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Scarpetta At The Riviera Jobs (NOW HIRING)

Prep Cook

West Hollywood, CA · On-site

$21 - $23/hr

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets ... at humanresources@noble33.com. We are committed to providing reasonable accommodations in ...

Prep Cook

West Hollywood, CA · On-site

$21 - $23/hr

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets ... at humanresources@noble33.com. We are committed to providing reasonable accommodations in ...

... at the end of the shift. • Performs inventory checks and completes food storage logs. Line Cook ... Popeye's is located directly across the street from the city beach and the Riviera boat docks and ...

Line Cook

Lake Geneva, WI · On-site

$17 - $22/hr

Cleans and sanitizes cooking surfaces at the end of the shift. Performs inventory checks and ... Popeye's is located directly across the street from the city beach and the Riviera boat docks and ...

If you answered yes, we want you to join our talented team at Popeyes on Lake Geneva! As a beloved ... Popeye's is located directly across the street from the city beach and the Riviera boat docks and ...

PM Kitchen Manager

Lake Geneva, WI · On-site

$50K - $80K/yr

As a Kitchen Manager at Popeyes, you will be more than just an employee - you will be a valued member of our family. With our prime location directly across the street from the city beach and Riviera ...

Scarpetta has always been at once informal, comfortable and elegant, grounded with a passion for old world hospitality. Guests can enjoy ordering several dishes to share for the table, with a menu ...

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets ... Ensure all food is served at theappropriate temperatureandin accordance withpresentation standards

Food Runner

West Hollywood, CA · On-site

$20.22/hr

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets ... Ensure all food is served at the appropriate temperature and in accordance with presentation ...

If you answered yes, we want you to join our talented team at Popeyes on Lake Geneva! As a beloved ... Popeye's is located directly across the street from the city beach and the Riviera boat docks and ...

Busser

Redondo Beach, CA · On-site

$16.90 - $17/hr

... Riviera Mexican Cantina) located right on the water in the King Harbor Marina. Must have minimum 1 year experience. Please apply at: ----- ¡Estamos contratando! Buscamos personal para el puesto de ...

Prep Cook

Manhattan, NY · On-site

$15.75 - $19.75/hr

Scarpetta has always been at once informal, comfortable and elegant, grounded with a passion for old world hospitality. Guests can enjoy ordering several dishes to share for the table, with a menu ...

Breakfast Cook

Manhattan, NY · On-site

$16 - $20.75/hr

Scarpetta has always been at once informal, comfortable and elegant, grounded with a passion for old world hospitality. Guests can enjoy ordering several dishes to share for the table, with a menu ...

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Scarpetta At The Riviera information

What is the difference between Scarpetta At The Riviera vs Line Cook?

AspectScarpetta At The RivieraLine Cook
Credentials Culinary training, kitchen experience Culinary training, kitchen experience
Work Environment Upscale restaurant, fine dining Commercial kitchen, fast-paced
Industry Usage Hospitality, restaurant industry Hospitality, restaurant industry

Scarpetta At The Riviera is a fine dining restaurant requiring culinary skills and experience, focusing on upscale service. A Line Cook works in a fast-paced kitchen environment, preparing dishes according to recipes. While both roles require culinary training, Scarpetta At The Riviera emphasizes fine dining standards, whereas a Line Cook may work in various restaurant settings.

Prep Cook

Casa Madera

West Hollywood, CA • On-site

$21 - $23/hr

Part-time

Posted 28 days ago


Job description

Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets elevated Mexican cuisine. The menu celebrates fresh, thoughtful ingredients, warm flavors, and dishes rooted in tradition while embracing a sense of ritual, grounding, and connection.
Designed to feel like a retreat from the everyday, Casa Madera blends soulful energy, handcrafted cocktails, and an atmosphere that moves effortlessly from relaxed to refined. Every moment is meant to feel immersive, intentional, and touched by the elements.
Casa Madera has locations in Toronto and West Hollywood, each offering its own interpretation of this coastal Mexican escape. Casa Madera is a coastal-inspired dining experience where the spirit of the Riviera Maya meets elevated Mexican cuisine. The menu celebrates fresh, thoughtful ingredients, warm flavors, and dishes rooted in tradition while embracing a sense of ritual, grounding, and connection.
Job Summary :

The Prep Cook is responsible for preparing ingredients, simple dishes, condiments, and foundational menu components in support of daily kitchen operations. Working under the direction of the Executive Chef and Sous Chefs, this role ensures all prep is completed accurately, efficiently, and in accordance with company standards, recipes, and health requirements. The Prep Cook plays a key role in setting the kitchen up for success by maintaining proper pars, organization, and cleanliness, allowing the culinary team to execute service smoothly.
Key Responsibilities
  • Prepare ingredients and produce by peeling, cutting, portioning, and labeling items according to chef direction and company standards

  • Prepare condiments, dressings, sauces, and simple food items such as breads or salads to specification

  • Ensure prep pars are met and stations are fully stocked to support service needs

  • Maintain a clean, safe, and organized work environment in compliance with all health, safety, food handling, and sanitation regulations

  • Assist with receiving, inspecting, rotating, and properly storing ingredients and kitchen supplies

  • Proactively anticipate the needs of chefs and kitchen team members to help maintain efficient kitchen operations

  • Support back-of-house cleanliness, organization, and ongoing cleaning tasks throughout shifts

  • Assist with additional kitchen tasks or prep projects as assigned to support daily operations

Qualifications
  • Strong multitasking skills with a diligent and dependable work ethic

  • Maintain a clean, professional appearance in accordance with kitchen standards

  • Proven experience following food safety guidelines, proper food handling techniques, and sanitation procedures

  • Ability to read and follow written prep instructions and recipes in English

  • Ability to work effectively in a fast-paced, high-volume, and occasionally high-pressure environment

  • Minimum of one (1) year of experience in a full-service dining or professional kitchen environment

  • Availability to work mornings, nights, weekends, and holidays as required

  • Ability to stand for the duration of assigned shifts

  • Ability to lift and carry up to 35 pounds

We are an Equal Opportunity Employer and consider all qualified applicants without regard to race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, disability, veteran status, or any other characteristic protected by applicable law.
If you require a reasonable accommodation to complete the application or interview process, please contact Human Resources at humanresources@noble33.com. We are committed to providing reasonable accommodations in accordance with applicable law.