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School Cafeteria Jobs in Racine, WI (NOW HIRING)

CESA 6

Noon Hour Monitor

Kenosha, WI

$18/hr

Supervise students at recess and in the cafeteria Other Functions * Perform other duties as assigned. Requirements POSITION QUALIFICATIONS Experience, Education, and/or Licensure: * High school ...

Antioch School District 34

Assistant Cook

Antioch, IL

$15.35/hr

Helps wipe tables in the cafeteria as needed. * Can assist or accept weekly food shipments into the school, signing invoices only after each order has been verified and the HACCP policy has been ...

Antioch School District 34

Assistant Cook

Antioch, IL · On-site

$15.35/hr

Helps wipe tables in the cafeteria as needed. * Can assist or accept weekly food shipments into the school, signing invoices only after each order has been verified and the HACCP policy has been ...

Antioch School District 34

Lunch Supervisor

Antioch, IL · On-site

$15/hr

Antioch School District 34 Date Available: 08/19/2026 Closing Date: Until FIlled Lunch Supervisor * Help supervise students in the cafeteria, during outdoor recess, and in the classroom during indoor ...

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All JobsSchool Cafeteria JobsSchool Cafeteria Jobs in Racine, WI

School Cafeteria information

See Racine, WI salary details

$8

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$18

How much do school cafeteria jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for school cafeteria in Racine, WI is $13.48, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $14.86 per hour, depending on experience, location, and employer.

What is the difference between School Cafeteria vs School Cook?

AspectSchool CafeteriaSchool Cook
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma or equivalent; food safety certifications often required
Work EnvironmentSchool cafeterias, large kitchens, serving studentsSchool kitchens, food preparation areas, cooking stations
Employer & IndustrySchool districts, educational institutionsSchool districts, educational institutions
Job FocusOverseeing cafeteria operations, managing food service staff, ensuring meal servicePreparing, cooking, and serving meals to students

The main difference between a School Cafeteria and a School Cook is that the School Cafeteria typically refers to the overall food service operation within a school, including management and supervision, while the School Cook focuses on preparing and cooking meals. Both roles require similar certifications and work in the same environment, but their responsibilities differ in scope and focus.

How hard is it to work in a school cafeteria?

Working in a school cafeteria involves tasks such as food preparation, serving students, cleaning, and maintaining safety standards. The job can be physically demanding and requires good teamwork, time management, and adherence to health regulations. Experience with food service equipment and certifications like food handler permits can be beneficial.

What is a school cafeteria worker?

School cafeteria workers are staff members responsible for preparing, serving, and sometimes planning nutritious meals for students and faculty in educational institutions. They ensure food safety, maintain clean kitchen and dining areas, and may also handle inventory and cash transactions. Their role is important in supporting student health and providing a positive dining experience at school.

What are some common challenges faced by school cafeteria staff, and how can they be managed effectively?

School cafeteria staff often face challenges such as managing time efficiently during busy lunch periods, adhering to strict food safety and nutritional guidelines, and accommodating students with special dietary needs. Effective communication and teamwork are essential for handling these demands, as is staying organized and proactive about food preparation. Continuous training and openness to feedback can also help staff adapt to changing menus or regulations, ensuring a positive and safe environment for students.

How to get a job at a school cafeteria?

To get a job at a school cafeteria, applicants typically need to complete an application, pass a background check, and may require food safety training or certifications. Experience in food service and good communication skills are also beneficial, and positions often involve working during school hours and assisting with meal preparation and service.
More about School Cafeteria jobs

What cities near Racine, WI are hiring for School Cafeteria jobs?

Cities near Racine, WI with the most School Cafeteria job openings:

School Cafeteria jobs near you
Infographic showing various School Cafeteria job openings in Racine, WI as of August 2026, with employment types broken down into 69% Full Time, 25% Part Time, and 6% Contract. Highlights an 100% In-person job distribution, with an average salary of $28,048 per year, or $13.5 per hour.

Noon Hour Monitor

Cooperative Educational Service Agency 6

Kenosha, WI • On-site

$14.50 - $18.25/hr

Other

Re-posted 11 days ago

Job description

Job Type
Part-time
Description
SUMMARY
KTEC is a public charter school that is looking for strong, forward-thinking individuals to build the foundation of the school. Students at KTEC will earn certifications that align with competencies identified by industry. This model prepares students for post-secondary education, as well as being workforce ready. Students will be empowered to develop a strong sense of character, understand how to function collectively within society and be career and future focused.
FUNCTIONS
Essential Functions
The food service monitor position is essential for KTEC to provide a clean, safe, and welcoming environment for students during breakfast and/ or lunch service. Specific responsibilities include supervising recess and indoor mealtimes, sweeping, mopping, wiping tables; emptying waste receptacles; serving food, inventory food, follow safe food handling procedures, replenishing supplies; and performing other related food service duties.

  • Empties cleans, and lines waste and recycling receptacles.
  • Sweeping, mopping, and scrubbing hard-surfaced floors.
  • Cleans and disinfects tables
  • Cleans serving line
  • Washes serving pans and utensils
  • Accurately counts food served and available
  • Replenishes food service supplies.
  • Maintains facility security during a work shift.
  • Observes and reports student behavior issues to administration
  • Assists with the set-up and arrangement and/or take down of table
  • Supervise students at recess and in the cafeteria
Other Functions
  • Perform other duties as assigned.
Requirements
POSITION QUALIFICATIONS
Experience, Education, and/or Licensure:
  • High school diploma or equivalent required.
  • Valid drivers license in good standing.
  • Must pass a background check.
Required Skills and Abilities:
  • Exhibit a professional appearance and demeanor.
  • Follow oral and written instructions.
  • Safely use and apply cleaning agents, equipment, and materials.
  • Work on your own initiative without close supervision.
  • Perform arithmetic calculations at the level necessary for satisfactory job performance.
  • Establish and maintain cooperative working relationships.
  • Ability to maintain a positive attitude.
  • Communicate effectively and timely, verbally and in writing.
  • Plan, organize, and prioritize work.
  • Remain flexible in order to adapt to changes in the work environment and needs
WORK ENVIRONMENT / PHYSICAL DEMANDS
Work Environment:
  • Cafeteria and outdoor recess space
Physical Demands:
  • While performing the duties of this position, the employee is required to stand, walk, sit, use hands and fingers to manipulate equipment and reach with hands and arms for extended periods of time.
  • The employee may lift objects up to 50 pounds.
  • The employee will be subjected to various weather conditions of all four seasons including sub-zero temperatures, rain, snow, sleet, high temperatures, and windy conditions during programming.

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