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Seafood Operators Jobs (NOW HIRING)

CLEMENT SEAFOOD CENTER

Seafood Cutter

San Francisco, CA · On-site

Company Description Seafood Center is a family owned and operated seafood market in the inner Richmond since 1986. We specialize in fresh/frozen and live seafood. Role Description This is a part time ...

Jetro / Restaurant Depot

Seafood Manager

Urbandale, IA · On-site

$17.50 - $18.09/hr

Seafood Supervisor: Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour ... Trains employees in job responsibilities and safe operating procedures * Interviews candidates and ...

Jetro Restaurant Depot

Seafood Manager

Urbandale, IA · On-site

$17.50 - $18.09/hr

Seafood Supervisor: Assistant Branch Manager/Branch Manager FLSA: Non-exempt (Paid by the hour ... Trains employees in job responsibilities and safe operating procedures * Interviews candidates and ...

MARUKAI CORPORATION

Seafood Associate

Costa Mesa, CA · On-site

$18 - $21/hr

... Operating pallet jack, scissor lift, baler, compactor and scrub machine • Unpacking and stocking seafood items • Maintaining cleanliness of the store/ store upkeep • Cleaning and sanitizing ...

Brown's Super Stores Inc.

Seafood Manager

Philadelphia, PA · On-site

$18.15 - $20.05/hr

Seafood Reports To: Store Director JOB SUMMARY To effectively direct and supervise all functions ... Observe all safety regulations when operating equipment and utilize Personal Protective Equipment.

North Coast Seafoods

PM Seafood Processor

New Bedford, MA

$16.75 - $18.75/hr

Duties include everything from trimming fish to operating machinery. The PM Seafood Processors work a 3rd shift, starting in the early afternoon and work through the evening; may work past midnight ...

North Coast Seafoods

PM Seafood Processor

New Bedford, MA · On-site

$16.75 - $18.75/hr

Duties include everything from trimming fish to operating machinery. The PM Seafood Processors work a 3rd shift, starting in the early afternoon and work through the evening; may work past midnight ...

North Coast Seafoods

PM Seafood Processor

New Bedford, MA · On-site

$16.75 - $18.75/hr

Duties include everything from trimming fish to operating machinery. The PM Seafood Processors work a 3rd shift, starting in the early afternoon and work through the evening; may work past midnight ...

Giant Eagle

Seafood Clerk

Calcutta, OH · On-site

$11.25/hr

Seafood Clerk Department: Meat JOB SUMMARY To provide customers with a full display of fresh ... EQUIPMENT OPERATED Scales Telephone Knives Pricing Gun Hand Wrapper The objective of Columbiana ...

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Seafood Operators information

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How much do seafood operators jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for seafood operators in the United States is $20.07, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $22.12 per hour, depending on experience, location, and employer.

What are popular job titles related to Seafood Operators jobs?

For Seafood Operators jobs, the most frequently searched job titles are:

Infographic showing various Seafood Operators job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, 9% Part Time, 2% Contract, and 2% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $41,738 per year, or $20.1 per hour.

Seafood Associate

Jacksonville, FL • On-site

JOHNSONS MEAT & SEAFOOD MARKET
See more jobs at JOHNSONS MEAT & SEAFOOD MARKETexternal

$16 - $18/hr

Full-time

Re-posted 4 days ago

Key responsibilities

  • Cut, fillet, portion, and prepare a variety of fish and seafood products.

  • Operate commercial seafood steamers and monitor cooking times, temperatures, and product quality.

  • Assist customers with seafood selections, take special orders, and provide excellent customer service.

Job description

Company: Johnson’s Meat & Seafood Market Inc.
Location: Jacksonville, Florida
Department: Seafood
Reports To: Seafood Manager / Store Manager
Position Type: Full-Time / Part-Time
Pay: Based on experience
About Johnson’s
Johnson’s Meat & Seafood Market Inc. is a family-owned neighborhood market committed to providing fresh seafood, quality meats, fresh produce, and outstanding customer service to the Jacksonville community. We pride ourselves on freshness, cleanliness, professionalism, and creating a welcoming environment for every customer.
Position Summary
Johnson’s Meat & Seafood Market is seeking an experienced Seafood Associate with strong seafood cutting, crab grading, steaming, and customer service skills. The ideal candidate must be knowledgeable in handling a wide variety of fresh fish and shellfish, operating commercial seafood equipment safely, maintaining department cleanliness, and delivering excellent customer experiences.
Seafood Preparation & Cutting
• Cut, fillet, portion, and prepare a variety of fish including salmon, snapper, catfish, tilapia, grouper, whiting, mullet, tuna, trout, king fish, and other seafood products.
 • Properly scale, skin, trim, and debone fish.
 • Maintain attractive seafood displays and ensure proper product rotation using FIFO methods.
 • Monitor freshness, quality, and temperatures throughout the shift.
 • Package and label seafood products accurately.
Crab & Shellfish Handling
• Grade live blue crabs by size and quality.
 • Handle live seafood properly while minimizing loss.
 • Sort shrimp, oysters, crab legs, crawfish, and shellfish products.
 • Maintain holding tanks and seafood display areas according to company standards.
Commercial Steamer Operations
• Operate commercial seafood steamers safely and efficiently.
 • Steam blue crabs, snow crabs, shrimp, oysters, crawfish, and lobster.
 • Season and prepare seafood according to customer requests and company recipes.
 • Monitor steaming times, temperatures, and product quality.
 • Clean and sanitize steamers and cooking equipment daily.
Customer Service
• Assist customers with seafood selections and cooking recommendations.
 • Provide excellent hospitality and professional service.
 • Take special orders and prepare custom seafood requests.
 • Maintain a positive attitude in a fast-paced environment.
Food Safety & Sanitation
• Follow all HACCP, FDA, OSHA, and company food safety procedures.
 • Maintain proper cold-chain temperatures.
 • Properly clean and sanitize seafood equipment and preparation areas.
 • Maintain a clean, organized, and safe seafood department.
Qualifications
• Minimum 2 years seafood market or seafood restaurant experience preferred.
 • Experience cutting multiple varieties of fish required.
 • Experience grading live blue crabs preferred.
 • Experience operating commercial seafood steamers required.
 • Strong knife skills and seafood product knowledge.
 • Ability to lift 50+ pounds consistently.
 • Weekend and holiday availability required.
Why Join Johnson’s?
• Family-owned company with strong community values.
 • Opportunity for growth and advancement.
 • Fast-paced and team-oriented environment.
 • Employee discounts.
 • Opportunity to help serve the Jacksonville community with fresh, quality food.

 Johnson’s Meat & Seafood Market Inc.
 “Your trusted neighborhood grocery.”