1

Seating Jobs in Arizona (NOW HIRING)

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

Communicate seating status and guest needs to servers and management. * Support servers and service assistants during busy periods as needed. Restaurant Operations & Cleaning * Maintain cleanliness ...

The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within ...

Host/Hostess 1

Phoenix, AZ · On-site

$19.55/hr

The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within ...

Host/Hostess 1

Phoenix, AZ · On-site

$19.55/hr

The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within ...

Seating guests with their preferences and the flow of the restaurant in mind * Helping manage the dining room by updating where guests are in their dining experience * Thanking guests when they leave ...

The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are introduced to their server. The Host/Hostess may perform a variety of other tasks within ...

Showing results 41-60

Seating information

What are the key skills and qualifications needed to thrive as a seating specialist, and why are they important?

To thrive as a Seating Specialist, you need a solid understanding of ergonomic principles, furniture design, and often a background in interior design or related fields. Familiarity with CAD software, space planning tools, and industry standards is typically required. Strong communication, attention to detail, and customer service skills set top performers apart in this position. These abilities are crucial for creating comfortable, safe, and aesthetically pleasing seating solutions that meet client needs and regulatory requirements.

What is the difference between Seating vs Upholsterer?

AspectSeatingUpholsterer
CredentialsHigh school diploma or equivalent; some roles may require certification in furniture repairTrade certification or apprenticeship in upholstery or furniture repair
Work EnvironmentFurniture manufacturing, custom furniture shops, upholstery workshopsFurniture repair shops, upholstery studios, manufacturing facilities
Industry UsageDesign, manufacturing, and repair of seating furnitureRepair, reupholstering, and restoring furniture including seating

Seating professionals focus on the design, construction, and installation of seating furniture, while upholsterers specialize in repairing and reupholstering existing furniture. Both roles often overlap in furniture repair settings, but seating is more involved in the creation process, whereas upholsterers focus on restoring and refurbishing furniture.

What is a seating job?

Seating jobs typically refer to roles responsible for managing where guests or customers are seated in venues such as restaurants, theaters, stadiums, or event spaces. These positions often include duties like greeting guests, assigning tables or seats, managing reservations or ticket lists, and ensuring an efficient and pleasant seating process. Common job titles in this category include host, usher, ticket taker, or seating coordinator. These jobs require strong communication skills and the ability to handle busy or high-pressure environments. They play a crucial role in creating a positive first impression for guests.

What are some common challenges faced by seating coordinators in busy venues, and how can they be managed effectively?

Seating coordinators in busy venues often encounter challenges such as last-minute reservation changes, accommodating special requests, and balancing customer satisfaction with venue capacity. Managing these challenges requires strong organizational skills, the ability to think on your feet, and clear communication with both guests and team members. Utilizing reservation management software, maintaining composure during peak hours, and fostering teamwork with hosts, servers, and management are key strategies for success in this role.
Infographic showing various Seating job openings in Arizona as of August 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution.

Part-time

Re-posted 21 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 258 frontline employees who took The Breakroom Quiz

82nd of 88 rated restaurants


Job description

Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay.
Position: Host/Hostess
Brand: Denny's
Reports To: Restaurant Manager/General Manager/Manager on Duty
Job Overview
The Host / Hostess is responsible for welcoming guests, managing wait lists, and supporting smooth front-of-house operations in a full-service restaurant environment. This role creates a positive first impression by providing friendly, organized, and efficient guest service in accordance with Denny's brand standards.
Key Responsibilities
Guest Service & Hospitality
  • Greet guests promptly and courteously upon arrival.
  • Create a welcoming and friendly first impression for all guests.
  • Manage wait lists and communicate accurate wait times.
  • Escort guests to tables and provide menus as needed.
  • Respond to guest questions and assist with basic requests.

Front-of-House Operations
  • Manage table assignments to balance server sections and service flow.
  • Monitor dining room activity and table availability.
  • Communicate seating status and guest needs to servers and management.
  • Support servers and service assistants during busy periods as needed.

Restaurant Operations & Cleaning
  • Maintain cleanliness of host stand, entryways, lobby, and waiting areas.
  • Keep menus, seating areas, and front-of-house spaces clean and organized.
  • Assist with clearing and resetting tables as needed.
  • Perform cleaning tasks including, but not limited to, wiping surfaces, sweeping floors, removing trash, cleaning restrooms as assigned, and any other cleaning or side work tasks assigned by management.

Teamwork & Professionalism
  • Work collaboratively with servers, service assistants, cooks, and management.
  • Maintain a professional appearance and positive attitude.
  • Follow direction from managers and shift leaders.
  • Demonstrate reliability, punctuality, and consistent attendance.

Physical Requirements & Work Environment
Physical Activity
  • Standing and walking for extended periods.
  • Bending, stooping, twisting, reaching, and grasping.
  • Carrying menus, seating supplies, or small items.
  • Communicating with guests and restaurant team members.
  • Operating seating systems, wait-list tools, or POS systems as needed.

Physical Requirements
  • Standing and walking for the majority of the work shift.
  • Lifting and carrying ranges:
  • 0-10 lbs: Frequent
  • 11-25 lbs: Occasional
  • 26-50 lbs: Occasional with assistance
  • 51-75 lbs: Seldom; team-lift only
  • Frequent use of hands for handling menus, seating charts, and system input.

Work Environment
  • Work performed in dining room, lobby, and entry areas.
  • Exposure to noise, crowds, wet or slippery floors, and cleaning chemicals.
  • Variable schedules including days, nights, weekends, and holidays based on business needs.

Cognitive Demands (ADA/FEHA-Compliant)
  • Ability to manage multiple guest interactions simultaneously.
  • Ability to communicate clearly, calmly, and courteously.
  • Ability to remain organized and attentive in a fast-paced environment.
  • Ability to adapt to changing guest flow and restaurant conditions.
  • Ability to maintain regular and predictable attendance.

Requirements
  • Previous customer service or hospitality experience preferred but not required.
  • Strong communication and interpersonal skills.
  • Ability to work flexible schedules, including nights, weekends, and holidays.
  • Ability to work effectively in a team-oriented environment.

This document describes the job and its traditional physical, cognitive, and environmental demands. It does not describe the abilities of any individual employee.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of this position.

What Denny's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom