Sous Chef
Anaheim, CA · On-site
$75 - $85/hr
... RANCH Restaurant is an award‑winning independent concept in the heart of Anaheim. Our seasonal ... Sous Chef THE RANCH is seeking a passionate industry leader & role model who is charismatic ...
Sous Chef
Anaheim, CA · On-site
$75 - $85/hr
... RANCH Restaurant is an award‑winning independent concept in the heart of Anaheim. Our seasonal ... Sous Chef THE RANCH is seeking a passionate industry leader & role model who is charismatic ...
Chef de Cuisine
San Francisco, CA · On-site
$95K - $100K/yr
Description Chef de Cuisine -- The Cheyenne Club at Brush Creek Ranch $95,000-$100,000 | 10% End-of ... passion for seasonal, locally inspired cuisine to one of the most extraordinary ranch resort ...
Chef de Cuisine
San Francisco, CA · On-site
$95K - $100K/yr
Description Chef de Cuisine -- The Cheyenne Club at Brush Creek Ranch $95,000-$100,000 | 10% End-of ... passion for seasonal, locally inspired cuisine to one of the most extraordinary ranch resort ...
Sous Chef
Anaheim, CA · On-site
$75 - $85/hr
... RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu ... Sous Chef THE RANCH is seeking a passionate industry leader & role model who is charismatic, self ...
Sous Chef
Anaheim, CA · On-site
$75 - $85/hr
... RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu ... Sous Chef THE RANCH is seeking a passionate industry leader & role model who is charismatic, self ...
Executive Sous Chef
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Quick apply
Executive Sous Chef
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Chef De Cuisine
Los Olivos, CA · On-site
$68K - $93K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Chef De Cuisine
Los Olivos, CA · On-site
$68K - $93K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Sous Chef
Los Olivos, CA · On-site
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Sous Chef
Los Olivos, CA · On-site
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Chef De Cuisine
Los Olivos, CA · On-site
$68K - $93K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Chef De Cuisine
Los Olivos, CA · On-site
$68K - $93K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Sous Chef
Los Olivos, CA · On-site
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Sous Chef
Los Olivos, CA · On-site
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Sous Chef
Los Olivos, CA · On-site
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Sous Chef
Los Olivos, CA · On-site
$67K - $85K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Chef De Cuisine
$68K - $93K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Quick apply
Chef De Cuisine
$68K - $93K/yr
... ranch life. Set on historic grounds shaded by old-growth palm trees and surrounded by renowned ... Collaborate with the Executive Chef to create and refine menus, incorporating seasonal ingredients ...
Executive Chef
Berkeley, CA · On-site
$100 - $115/hr
We are known for setting the industry standard with our focus on seasonal menus, state-of-the-art kitchens, and high-quality local ingredients. Our teams craft exceptional cuisine in Chefs ...
Executive Chef
Berkeley, CA · On-site
$100 - $115/hr
We are known for setting the industry standard with our focus on seasonal menus, state-of-the-art kitchens, and high-quality local ingredients. Our teams craft exceptional cuisine in Chefs ...
Harvest Bartender
Laguna Beach, CA · On-site
$18/hr
... seasonal craft cocktails upon the approval of the General Manager, Director of Food & Beverage ... Grooming • All team members must maintain a neat, clean and well-groomed appearance per The Ranch ...
Harvest Bartender
Laguna Beach, CA · On-site
$18/hr
... seasonal craft cocktails upon the approval of the General Manager, Director of Food & Beverage ... Grooming • All team members must maintain a neat, clean and well-groomed appearance per The Ranch ...
Guest Services Associate
Saint Helena, CA · On-site
$24 - $26/hr
The Long Meadow Ranch operations also include an acclaimed farm-to-table restaurant, a general ... Perform additional duties and responsibilities as assigned Seasonal Duties and Responsibilities
Guest Services Associate
Saint Helena, CA · On-site
$24 - $26/hr
The Long Meadow Ranch operations also include an acclaimed farm-to-table restaurant, a general ... Perform additional duties and responsibilities as assigned Seasonal Duties and Responsibilities
Line Cook-Barrel House Bistro
Elk Grove, CA · On-site
$20/hr
Esplanade Madeira Ranch , located in Elk Grove, CA, is pleased to announce an excellent career ... Working alongside our Executive Chef, this is a unique opportunity to be involved from the ground ...
Line Cook-Barrel House Bistro
Elk Grove, CA · On-site
$20/hr
Esplanade Madeira Ranch , located in Elk Grove, CA, is pleased to announce an excellent career ... Working alongside our Executive Chef, this is a unique opportunity to be involved from the ground ...
Line Cook-Barrel House Bistro
Elk Grove, CA · On-site
$22 - $26/hr
Esplanade Madeira Ranch , located in Elk Grove, CA, is pleased to announce an excellent career ... Working alongside our Executive Chef, this is a unique opportunity to be involved from the ground ...
Line Cook-Barrel House Bistro
Elk Grove, CA · On-site
$22 - $26/hr
Esplanade Madeira Ranch , located in Elk Grove, CA, is pleased to announce an excellent career ... Working alongside our Executive Chef, this is a unique opportunity to be involved from the ground ...
Line Cook-Barrel House Bistro
Elk Grove, CA · On-site
$20/hr
Esplanade Madeira Ranch , located in Elk Grove, CA, is pleased to announce an excellent career ... Working alongside our Executive Chef, this is a unique opportunity to be involved from the ground ...
Line Cook-Barrel House Bistro
Elk Grove, CA · On-site
$20/hr
Esplanade Madeira Ranch , located in Elk Grove, CA, is pleased to announce an excellent career ... Working alongside our Executive Chef, this is a unique opportunity to be involved from the ground ...
Bar Manager/Lead Bartender
Elk Grove, CA · On-site
$23/hr
Here at Madeira Ranch, we are seeking a Bar Manager/Lead Bartender! Qualified candidates will ... Pay: $23 - $26 per hour Essential Duties • Develops and maintains drink recipes and seasonal ...
Bar Manager/Lead Bartender
Elk Grove, CA · On-site
$23/hr
Here at Madeira Ranch, we are seeking a Bar Manager/Lead Bartender! Qualified candidates will ... Pay: $23 - $26 per hour Essential Duties • Develops and maintains drink recipes and seasonal ...
Bar Manager/Lead Bartender
Elk Grove, CA · On-site
$23 - $26/hr
Here at Madeira Ranch, we are seeking a Bar Manager/Lead Bartender! Qualified candidates will ... Pay: $23 - $26 per hour Essential Duties • Develops and maintains drink recipes and seasonal ...
Bar Manager/Lead Bartender
Elk Grove, CA · On-site
$23 - $26/hr
Here at Madeira Ranch, we are seeking a Bar Manager/Lead Bartender! Qualified candidates will ... Pay: $23 - $26 per hour Essential Duties • Develops and maintains drink recipes and seasonal ...
Seasonal Ranch Chef information
What is a seasonal ranch chef?
Seasonal ranch chefs are culinary professionals who work on ranches during specific seasons, often to prepare meals for ranch staff, guests, or special events. Their duties typically include menu planning, sourcing local ingredients, and cooking a variety of meals that cater to the tastes and needs of those at the ranch. The job is often temporary, aligning with busy periods such as cattle drives, hunting seasons, or guest ranch operations. This role requires flexibility, creativity, and the ability to adapt to a rustic or remote setting. Seasonal ranch chefs play a crucial part in creating a welcoming and memorable experience for all who stay or work at the ranch.
What are the key skills and qualifications needed to thrive as a seasonal ranch chef?
To thrive as a Seasonal Ranch Chef, you need strong culinary skills, menu planning abilities, and experience with food safety protocols, often backed by a culinary degree or relevant experience. Familiarity with commercial kitchen equipment, inventory systems, and certifications such as ServSafe are typically required. Adaptability, organization, and clear communication are crucial soft skills for managing varied dietary needs and working with ranch staff in remote settings. These competencies ensure efficient kitchen operations, high-quality meals, and satisfied guests in a dynamic ranch environment.
What are some common challenges a seasonal ranch chef faces during peak seasons?
Seasonal Ranch Chefs often encounter challenges such as managing large-scale meal preparation for varying group sizes and adapting to limited kitchen facilities or remote locations. They must be highly organized to accommodate special dietary needs and changing menus, sometimes with limited access to fresh ingredients. Strong communication and collaboration with ranch staff are essential, as meals are often coordinated around the activities and schedules of guests and ranch hands. Flexibility and creativity are key to ensuring high-quality meals in a dynamic, fast-paced environment.
What is the difference between Seasonal Ranch Chef vs Ranch Cook?
| Aspect | Seasonal Ranch Chef | Ranch Cook |
|---|---|---|
| Credentials | Cooking certifications, culinary training | Basic cooking experience, no formal certification often required |
| Work Environment | High-end ranch kitchens, seasonal settings | Ranch kitchens, outdoor or rustic settings |
| Employer & Industry | Luxury ranches, hospitality industry | Working ranches, agricultural industry |
| Job Focus | Menu planning, gourmet cooking, seasonal dishes | Basic meal preparation, cooking for ranch staff and guests |
The main difference is that a Seasonal Ranch Chef typically has formal culinary training and prepares gourmet, seasonal menus in luxury ranch settings. In contrast, a Ranch Cook focuses on preparing basic meals and supporting daily ranch operations, often in more rustic environments. Both roles are essential in ranch hospitality but differ in complexity, credentials, and work environment.
What are the most commonly searched types of Ranch Chef jobs in California?
The most popular types of Ranch Chef jobs in California are:
What are popular job titles related to Seasonal Ranch Chef jobs in California?
For Seasonal Ranch Chef jobs in California, the most frequently searched job titles are:
What job categories do people searching Seasonal Ranch Chef jobs in California look for?
The top searched job categories for Seasonal Ranch Chef jobs in California are:
What cities in California are hiring for Seasonal Ranch Chef jobs?
Cities in California with the most Seasonal Ranch Chef job openings:
$75 - $85/hr
Other
Medical, Dental, Vision, Retirement, PTO
Posted 5 days ago
Key responsibilities
Oversee the back of house operations, food production, and ensure adherence to safety standards.
Delegate tasks, communicate effectively with staff, and ensure smooth kitchen service.
Follow recipes and instructions from the Executive Chef and Chef de Cuisine exactly as given.
Job description
Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award‑winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites and that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years.
Sous ChefTHE RANCH is seeking a passionate industry leader & role model who is charismatic, self‑motivated and thrives in a fast paced, dynamically evolving, environment to fill the role of Sous Chef. The ideal candidate will be an operationally creative professional with strong leadership experience looking to share their passion for food by delivering an experience through the dishes they create.
Responsibilities:- Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back of house (BOH) operation, food production, accommodating special request, dietary restrictions and following safety standards
- Instill teamwork and synergy exists between the front and back of house staff through proper communication and delegate tasks and staff tasks to ensure smooth service and kitchen operations
- Follow recipes and instructions from Executive Chef and Chef de Cuisine exactly as given
- Ensure kitchen set up / break down, production and prep are completed, that staff wear proper uniform, and that disciplinary procedures are followed when applicable
- Ensuring kitchen staff adhere to set recipes, standards, procedures, rules and sanitation requirements
- Establish professional relationships with the team and provide educational opportunities to teach and develop skills
- Has a high level of professionalism and dependability
- 5+ years of experience working in a high level kitchen, that represents consistent, approachable and elevated dishes
- 2 + years of management experience in the kitchen
- Fine Dining Background
- Dependable, strong work ethic, detail oriented, and is open and willing to learn and adapt
- Has excellent communication and organizational skills, and showcases in‑depth knowledge of various cuisines, current food trends, stations on the line, cooking styles, technical skills, ingredients, equipment and processes
- Prior experience with Restaurant Service, Garde Manger, Fish, Meat, Sauté, and Sauce Station
- Must be able to multi‑task & delegate effectively, work well under pressure, follow direction and understand sense of urgency
- Must have open availability to work on different shifts, weekends, and holidays
- Knowledge of catering operating methods (large events, private dining, catering)
- Must be meticulously clean and have CA Food Handler's License
- Culinary school attendance is preferable, but not required
THE RANCH offers a competitive benefits package that includes medical, dental, vision, 401k with employer match, and paid time off. Salary range: $75,000 to $85,000. Pay may vary depending on experience, qualifications, and other job‑related factors.
You may send a resume or your experience to:
THE RANCH Restaurant & Saloon Human Resources 1025 E. Ball Road Anaheim, CA 92805 Fax: 714.687.6378 Email jobs@theranch.com
THE RANCH Restaurant & Saloon is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.