ... host stand and entry area. * Team Collaboration- Work with the Front of theHouseteam to ensure ...

Q39 LLC INC

Host

Kansas City, MO

$10/hr

The Restaurant Host serves as the first point of contact for Q39 guests, creating a warm and ... Plan and rotate guest seating strategically to support service flow and server balance.

Stix Restaurant

Host

Kansas City, KS

Keep track of the rotation sheet and how many tables each server has to ensure customers are getting excellent service. * Communicate and work well with other hosts. * Restock guest restrooms and ...

STIX

Host

Kansas City, KS · On-site

Keep track of the rotation sheet and how many tables each server has to ensure customers are getting excellent service. * Communicate and work well with other hosts. * Restock guest restrooms and ...

Red Door Woodfired Grill

Host

Overland Park, KS · On-site

Hosts are key members of the hospitality team and are often developed into service support or server positions as they grow within the Red Door family. Consistent performance, teamwork, and a ...

Red Door Woodfired Grill

Host

Lenexa, KS · On-site

Hosts are key members of the hospitality team and are often developed into service support or server positions as they grow within the Red Door family. Consistent performance, teamwork, and a ...

Red Door Woodfired Grill

Host

Leawood, KS · On-site

Hosts are key members of the hospitality team and are often developed into service support or server positions as they grow within the Red Door family. Consistent performance, teamwork, and a ...

Red Door Woodfired Grill

Host

Lees Summit, MO · On-site

Hosts are key members of the hospitality team and are often developed into service support or server positions as they grow within the Red Door family. Consistent performance, teamwork, and a ...

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All JobsServer And Host JobsServer And Host Jobs in Spring Hill, KS

Server And Host information

See Spring Hill, KS salary details

$5

$14

$29

How much do server and host jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for server and host in Spring Hill, KS is $14.68, according to ZipRecruiter salary data. Most workers in this role earn between $9.90 and $16.63 per hour, depending on experience, location, and employer.

What is a server and host?

Server and Host jobs are positions in the hospitality industry, typically in restaurants, cafes, or event venues. Servers are responsible for taking orders, serving food and drinks, and ensuring guests have a pleasant dining experience. Hosts (or hostesses) greet guests, manage reservations or waitlists, and seat customers at appropriate tables. Both roles require strong customer service skills, attention to detail, and the ability to work in fast-paced environments.

What are the key skills and qualifications needed to thrive as a server and host, and why are they important?

To thrive as a Server and Host, you need strong customer service skills, basic math abilities, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and reservation management software is typically required. Excellent communication, multitasking, and problem-solving skills help you provide a positive dining experience and handle guest requests efficiently. These skills ensure smooth restaurant operations, satisfied customers, and repeat business.

How do servers and hosts typically coordinate during busy dining hours to ensure smooth service?

During peak dining times, effective communication and teamwork between servers and hosts are crucial. Hosts manage the flow of guests by seating them efficiently and keeping servers updated on new table assignments, while servers relay information about table readiness and special requests. Many restaurants use digital reservation and seating tools to streamline this process. Regular check-ins and clear hand-offs between hosts and servers help prevent bottlenecks and ensure guests receive prompt, attentive service. Building a good rapport with coworkers is key to navigating the fast-paced environment successfully.

What is the difference between Server And Host vs Waitstaff?

AspectServer And HostWaitstaff
Required CredentialsHigh school diploma, customer service skillsHigh school diploma, customer service skills
Work EnvironmentRestaurants, cafes, hospitality venuesRestaurants, cafes, hospitality venues
Employer & Industry UsageCommon in food service industryCommon in food service industry
Search & Comparison IntentOften compared for roles in restaurant serviceOften compared with servers and hosts in restaurant jobs

While both Server And Host and Waitstaff work in restaurant settings, the Server And Host typically combines roles of greeting guests and taking orders, whereas Waitstaff primarily focuses on serving food and beverages. Understanding these distinctions helps job seekers find the right position in the hospitality industry.

Is it better to work as a server and host?

Working as a server and host involves customer service skills, multitasking, and often requires certifications like responsible alcohol service. Both roles can offer flexible hours and tips, but servers typically have higher earning potential due to gratuities, while hosts focus on seating and managing reservations. Choosing between them depends on personal strengths and career goals in the hospitality industry.

What job categories do people searching Server And Host jobs in Spring Hill, KS look for?

The top searched job categories for Server And Host jobs in Spring Hill, KS are:

What cities near Spring Hill, KS are hiring for Server And Host jobs?

Cities near Spring Hill, KS with the most Server And Host job openings:

Server And Host jobs near you
Infographic showing various Server And Host job openings in Spring Hill, KS as of August 2026, with employment types broken down into 72% Full Time, 23% Part Time, and 5% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $30,531 per year, or $14.7 per hour.

Taproom Host: Kansas City

Big Grove Brewery

Prairie Village, KS • On-site

$14.50 - $19.75/hr

Part-time

Re-posted 20 days ago

Job description

The Taproom Host is responsible for providing an amazing first impression to each guest as they enter Big Grove.  This is achieved through what we call Relentless Hospitality and our hospitality standards. Our Hosts should have strong attention to detail, a positive attitude, and the ability to multitask in a fast paced environment. As a standard, Front of House new hires start at the taproom host position as it is the starting point to learn the operations of the front.. Opportunities for other Front of House positions form from there and are based on core values, work ethic and KSAs. 

Big Grove Hospitality Standards

  1. I do what it takes to be successful in our culture, standards, and values. 

  2. I assist my teammates, stepping out of my primary duties when necessary, to make them more effective. (Enrich the life next to you)

  3. I am empowered to deliver Relentless Hospitality.

  4. I know every guest and team problem is an opportunity to make LASTing connection. LAST - Listen, Acknowledge, Solve, Thank.

  5. I focus my attention on each person within 20 feet. I smile, make eye contact, and appropriately acknowledge each person within 10 feet. I greet any person within 5 feet. (5/10/20)

  6. I am the greatest host of the greatest house party. I say hi, bye, and thank you until it’s weird. (Host the greatest weirdest house party)

  7. I let people know what I can do, not what I can’t do. (Don’t Stop, Get it, Get it)

  8. I am proud and responsible for: 1. My professional appearance, language and behavior. 2. Our safe, clean, and beautiful place. (Look and be phenomenal)

  9. I know sometimes a guest or teammate may not be right, but I take charitable actions to ensure they remain my guest or teammate. (Be generous with your spirit)

  10. I prepare properly to get stuff done and deliver gold medal work. (Preparation + GSD = Gold)

  11. I know problems are just opportunities. They are waves to ride together to success. I see my teammates and can get on my board. (Waves crush you, unless we surf together.)

  12. I create connections so I can give, take, and share directions. (ABCD - Always Be Collecting, Creating, and Connecting the Dots)As a standard, Front of House employees are hired for and will learn all aspects of what it takes to run a successful service. You may have more than one primary role. Our FOH roles include: bartender, server, host, merch utility, shift manager, and runner. Specific role opportunities are based on experience, knowledge and core value competencies.

Core Values

Big Grove only hires and retains people who exhibit our core values. Our Core Values are:

  1. Set the Tone

  2. Thirst for Improvement

  3. We Care

  4. Practice Candor

  5. Passion Driven

You will be given a culture deck explaining these core values. The goal of our culture deck is to show you who we are as a company, and then you can decide if you personally align with us and are excited to begin a career here.  

Essential Functions

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  1. Hosts are the first point of contact for guests into Big Grove and shape the customer’s entire experience. . Customers must be greeted warmly and enthusiastically.  

  2. Address guest inquiries, handle complaints or special requests.

  3. Manage the taprooms seating plan efficiently to even the flow of service and optimize table turnover, all while taking guests comfort and preference into account. 

  4. Keep host stand and adjacent areas clean, tidy & organized

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