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Seafood Processing Jobs in Arizona (NOW HIRING)

PM Line Cook

Scottsdale, AZ · On-site

$16 - $20.25/hr

We operate our own seafood processing facility on the docks in Point Loma, California , giving our culinary teams incredible access to fresh seafood and a deeper connection to the product they work ...

Seafood experience * Retail experience * Second language: speaking, reading and/or writing ... Plan, organize and supervise the inventory process. * Adhere to all food safety regulations and ...

Filleter

Phoenix, AZ · On-site

$19 - $24/hr

What you bring to Pacific Seafood Education and Experience * Required * Experience with utilization of fillet knives, food processing equipment, and food safety. * Preferred * None Physical ...

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Seafood Processing information

See Arizona salary details

$10

$16

$24

How much do seafood processing jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for seafood processing in Arizona is $16.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $16.59 per hour, depending on experience, location, and employer.

What is a seafood processing job?

A seafood processing job involves cleaning, cutting, packaging, and preserving seafood products for distribution. Workers may operate machinery, remove bones and shells, or sort seafood by size and quality. The role often requires standing for long hours in cold environments. It is a crucial part of the seafood industry to ensure fresh, high-quality products reach consumers.

What are the key skills and qualifications needed for a seafood processing job?

To thrive in Seafood Processing, candidates need attention to detail, manual dexterity, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with processing equipment, weighing scales, and food handling certifications such as HACCP are commonly expected. Strong teamwork, reliability, and the ability to work efficiently in cold or wet environments are key soft skills for this position. These skills and qualities are crucial to ensure safe, high-quality products and to maintain productivity in a fast-paced, physically demanding setting.

What are the typical working conditions like for a seafood processing job?

Seafood Processing roles usually involve working in refrigerated environments to keep seafood fresh and safe for consumption, which can mean standing for long periods in cool or wet areas. Most shifts are structured to ensure proper workflow, and teams often work closely together on assembly lines or at designated workstations. Protective gear, such as gloves and aprons, is provided to safeguard employees. While the work can be physically demanding, many facilities emphasize safety, regular breaks, and a supportive team atmosphere. If you’re comfortable working in these conditions and enjoy a steady-paced environment, you’ll likely find seafood processing to be a rewarding role.

What are the most commonly searched types of Seafood Processing jobs in Arizona?

The most popular types of Seafood Processing jobs in Arizona are:

What are popular job titles related to Seafood Processing jobs in Arizona?

For Seafood Processing jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Seafood Processing jobs in Arizona look for?

The top searched job categories for Seafood Processing jobs in Arizona are:

What cities in Arizona are hiring for Seafood Processing jobs?

Cities in Arizona with the most Seafood Processing job openings:

Infographic showing various Seafood Processing job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 2% Temporary, 2% Contract, and 1% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $34,676 per year, or $16.7 per hour.

$16 - $20.25/hr

Full-time

Medical, PTO

Posted 9 days ago


Job description

Now Hiring: PM Line Cook | Chula Seafood Grayhawk
Voted Best Seafood Restaurant in Arizona 2025 by Yelp
Chula Seafood Grayhawk is fishing for a hardworking, food-loving PM Line Cook to join our Fish Fam. We're looking for someone who takes pride in their work, moves with purpose, and thrives in a fast-paced, team-driven kitchen.
If you're looking to sharpen your skills, work with some of the best seafood around, and grow with an Arizona-born restaurant company, we'd love to meet you.
About the Role
As a Line Cook at Chula Seafood, you'll work alongside our culinary team to execute our chef-driven menu with consistency, quality, and attention to detail. You'll be responsible for station setup, prep, service execution, cleanliness, and helping the kitchen finish every shift strong.
This is a hands-on position in a busy kitchen with more fresh seafood than you'll know what to do with.
What We're Looking For
  • PM availability required
  • Full-time availability preferred
  • 1+ year of line cook or similar kitchen experience
  • Experience in a fast-paced or high-volume kitchen
  • Strong knife skills are a plus
  • Dependable, organized, and detail-oriented
  • Ability to work clean and efficiently during busy service
  • Positive attitude and team-first mentality
  • Eager to learn, take feedback, and grow
  • Seafood experience is a plus, but not required - we'll teach you the fish!
What We Offer
  • Competitive hourly pay based on experience
  • Hands-on training
  • Fish fabrication and seafood education
  • Medical benefits available after 60 days
  • Accrued Paid Time Off
  • Company discounts
  • Opportunities for advancement within a growing company
Why Chula?
Chula Seafood is a family-owned, Arizona-grown seafood company founded in 2015 with a mission to bring responsibly sourced, high-quality seafood to the desert.
We operate our own seafood processing facility on the docks in Point Loma, California, giving our culinary teams incredible access to fresh seafood and a deeper connection to the product they work with every day.
Chula Seafood was named Best Seafood Restaurant in Arizona by Yelp in 2025 and has received recognition from Forbes, The Food Network, the James Beard Foundation, and more.
We've continued to grow across the Valley, but our focus remains the same: great seafood, great hospitality, and great people.
Location
Chula Seafood Grayhawk
20581 N Hayden Rd #100
Scottsdale, AZ 85255
Hayden + Thompson Peak
Come grow with the Fish Fam. Apply today!
www.chulaseafood.com
Instagram: @chula_seafood