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Seasonal Donut Chef Jobs (NOW HIRING)

The Donut Chef will be responsible for preparing, frying, finishing, and presenting fresh donuts ... developing seasonal flavors, specials, and new donut offerings. * Follow proper food safety ...

The Donut Chef will be responsible for preparing, frying, finishing, and presenting fresh donuts ... developing seasonal flavors, specials, and new donut offerings. * Follow proper food safety ...

About the Company Sprinkles Donut Shop is a fast-growing bakery known for our fresh donuts ... Manage full-cycle recruiting for bakers, pastry chefs, retail associates, production staff, and ...

Seasonal Staff

Greenfield, IN · On-site

$14.50 - $16.50/hr

Donut Crew (Monday-Saturday, 6-8am, 8-2, 8-4, 2-7, 4-7) * Activities Area Staff (Sunflowers/Pick ... Caramel Apple Chef (9-2 Weekdays) * Early AM/Evening Stocking Crew (M/Thur 6-9AM, Tue/Fri 6-9PM ...

Seasonal Staff

Greenfield, IN · On-site

$14.50 - $16.50/hr

Donut Crew (Monday-Saturday, 6-8am, 8-2, 8-4, 2-7, 4-7) * Activities Area Staff (Sunflowers/Pick ... Caramel Apple Chef (9-2 Weekdays) * Early AM/Evening Stocking Crew (M/Thur 6-9AM, Tue/Fri 6-9PM ...

Blue Star Donuts is looking for a Production Team Member to join our Production team! We create ... We're accepting applications for future and seasonal opportunities. Submit your application to stay ...

Executive Sous Chef Location: Bishop's Orchards Farm Market - Guilford, CT Position Overview Bishop ... donuts, bars, batters, and seasonal specialty items * Supervise, schedule, train, and delegate ...

Concessions Team Member

Lebanon, OH · On-site

$14 - $23/hr

Help Chef prepare meals, donuts, ice cream, and farm-favorite menu. * Support kitchen cleanliness ... or seasonal activities. * Work collaboratively with team members and management to meet service ...

Concessions Team Member

Lebanon, OH · On-site

$14 - $23/hr

Help Chef prepare meals, donuts, ice cream, and farm-favorite menu. * Support kitchen cleanliness ... or seasonal activities. * Work collaboratively with team members and management to meet service ...

Concessions Team Member

Lebanon, OH · On-site

$14 - $23/hr

Help Chef prepare meals, donuts, ice cream, and farm-favorite menu. * Support kitchen cleanliness ... or seasonal activities. * Work collaboratively with team members and management to meet service ...

Cook

Burlingame, CA

$15.75 - $21.25/hr

Butcher Prep cook Line cook Sous chef Dishwasher Our goal is to provide exceptional service and ... We feature a full bar with craft cocktails, an extensive wine and spirits program, and a seasonal ...

Cook

Burlingame, CA · On-site

$15.75 - $21.25/hr

Butcher Prep cook Line cook Sous chef Dishwasher Our goal is to provide exceptional service and ... We feature a full bar with craft cocktails, an extensive wine and spirits program, and a seasonal ...

Cook

Burlingame, CA

$17.86 - $26/hr

Butcher Prep cook Line cook Sous chef Dishwasher Our goal is to provide exceptional service and ... We feature a full bar with craft cocktails, an extensive wine and spirits program, and a seasonal ...

We feature a full bar with craft cocktails, an extensive wine and spirits program, and a seasonal ... Built on a foundation of warm and gracious hospitality, thoughtfully designed spaces, chef-driven ...

Pastry Cook

Boerne, TX · On-site

$16.50 - $20/hr

Our Chef run scratch kitchen is an excellent opportunity to gain pastry experience in a fine dining ... If you are familiar with, or want to experience, designing seasonal and special event confections ...

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Seasonal Donut Chef information

See salary details

$12

$20

$41

How much do seasonal donut chef jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for seasonal donut chef in the United States is $20.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $18.99 per hour, depending on experience, location, and employer.

What cities are hiring for Seasonal Donut Chef jobs?

Cities with the most Seasonal Donut Chef job openings:

What are the most commonly searched types of Donut Chef jobs?

The most popular types of Donut Chef jobs are:

What states have the most Seasonal Donut Chef jobs?

States with the most job openings for Seasonal Donut Chef jobs include:

Donut/Pastery Chef

Dockside Pub

Swampscott, MA • On-site

$75K/yr

Full-time

Re-posted 15 days ago


Job description

DESCRIPTION
About the Role
We are looking for a creative, reliable, and detail-oriented Donut Chef to join our team. The Donut Chef will be responsible for preparing, frying, finishing, and presenting fresh donuts and related dessert items. This role requires consistency, cleanliness, creativity, and the ability to work efficiently in a fast-paced kitchen environment.
Responsibilities
  • Prepare donut doughs, batters, fillings, glazes, icings, and toppings according to recipes and standards.
  • Fry, bake, fill, glaze, decorate, and finish donuts consistently.
  • Maintain high standards for taste, texture, appearance, and portion control.
  • Assist with developing seasonal flavors, specials, and new donut offerings.
  • Follow proper food safety, sanitation, and allergen procedures.
  • Keep the donut prep area clean, organized, and fully stocked.
  • Monitor ingredient inventory and communicate ordering needs to management.
  • Properly label, date, rotate, and store all food products.
  • Set up and break down the donut station before and after service.
  • Work with kitchen and front-of-house teams to ensure timely production.
  • Maintain consistency during high-volume periods, special events, and promotions.
  • Assist with other prep or dessert duties as needed.

Qualifications
  • Previous baking, pastry, donut, or kitchen experience preferred.
  • Ability to follow recipes and maintain consistency.
  • Strong attention to detail and presentation.
  • Comfortable working early mornings, nights, weekends, and holidays as needed.
  • Ability to stand for long periods and lift up to 50 lbs.
  • Knowledge of food safety and sanitation practices.
  • Positive attitude, reliability, and willingness to work as part of a team.
  • Creativity with flavors, toppings, and presentation is a plus.

Ideal Candidate
The ideal candidate is passionate about food, takes pride in their work, and understands that great donuts require both consistency and creativity. They are organized, dependable, clean, and able to produce high-quality products in a busy restaurant environment.
REQUIREMENTS
Dockside Donuts (Dockside Pub)