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Samuel Adams Jobs (NOW HIRING)

US Department of the Army

Cook NA-04

Fort Knox, KY · On-site

$19.96/hr

This position is located at Samuel Adams Brewhouse. Incentives and Bonuses * Incentives will not be paid. Qualifications: Resumes must be two pages (or less). Resumes should clearly demonstrate the ...

U.S. Department of Defense (DOD)

Cook NA-04

Fort Knox, KY · On-site

$19.96/hr

This position is located at Samuel Adams Brewhouse. Incentives and Bonuses * Incentives will not be paid. Qualifications: Resumes must be two pages (or less). Resumes should clearly demonstrate the ...

US Department of the Army

Bartender NA-04

Fort Knox, KY · On-site

$19.96/hr

This position is located at Samuel Adams Brewhouse . Incentives and Bonuses * Incentives will not be paid. Qualifications: Resumes must be two pages (or less). Resumes should clearly demonstrate the ...

US Department of the Army

Waiter NA-02

Fort Knox, KY · On-site

$18.23/hr

This position is located at Samuel Adams Brewhouse . This is a tip offset position at $3.62 per hour. Incentives and Bonuses * Incentives will not be paid. Qualifications: Resumes must be two pages ...

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How much do samuel adams jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for samuel adams in the United States is $21.33, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $25.00 per hour, depending on experience, location, and employer.

What is the difference between Samuel Adams vs Brewmaster?

AspectSamuel AdamsBrewmaster
CredentialsBrewing certification or related experienceBrewing certification, extensive brewing experience
Work EnvironmentBrewing facilities, offices, tasting roomsBrewing facilities, quality control labs
Industry UsageBrand ambassador, marketing, brewingProduction, quality assurance, brewing management

Samuel Adams is a well-known beer brand, often associated with marketing and brewing roles. A Brewmaster is a professional responsible for overseeing the brewing process, ensuring quality, and managing brewing operations. While both roles require brewing knowledge and experience, Samuel Adams employees may focus on brand promotion and sales, whereas Brewmasters are more involved in the technical and production aspects of brewing.

What are some common challenges faced by brewers at Samuel Adams, and how can new team members prepare to overcome them?

Brewers at Samuel Adams often encounter challenges such as maintaining consistency across large batches, troubleshooting equipment issues, and adapting to new recipes or seasonal products. New team members can prepare by developing strong attention to detail, being proactive about learning standard operating procedures, and staying open to feedback from experienced colleagues. Collaboration is key at Samuel Adams, as brewers work closely with quality assurance, packaging, and R&D teams to ensure every product meets the brand's high standards.

What are Samuel Adams jobs?

Samuel Adams is not a job title but rather the name of a famous American historical figure and a popular beer brand. Samuel Adams was one of the Founding Fathers of the United States and played a key role in the American Revolution. Today, Samuel Adams is best known as a brand of craft beer produced by the Boston Beer Company. If you are referring to careers at Samuel Adams (the brewery), common job titles include brewer, quality assurance specialist, sales representative, and marketing manager.

What are the key skills and qualifications needed to thrive as a Samuel Adams, and why are they important?

I'm sorry, but 'Samuel Adams' is not a real-world professional occupation, so I cannot provide an appropriate response.
Infographic showing various Samuel Adams job openings in the United States as of May 2026, with employment types broken down into 100% Part Time. Highlights an 50% In-person, and 50% Remote job distribution, with an average salary of $44,371 per year, or $21.3 per hour.
Server - Samuel Adams (Atlanta Airport)

Server - Samuel Adams (Atlanta Airport)

Concessions International

Atlanta, GA • On-site

Part-time

This job post has expired today. Applications are no longer accepted.

Job description

Server - Samuel Adams (Atlanta Airport)

Job Category: Food and Beverage Service Requisition Number: SERVE003552

Part-Time Atlanta, GA 30320, USA

Description

Purpose/Position Summary: Support the operation to deliver superior guest service by performing duties which include: prompt recognition and greeting guests, taking food and beverage orders, entering orders into Point-of-Sales (POS) in proper sequence, and serving food and beverage to guests. Communicate with team members to ensure timely and proper service. Adhere to company policies related to standard operating procedures and cash handling.

Key Responsibilities: 1. Ensures each guest receives superior service by providing a friendly environment, which includes prompt recognition and greeting of guests with a smile using established service standards. 2. Communicates, explains and suggestively sell menu offerings, products, and promotions to guests. 3. Takes and serves food and beverage orders to guests. 4. Processes guest orders in the proper sequence and communicates with restaurant personnel to ensure that all items are prepared properly and delivered timely to meet guests' needs. 5. Verifies identification of guests to ensure minimum age requirements for the purchase and service of alcoholic beverages are met. 6. Monitors and follows up with guests to ensure satisfaction with food and service; responds to additional requests. 7. Completes cash handling duties with appropriate paperwork; processes and presents checks to guests and completes payment transactions. 8. Ensures tables and dining areas are kept clean and set for service; maintains service stations with items such as ice, napkins, and eating utensils. 9. Follows safe food handling and proper hygiene practices. 10. Adheres to workplace safety standards for operating and maintaining equipment and reports any equipment malfunction to management immediately. 11. Performs opening and/or closing side works according to established checklists. 12. Performs other duties as assigned.

Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Education/Previous Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Required Skills: Must meet state minimum age for serving alcoholic beverages; Must be able to obtain alcohol awareness certification; Demonstrate the ability to effectively interact with customers, coworkers, and members of management; Ability to focus on providing a superior guest experience in an enthusiastic and professional manner.

Language Skills: Ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers; Ability to understand the English language, both written and verbal.

Mathematical Skills: Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.

Reasoning Ability: Ability to apply reasonable understanding in carrying out instructions in written, oral or diagram form.

Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Must be able to visually navigate through the unit. While performing the duties of this job, the employee is regularly required to continuously stand and walk. Use hands for lifting and carrying (0-40 lbs.) including frequent reaching, grasping, pushing and pulling (0-40 lb.); and stooping and bending.

Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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