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School Nutrition Program Jobs in Texas (NOW HIRING)

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$26

How much do school nutrition program jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for school nutrition program in Texas is $20.18, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $21.30 per hour, depending on experience, location, and employer.

What is a school nutrition program?

A School Nutrition Program is a federally assisted initiative that provides nutritious meals and snacks to students in schools, typically including breakfast, lunch, and sometimes after-school snacks. The goal is to support students’ health and learning by ensuring access to balanced meals, regardless of a family’s income level. These programs must meet specific nutrition standards set by the government and are often administered by local school districts. Participation can help improve students’ concentration, academic performance, and overall well-being.

What are the key skills and qualifications needed to thrive in a school nutrition program role?

To thrive in a School Nutrition Program role, you need knowledge of nutrition guidelines, food safety practices, and meal planning, often supported by a high school diploma or relevant certification such as ServSafe. Familiarity with point-of-sale systems, inventory management software, and compliance reporting tools is typically required. Strong organizational skills, attention to detail, and effective communication with students and staff help you excel in this environment. These skills ensure nutritious, safe, and efficient meal service that supports student health and meets regulatory standards.

What are some common challenges faced by professionals working in a school nutrition program, and how are they typically addressed?

Professionals in School Nutrition Programs often face challenges such as meeting strict nutritional guidelines, accommodating diverse dietary needs, and managing limited budgets. Balancing these requirements while ensuring meals are appealing to students can be demanding. Collaboration with dietitians, ongoing training, and regular feedback from students and staff help address these challenges. Additionally, effective menu planning and creative sourcing of ingredients are essential strategies used to maintain both compliance and student satisfaction.

What is the difference between School Nutrition Program vs School Food Service Worker?

AspectSchool Nutrition ProgramSchool Food Service Worker
CredentialsFood safety certification, sometimes state-specificFood safety certification, sometimes state-specific
Work EnvironmentSchool cafeterias, kitchens, meal prep areasSchool cafeterias, kitchens, meal prep areas
Employer & IndustrySchool districts, educational institutionsSchool districts, educational institutions
Primary FocusManaging meal programs, compliance, nutrition standardsPreparing, serving meals, maintaining cleanliness

The School Nutrition Program encompasses the broader management and oversight of school meal services, including compliance with nutrition standards. In contrast, a School Food Service Worker primarily focuses on meal preparation and serving. Both roles require similar certifications and work in the same environment, but their responsibilities differ in scope and focus.

What are popular job titles related to School Nutrition Program jobs in Texas?

For School Nutrition Program jobs in Texas, the most frequently searched job titles are:

What job categories do people searching School Nutrition Program jobs in Texas look for?

The top searched job categories for School Nutrition Program jobs in Texas are:

What cities in Texas are hiring for School Nutrition Program jobs?

Cities in Texas with the most School Nutrition Program job openings:

School Nutrition Program jobs near you
Infographic showing various School Nutrition Program job openings in Texas as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $41,969 per year, or $20.2 per hour.

School Nutrition Food Assistant Substitute

Dodge County Schools

Houston, TX • On-site

$12.50 - $16.75/hr

Full-time

Re-posted 9 days ago

Job description

Dodge County School Nutrition Program is a valuable partner in education, pledging to provide quality meals for outstanding achievement for all students. As part of our commitment to excellence, we are focused on fueling the future one tray at a time with the freshest food possible.Essential Duties and Responsibilities:Performs tasks related to food safety and sanitation, meal production, storage, meal service, and food quality. Follows all written and verbal instructions as set forth by the School Nutrition Manager or designee.Follows all federal, state, and local policies and procedures related to the School Nutrition Program. Displays a positive attitude, spreads enthusiasm, and enjoys serving people.Performs any other additional duties as assigned.Qualifications: To perform this job successfully, an individual must be able to perform each essential duty.Reasoning Ability: Must have ability to facilitate the problem solving process, synthesize workable options from given facts, and assist in the development of a workable solution to address concerns.Customer Service Skills: Must be capable of interacting effectively with administrators, teachers, staff members, students, parents, and the general public using tactful and helpful customer service.Work Environment:The noise level is high, the temperature ranges from -20 degrees to 100 degrees Fahrenheit, and the humidity level ranges from moderate to very humid. The employee frequently works near moving mechanical parts and is frequently exposed to wet and/or humid conditions, extreme cold, and extreme heat. The employee occasionally works in high, precarious places and is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and risk of electric shock.Physical Demands:While performing the duties of this job, the employee is regularly required to walk, stand, and lift on hard concrete or tile surfaces. The employee must be able to exert or lift up to 50 pounds. The employee must be able to withstand extreme ranges in temperature and humidity levels for long periods of time, and be able to work while standing on hard surfaces for long periods of time. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Visual awareness is required to ensure food safety and for observing general surroundings and activities.Confidential Data Exposure:The nature of this position entails exposure to confidential data. Confidentiality must be maintained regarding financial and personal information.This institution is an equal opportunity provider.