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Second Assistant Manager Jobs in Topeka, KS (NOW HIRING)

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

PRODUCE/ASST DEPT LEADER

Topeka, KS · On-site

$15.25 - $18.75/hr

Any management experience * Any produce/retail experience * Second language (speaking, reading and ... Implement the period promotional plan for the department * Assist management in preparing the store ...

Retail Associate Manager

Lawrence, KS · On-site

$15.50 - $21/hr

S.), 2nd Ave (in the U.S.), Value Village (in the U.S. and Canada), Unique (in the U.S.), Village ... A 401k plan with generous company matching contributions to assist you in saving for a secure ...

DELI/ASST DEPT LEADER

Topeka, KS · On-site

$14 - $19/hr

Any management experience * Any deli/retail experience * Second language (speaking, reading and/or ... Implement the period promotional plan for the department * Assist management in preparing the store ...

S.), 2nd Ave (in the U.S.), Value Village (in the U.S. and Canada), Unique (in the U.S.), Village ... A 401k plan with generous company matching contributions to assist you in saving for a secure ...

S.), 2nd Ave (in the U.S.), Value Village (in the U.S. and Canada), Unique (in the U.S.), Village ... A 401k plan with generous company matching contributions to assist you in saving for a secure ...

Second language * Ability to handle stressful situations * Effective communication skills ... Must be able to oversee the total store operations in absence of Store Manager, Assistant Manager ...

Team Manager

Topeka, KS · On-site

$15.25 - $17/hr

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Team Manager

Lawrence, KS · On-site

$17 - $18.75/hr

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Team Manager

Topeka, KS · On-site

$15.25 - $17/hr

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Team Manager

Topeka, KS

$15.25 - $17/hr

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Team Manager

Lawrence, KS · On-site

$17 - $18.75/hr

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

Team Manager

Lawrence, KS

$17 - $18.75/hr

Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the ... Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their ...

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Second Assistant Manager information

See Topeka, KS salary details

$7

$17

$25

How much do second assistant manager jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for second assistant manager in Topeka, KS is $17.15, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $19.47 per hour, depending on experience, location, and employer.

What is a second assistant manager?

Second Assistant Managers are entry-level management professionals who support the operations of a business, typically in retail, hospitality, or food service environments. They assist higher-level managers with supervising staff, ensuring customer satisfaction, and maintaining daily operations. Their duties may include scheduling, training employees, handling customer concerns, and helping achieve sales or service goals. Second Assistant Managers often serve as a link between hourly employees and upper management, gaining experience to advance within the company.

What are the key skills and qualifications needed to thrive as a second assistant manager?

To thrive as a Second Assistant Manager, you need strong organizational skills, basic management knowledge, and typically a high school diploma or equivalent with supervisory experience. Familiarity with point-of-sale (POS) systems, scheduling software, and inventory management tools is often required. Excellent interpersonal skills, problem-solving abilities, and adaptability help you effectively support staff and resolve issues. These skills are vital for maintaining smooth daily operations, supporting team performance, and ensuring customer satisfaction.

What are some common challenges faced by second assistant managers in balancing operational tasks with team supervision?

Second Assistant Managers often juggle operational duties, such as inventory management and scheduling, alongside supervising and motivating team members. Balancing these responsibilities can be challenging, especially during peak hours or staff shortages. Successful Second Assistant Managers prioritize clear communication, effective delegation, and time management to ensure operational goals are met while maintaining a positive team environment. They also stay adaptable, quickly shifting focus as business needs change throughout the day.

What is the difference between Second Assistant Manager vs Assistant Manager?

AspectSecond Assistant ManagerAssistant Manager
Required CredentialsHigh school diploma or equivalent; some roles may prefer associate or bachelor's degreeHigh school diploma or equivalent; often prefers some college or degree
Work EnvironmentRetail, hospitality, or restaurant settings; supports management teamRetail, hospitality, or restaurant settings; oversees daily operations
Employer UsageAssists the Assistant Manager and Manager; typically a support roleManages staff, handles customer issues, and reports to the Store or Restaurant Manager
Common Search & ComparisonOften compared for entry to mid-level management support rolesViewed as a step towards higher management positions

The Second Assistant Manager typically supports the Assistant Manager and focuses on operational tasks, while the Assistant Manager has broader responsibilities including staff management and decision-making. Both roles are essential in retail and hospitality industries, with the Assistant Manager generally holding a higher level of authority and responsibility.

What does a second assistant manager do?

A second assistant manager supports the store or department manager by overseeing daily operations, supervising staff, and ensuring customer satisfaction. They often handle scheduling, training, and resolving issues, and may step in as acting manager when needed.

What cities near Topeka, KS are hiring for Second Assistant Manager jobs?

Cities near Topeka, KS with the most Second Assistant Manager job openings:

Infographic showing various Second Assistant Manager job openings in Topeka, KS as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $35,267 per year, or $17 per hour.

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Medical, Dental, Vision, Retirement, PTO

Re-posted 28 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,463 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes


Job description

Flynn Group entered the Panera system in 2015 with the acquisition of 47 cafes. Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the world and continue to grow by building new stores and acquiring other franchise operators.  

Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area Directors, who are multiple unit operators, responsible for the overall functions of the cafés in their areas. Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe leadership are Team Managers.  

We strive to hire only the best, starting with our leadership. Our leaders within Flynn Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. 

We are one of seven premier brands of Flynn Group, which was founded in 1999 by Greg Flynn. It has grown since then to the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee’s, Arby’s, Panera Bread, Pizza Hut, Taco Bell, Wendy’s and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion, and Win as One. 

Position Description 

Our Panera Bread cafes are upscale, friendly cafes which feature baked breads and pastries. We serve made-to-order soups, salads and sandwiches as well as specialty espresso beverages.  

No Fryers and No Late Nights. We’re known for our artisan breads, quality soups, salads and sandwiches which results in a grease and alcohol-free environment for our associates. As a manager, this means no late nights, but we do hope you’re a morning person. 

Managers at our growing cafes supervise up to 75 staff members to ensure a top quality service experience for our guests 

  • As a Manager at Panera Bread you would be responsible for providing outstanding leadership to your team. 
  • You should be passionate about the industry, inspiring others, coaching, counseling, creating a profitable environment, and delivering an exceptional customer experience. 
  • Our Managers must maintain high standards of restaurant cleanliness, sanitation, food quality and safety, and facility management. At Panera Bread, warmth is our business. It's what we do best. We look for like-minded individuals who are ready to surround themselves with fresh food and great people. 
  • We are looking for experienced restaurant professionals with a steady, stable employment track record, attention to detail, and outstanding interpersonal skills. This is an outstanding opportunity to join a rapidly growing concept. 

Essential Duties and Responsibilities 

Restaurant management combines strategic planning, shift organization and day-to-day management activities. At Panera Bread, restaurant management is fast paced, highly demanding and very rewarding.  

Typical work activities for Restaurant Managers:  

  • Taking responsibility for the overall business performance of the restaurant, including ordering, scheduling, labor management, marketing, facilities management, bakery operations, and catering. 
  • Analyzing and planning restaurant sales levels and profitability 
  • Creating and executing plans for sustained profitability 
  • Primary conduit of information between the associate and the management team 
  • Retaining and developing the team members and managers 
  • Manages a budget and controlling costs 
  • Coordinating the entire operation of the restaurant during scheduled shifts 
  • Greeting customers and doing table visits to ensure customer satisfaction 
  • Inspire associates to have fun and be their authentic selves while generating high productivity 
  • Coach and mentor associates through One-on-One’s, Performance Documentation and Performance Reviews 
  • Anticipates problems and takes action to prevent them 
  • Serve as the primary resource for resolving associate questions 
  • Serves as a primary specialist within the bakery‐cafe, ensuring associates are properly trained and fully 

competent in all aspects of food service and customer support:  

  • Recruiting and training staff to meet staffing par levels 
  • Ensures objectives are achieved while operating within all company guidelines, cultural values and following ethical business practices. 
  • Exhibits a professional image. Promotes and embodies our Values and Beliefs as outlined on the Premier Card. 

Education and Experience 

  • At least 2-3 years Hospitality Management experience 
  • A degree or equivalent experience in Hospitality or Hotel/Restaurant Management is preferred 
  • Food Management Certifications also a plus 
  • Must have the “Run it Like you Own It Mentality” 

Perks for our employees: 

  • Competitive wages 
  • Profit Sharing (varies by Market) 
  • Meal Discounts 
  • Medical, dental and vision insurance available the month after you start 
  • 401(k) plan with a company match 
  • Paid vacation 
  • Development opportunities 

Physical Standards: 

  • Must be able to stand and exert well-paced mobility for up to ten (10) hours in length. 
  • Must have the ability to safely lift pots, pans, glassware, boxes, etc. up to 50 pounds in weight. 
  • Must be able to read and write to facilitate communication. 
  • Must possess finger and hand dexterity for using small tools and equipment. 

The associate is responsible for performing the crucial responsibilities of this position with or without reasonable accommodation. The associate should notify Flynn Panera of any reasonable accommodation requests and may need to provide supporting medical documentation. This job description may not list all duties for this position and the associate in this position may be required to perform other duties to meet business needs. Flynn Panera, reserves the right to revise this job description at any time. This job description is not a contract for employment, and either the associate or Flynn Panera may terminate employment at any time. 

Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team! 


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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US