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Seasonal Breakfast Jobs (NOW HIRING)

Shelburne Farms

Seasonal Breakfast Cook

Shelburne, VT · On-site

$20 - $25/hr

Breakfast Line Cook Supervisor: Executive Chef, Sous Chef Employee Status: Seasonal, Full Time Location: On-site (99 Inn Road, Shelburne, VT 05482) Start & End Date: May 1st - October 31st Salary ...

Shelburne Farms

Seasonal Breakfast Cook

Shelburne, VT · On-site

$20 - $25/hr

Breakfast Line Cook Supervisor: Executive Chef, Sous Chef Employee Status: Seasonal, Full Time Location: On-site (99 Inn Road, Shelburne, VT 05482) Start & End Date: May 1st - October 31st Salary ...

Higgins Beach Inn

Seasonal Breakfast Cook

Scarborough, ME · On-site

$18 - $26/hr

... bonus Seasonal Position: Part Time, May through October Start date: May 11th, 2026 Benefits ... The Breakfast Cook ensures that each food item is prepared with the highest quality, care, and ...

Higgins Beach Inn

Seasonal Breakfast Cook

Scarborough, ME · On-site

$18 - $26/hr

... bonus Seasonal Position: Part Time, May through October Start date: May 11th, 2026 Benefits ... The Breakfast Cook ensures that each food item is prepared with the highest quality, care, and ...

Basin Harbor

Breakfast Cook I & II

Vergennes, VT · On-site

$20 - $24/hr

We are seeking both full- and part-time seasonal Breakfast Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:

BEACH PROPERTIES INC

Breakfast Cook I & II

Vergennes, VT · On-site

$20 - $24/hr

We are seeking both full- and part-time seasonal Breakfast Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements: Some essential competencies are:

Basin Harbor

Breakfast Cook I & II

Vergennes, VT · On-site

$20 - $24/hr

We are seeking both full- and part-time seasonal Breakfast Cooks to join our team for our upcoming summer season from mid-May though October, 2026. Requirements Some essential competencies are:

blueplate

Be Seen First

Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

Our food is known for seasonal ingredients and big flavors. Qualified candidates will need: 1 year of experience cooking breakfast or brunch in high-volume restaurant. We are looking for motivated ...

blueplate

Be Seen First

Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

Our food is known for seasonal ingredients and big flavors. Qualified candidates will need: 1 year of experience cooking breakfast or brunch in high-volume restaurant. We are looking for motivated ...

BISCUITS AND BREW

Breakfast cook

Muskegon, MI · On-site

$13.73/hr

Join our dynamic kitchen team at BISCUITS AND BREW as a Breakfast Cook, where your culinary skills ... Adapt to menu changes and seasonal offerings as required. * Engage with customers and provide ...

New

Colonial Inn Resort Inc

Breakfast Cook

Harbor Springs, MI · On-site

$20 - $22/hr

Were searching for a Breakfast Cook who will be able to keep our buffet stocked with delicious hot ... This is an hourly, seasonal position of 6 months or less requiring at least 40 hours per week.

BISCUITS AND BREW

Breakfast cook

Muskegon, MI · On-site

$13.73/hr

Join our dynamic kitchen team at BISCUITS AND BREW as a Breakfast Cook, where your culinary skills ... Adapt to menu changes and seasonal offerings as required. * Engage with customers and provide ...

New

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Seasonal Breakfast information

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$8

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How much do seasonal breakfast jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for seasonal breakfast in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.14 per hour, depending on experience, location, and employer.

What is a seasonal job that pays well?

A seasonal breakfast job, such as working as a cook or server at a popular restaurant or resort, can pay well during peak times due to increased demand and tips. These positions often require quick service skills, customer interaction, and sometimes certification in food safety, with pay rates varying based on location and experience.

What job makes $10,000 a month without a degree?

A seasonal breakfast chef or manager in the food service industry can sometimes earn around $10,000 a month through high-volume operations, tips, and overtime, especially in busy locations or upscale establishments. Success in such roles often depends on experience, skills, and the ability to work long hours, rather than formal education.

What is the difference between Seasonal Breakfast vs Seasonal Cook?

AspectSeasonal BreakfastSeasonal Cook
CredentialsHigh school diploma or equivalent; food safety certificationHigh school diploma or equivalent; culinary certification often preferred
Work EnvironmentHotels, resorts, seasonal events, cateringRestaurants, hotels, catering services, seasonal establishments
Employer & IndustryHospitality, food service, seasonal venuesFood service, hospitality, seasonal dining
Search & Comparison IntentUnderstanding roles in seasonal breakfast serviceComparing cooking roles in seasonal settings

Seasonal Breakfast staff typically focus on preparing and serving breakfast items during specific seasons, often in hotels or resorts. Seasonal Cooks have broader culinary responsibilities, including cooking a variety of dishes in seasonal restaurants or catering. Both roles require food safety knowledge and work in hospitality environments, but Seasonal Cooks usually have more advanced culinary skills. Understanding these differences helps job seekers find the right position in seasonal food service settings.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day include high-level roles such as specialized surgeons, corporate executives, or certain consulting and investment banking positions. These roles typically require advanced skills, extensive experience, and often involve long hours or high responsibility levels.

What job pays you to eat food?

A job that pays you to eat food is often called a food taster or taste tester. These roles involve sampling products to evaluate flavor, quality, and safety, and may require sensory skills and knowledge of food safety standards. Such positions are typically part-time and may be found in food manufacturing or research settings.
What cities are hiring for Seasonal Breakfast jobs? Cities with the most Seasonal Breakfast job openings:
What are the most commonly searched types of Breakfast jobs? The most popular types of Breakfast jobs are:
What states have the most Seasonal Breakfast jobs? States with the most job openings for Seasonal Breakfast jobs include:
Seasonal Breakfast jobs near you
Seasonal Breakfast Cook

Seasonal Breakfast Cook

Shelburne Farms

Shelburne, VT • On-site

$20 - $25/hr

Temporary

Posted 21 hours ago

Job description

Position Title: Breakfast Line Cook

Supervisor: Executive Chef, Sous Chef

Employee Status: Seasonal, Full Time

Location: On-site (99 Inn Road, Shelburne, VT 05482)

Start & End Date: May 1st - October 31st

Salary Range: $20.00 - $25.00/hour

Schedule: 7 day operation; Typical schedule is 7am - 3pm, and days worked depends on schedule and availability


Who We Are

Shelburne Farms is an education nonprofit on a mission to inspire and cultivate learning for a sustainable future.

We realize our mission by integrating three key areas of activity: our programs, place, and products.


Who We’re Looking For

You are a passionate and dedicated cook who thrives in the energy of a morning kitchen. You are excited to work in an environment that promotes sustainability through the culinary experience, specifically by crafting thoughtfully sourced, high-quality breakfast and brunch meals. The Inn at Shelburne Farms plays a crucial role in this mission, allowing our guests to engage with the concepts of sustainability through their food from the very start of their day.


What You’ll Do

  • Prepare and serve delicious, nutritious, and sustainably sourced breakfast and brunch meals for guests.

  • Expertly execute short-order breakfast items, including eggs, omelets, and farm-fresh specialties, using approved safe food-handling practices.

  • Support the team’s sustainable culinary practices, including reducing food waste, composting, and utilizing every part of an ingredient.

  • Maintain a clean, organized, and efficient morning kitchen environment, adhering to all health and safety regulations.

  • Ensure the integrity of the food served aligns with the farm's organizational mission and high standards for quality.


Core Qualifications

  • Passion for preparing locally sourced, simply prepared, and beautifully presented breakfast food.

  • 3 years or more of professional cooking experience, with a strong preference for breakfast or short-order experience.

  • Self-motivated team player with the reliability to handle early morning shifts, weekends, and holidays.

  • Excellent knife skills and a deep understanding of breakfast-specific cooking techniques (e.g., egg cookery, griddle work).


Additional Valued Qualifications

  • Ability to maintain a positive attitude and focus during high-volume breakfast rushes.

  • Strong communication skills to coordinate with the morning service team.

  • Restaurant opening experience is a plus.

Work Environment & Physical Demands

  • Being active for extended periods of time and working in settings with limited air conditioned work environments depending on the location.

  • This is a very fast-paced role, especially during peak dining hours, requiring a high level of attention to detail and efficiency.

  • Carrying and moving items up and down stairs and over uneven terrain, weighing up to 40 lbs.

  • Indoor and outdoor work environment.

  • Maintaining a tidy shared workspace.


Benefits

  • Seasonal staff benefit summary here for 2026 benefits.


To Apply

If our vision and mission excite you, we hope you will share with us your experience and skill set that you feel would qualify you to make a contribution to the Farm.

In your application, please include responses to the following questions. These are not meant to be a writing exercise but to introduce yourself in a meaningful way.

  • Submit a resume and cover letter. In your cover letter, address:

    • Tell us about your unique characteristics and life experience that will help you thrive in this role.

    • How did you hear about the position?


Shelburne Farms is an Equal Employment Opportunity Employer and we strongly stand against discrimination and harassment of any kind.

If you need accommodations throughout the application process or have general questions, please contact us at jobs@shelburnefarms.org or 802-985-8686.


7:00 am - 3:00 pm