1

Senior Protein Engineer Jobs in Ohio (NOW HIRING)

Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners ... Job Purpose and Impact The Food Safety Quality and Regulatory Senior Supervisor will ensure ...

Senior Protein Engineer information

What is a senior protein engineer?

Senior Protein Engineers are experienced scientists who design, modify, and optimize proteins for specific industrial, medical, or research applications. They use advanced techniques in molecular biology, biochemistry, and computational modeling to improve protein stability, activity, or specificity. These professionals often lead research projects, mentor junior staff, and collaborate with interdisciplinary teams to bring innovative protein-based solutions to market.

What skills and qualifications are needed to be a senior protein engineer?

To thrive as a Senior Protein Engineer, you need expertise in protein biochemistry, molecular biology, and structural biology, typically supported by a Ph.D. or equivalent experience in a related field. Proficiency in tools such as protein modeling software (e.g., Rosetta, PyMOL), high-throughput screening platforms, and familiarity with analytical instruments like mass spectrometers is essential. Strong problem-solving, collaboration, and project management skills help drive innovation and successful cross-functional teamwork. These skills and qualities are crucial for efficiently designing, optimizing, and characterizing proteins to advance scientific discoveries and product development.

How does a senior protein engineer collaborate with cross-functional teams during the development of new protein therapeutics?

Senior Protein Engineers often work closely with multidisciplinary teams, including molecular biologists, biochemists, computational scientists, and regulatory specialists, to bring new protein therapeutics from concept to reality. They contribute their expertise in protein design and engineering, lead experimental planning, and interpret complex data to guide project direction. Regular meetings and collaborative problem-solving sessions are common, ensuring that project goals align across departments. This collaborative environment fosters innovation, but also requires strong communication and project management skills.

What is the difference between Senior Protein Engineer vs Protein Scientist?

AspectSenior Protein EngineerProtein Scientist
Required CredentialsBachelor's or Master's in Biochemistry, Molecular Biology, or related fields; experience in protein engineeringBachelor's or Master's; often a Ph.D. for advanced research roles; expertise in protein analysis
Work EnvironmentBiotech or pharmaceutical R&D labs, manufacturing facilitiesAcademic labs, research institutions, biotech companies
Employer & Industry UsageUsed in biotech, pharma, and industrial enzyme companiesCommon in academic research, biotech R&D, and pharmaceutical development

While both roles focus on proteins, Senior Protein Engineers typically work on designing and optimizing proteins for industrial applications, whereas Protein Scientists often conduct fundamental research to understand protein functions. The roles overlap in skills and industry but differ in focus and seniority.

How much does a senior protein engineer make?

A senior protein engineer typically earns between $90,000 and $150,000 annually, depending on experience, location, and industry. They often hold advanced degrees and may work in biotech, pharmaceuticals, or research environments that value specialized skills in protein design and analysis.

What cities in Ohio are hiring for Senior Protein Engineer jobs?

Cities in Ohio with the most Senior Protein Engineer job openings:

Infographic showing various Senior Protein Engineer job openings in Ohio as of August 2026, with employment types broken down into 87% Full Time, 7% Part Time, and 6% Contract. Highlights an 82% Physical, 5% Hybrid, and 13% Remote job distribution.

FSQR Coordinator Reus

Cargill

Columbus, OH

Full-time

Re-posted 3 days ago


Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 225 frontline employees who took The Breakroom Quiz

19th of 49 rated food wholesalers


Job description

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job Purpose and Impact

The Food Safety Quality and Regulatory Senior Supervisor will ensure adherence to the facility's food safety, regulatory and quality programs and customer specifications in order to produce food safe and quality products. In this role, you will manage and develop relationships with the operations, plant management and contract sanitation teams. You will identify problems or bottlenecks in processes and resolve issues, ensure resources, including materials, equipment and human resources are available and support continuous improvement goals in food safety, quality, cost and customer service. In addition, you will work with other departments on root cause analysis, corrective actions and preventative measures to ensure that they are effective.

The position is dedicated to our plant in Reus (Tarragona) Spain.

Key Accountabilities
  • Conduct verification and maintenance of the food safety and quality systems, hazard analysis programs, sanitation procedures, prerequisite programs, manufacturing processes, plant environment and finished product.
  • Collaborates with operations on the initiation of corrective action and preventative measures when necessary.
  • Ensure adherence to corporate, regulatory, customer and facility food safety and quality requirements and completion of corrections and corrective actions.
  • Lead relevant regional, corporate and regulatory food safety focused audits.
  • Act as food safety team leader, coordinate and lead the food safety team and overseeing the food safety management system and management review.
  • Manage food safety management system compliance to appropriate government regulations.
  • Investigate and follow up on food safety incidents that occur in the plant to ensure they are reported and that corrective action and permanent corrections are taken.
  • Lead and develop a team, coach and make decisions related to talent management, hiring, performance, and disciplinary actions.
  • Other duties as assigned

#LI-JP1 

Qualifications
Minimum Qualifications
  • Degree in Food Technology, Chemical Engineering, Veterinary Science, or a related field.
  • Knowledge of USDA Food Safety and Inspection Services regulations
  • Minimum requirement of 4 years of relevant work experience. 
Preferred Qualifications
  • Advanced technical knowledge related to quality and auditing standards, regulatory practices and operational food safety policies/ procedures
  • Strong written and verbal communication and time management skills
  • Excellent communication and stakeholder influencing skills
  • Working knowledge of laboratory, SPC and plant processes
  • Microbiology knowledge
  • Advanced computer skills (e.g., Microsoft Office Package)
  • Strong team management and change management skills
  • Experience in Root Cause Analysis, Six Sigma, or other Continuous Improvement Tools

Our Offer
We provide a fast paced stimulating international environment, which will stretch your abilities and channel your talents. We also offer competitive salary and benefits combined with outstanding career development opportunities in one of the largest and most solid private companies in the world.

We welcome applications from people with disabilities and are committed to providing an inclusive, accessible recruitment process and workplace. We encourage candidates to let us know if they require any accommodations during the recruitment or interview process so we can support them appropriately.

Interested? Then make sure to send us your CV and cover letter in English today:  
Follow us on LinkedIn: https://www.linkedin.com/company/cargill

Cargill is committed to being an inclusive employer. Click here to find out more https://careers.cargill.com/diversity/


What Cargill employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Cargill logo

About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US