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Sensory Analysis Jobs (NOW HIRING)

Sensation Research

Sensory Technician

Mason, OH · On-site

... Analysis, Discrimination Testing, Time Intensity and Consumer Testing. Position Summary: The ... Works with Sensory Panel Moderators to ensure panel runs as planned. * Procures reference and ...

Sensation Research

Sensory Technician

Mason, OH · On-site

... Analysis, Discrimination Testing, Time Intensity and Consumer Testing. Position Summary: The ... Works with Sensory Panel Moderators to ensure panel runs as planned. * Procures reference and ...

GRUMA

Senior Sensory Scientist

Grand Prairie, TX · On-site

$87K - $119K/yr

Designs experiments and interpret statistical analysis of results for sensory evaluation assessments. * Coordinates and collaborates across the R&D teams, and business teams, on the process of new ...

Jobtailor

Senior Formulation Scientist

Bridgeton, MO · On-site

$120 - $180/hr

Design and conduct product testing, including sensory analysis and analytical testing, as well as review and analyze resulting data * Stay updated on emerging technologies and developments in the ...

Mission Foods

Senior Sensory Scientist

Grand Prairie, TX

$86K - $118K/yr

Designs experiments and interpret statistical analysis of results for sensory evaluation assessments.Coordinates and collaborates across the R&D teams, and business teams, on the process of new ...

Lactalis

Sensory Science Intern

Buffalo, NY · On-site

$14.50 - $19.25/hr

Support the execution of different sensory tests, data entry, analysis, reporting, and sample submission to other disciplines. * Demonstrate commitment to a safe working environment that promotes the ...

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Sensory Analysis information

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$10

$29

$63

How much do sensory analysis jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for sensory analysis in the United States is $29.25, according to ZipRecruiter salary data. Most workers in this role earn between $19.95 and $33.65 per hour, depending on experience, location, and employer.

What is sensory analysis?

A Sensory Analysis job involves evaluating the sensory characteristics of products, such as taste, smell, texture, and appearance, to ensure quality and consumer satisfaction. Professionals in this role design and conduct sensory tests, collect data, and analyze results to help improve product formulations. They often work in the food, beverage, cosmetics, or consumer goods industries. Strong analytical skills and knowledge of sensory testing methodologies are essential for this role.

What are the typical daily responsibilities of someone working in sensory analysis?

Professionals in Sensory Analysis typically spend their days designing and conducting sensory tests, preparing product samples, collecting and analyzing data from panelists, and collaborating with product development or quality assurance teams. You may also be responsible for training sensory panel members, maintaining testing environments, and presenting findings to stakeholders. The role often involves both hands-on laboratory work and data interpretation, offering a dynamic and varied workday. Effective communication and collaboration with colleagues across departments are essential to implement improvements based on sensory data.

What are the key skills and qualifications needed to thrive in sensory analysis, and why are they important?

To thrive in Sensory Analysis, you need a keen sense of smell and taste, attention to detail, and a background in food science, chemistry, or a related field. Familiarity with sensory evaluation methods, laboratory equipment, and statistical analysis software such as Compusense or XLSTAT is highly valuable. Strong observational skills, effective communication, and the ability to collaborate with cross-functional teams are important soft skills in this role. These skills ensure accurate data collection, meaningful interpretation of sensory results, and successful contributions to product development or quality control.

How to become a sensory analysis?

To become a sensory analyst, typically a bachelor's degree in food science, chemistry, or a related field is required. Gaining experience through internships or training in sensory evaluation techniques and developing strong sensory perception skills are important steps. Certification programs in sensory analysis can also enhance qualifications for this role.

What does a sensory analysis do?

A sensory analysis involves evaluating and measuring how products are perceived through the senses, such as taste, smell, sight, touch, and hearing. Sensory analysts use specialized testing methods and tools to assess product qualities, helping companies improve quality, consistency, and consumer satisfaction.
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Sensory Analysis jobs near you
Infographic showing various Sensory Analysis job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $60,835 per year, or $29.2 per hour.

Research & Development-Foodservice Intern

Grande

Fond Du Lac, WI • On-site

Full-time

Posted 10 days ago

Job description

Job Summary
As an R&D Intern - Trademark Excellence Sensory Insights, you will gain hands-on experience supporting sensory science and product quality initiatives that help ensure products consistently meet high standards for flavor, functionality, and performance.
Interns in our department have completed projects such as operating and analyzing samples using an electronic nose, providing sensory evaluations of cheese product and their ingredients, and planning and conducting their own sensory studies using a variety of testing methods. Interns in this role will have the chance to lead independent sensory projects, assist with trial design, execution, and documentation, analyze results using appropriate statistical techniques, and effectively share their findings.
Interns in this role can expect to further their learning in food, dairy, and sensory science, and other related fields in addition to collaboration, professionalism, attention to detail, time management, and more.
What You Will Be Doing
1. Project Work
  • With appropriate guidance and supervision, conduct independent sensory and R&D research projects focused on product quality and its impact on performance, flavor, and functionality.

  • Analyze trial results using appropriate statistical methods, with support as needed.

  • Communicate research findings through both written reports and verbal presentations.

  • Assist with daily projects, surveys, and evaluations conducted in the lab

2. Technical Support
  • Support Scientists with trial planning, testing, execution, data collection, analysis, and project documentation.

  • Work closely with the Trademark Excellence Sensory Insights team to learn, understand, and provide product insights and sensory analysis.

  • Collaborate with cross-functional teams to understand how different departments contribute to product quality and performance.

This internship offers a unique opportunity to apply classroom knowledge in a professional research environment while gaining real-world experience in sensory science and product quality. You'll work closely with industry professionals, contribute to meaningful projects, and develop technical and professional skills that will help prepare you for a successful career in food science and R&D.
Unique Benefits of our Internship Program:
  • You will get the farm to fork experience during this program. You will experience a farm tour, facility tours, and experience the end user products.

  • Networking events where you will meet executives and community leaders.

  • Internship group outings and events.

  • Volunteer opportunities within the community.

  • Personal development events and training.

While you don't have to love pizza to work here...it sure does help!
Required Qualifications
  • Currently pursuing a bachelor's degree in food science or a related scientific field.

  • Student in sophomore or greater status at an accredited college or university.

  • Interest in Research & Development with a focus on New Product Development, Sensory Science, and or Microbiology

  • Must be willing and able to taste food products, evaluate sensory attributes, and document observations using sensory evaluation tools and charts

  • Mature, positive outlook with ability to focus on multiple duties across different areas

  • Advanced Word and Excel skills- particularly graphing, table manipulation, and some statistical application

  • Strong math skills with some exposure to statistics

  • Strong work ethic, self-starter

  • Able to maintain confidentiality

Preferred Qualifications
  • Involvement in campus organizations, student groups, athletics, volunteer activities, or other extracurricular leadership opportunities.

Why Grande?
With more than 80 years of crafting "The Finest Italian Cheeses That Money Can Buy", Grande is a leader in the industry! Whether partnering with independent pizzerias from coast-to-coast to ensure they're delivering the very best pizza to their customers or assisting our food manufacturing partners in delivering specialty whey ingredient solutions, our commitment to quality can't be matched. While Grande's reputation of excellence in the market is important, we believe our commitment to our workplace and community culture is of equal merit - our Associates come first at Grande. To complement our industry-leading benefits, Grande puts an emphasis on your career growth opportunities, while always promoting a positive work/life balance and supporting the communities in which we live and work. If you want to learn more about our company - what we do and how we go about it - or learn more about our beautiful, state-of-the-art corporate headquarters, visit www.grande.com.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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