Server Prep
$13.50 - $17.25/hr
Packaging of fruits, vegetables, and salsas. * Cook menu items in cooperation with the rest of the kitchen staff * Answer, report and follow Kitchen Supervisor instructions * Clean up and maintain ...
Server Prep
$13.50 - $17.25/hr
Packaging of fruits, vegetables, and salsas. * Cook menu items in cooperation with the rest of the kitchen staff * Answer, report and follow Kitchen Supervisor instructions * Clean up and maintain ...
Dining Room Host / Hostess
Miami, FL · On-site
$15 - $16/hr
Mantén el comedor y los baños impecables y bien abastecidos, y mantente atento retirando bandejas vacías, rellenando bebidas, llevando salsas/utensilios y verificando con frecuencia para anticipar ...
Dining Room Host / Hostess
Miami, FL · On-site
$15 - $16/hr
Mantén el comedor y los baños impecables y bien abastecidos, y mantente atento retirando bandejas vacías, rellenando bebidas, llevando salsas/utensilios y verificando con frecuencia para anticipar ...
Burrito Shak Prep Cook
Cape Coral, FL · On-site
$15/hr
Prepare sauces, salsas, and other menu components * Sanitize and prepare equipment, workstations, and food prep areas * Label, date, rotate, and organize inventory using proper food safety procedures
Quick apply
Burrito Shak Prep Cook
Cape Coral, FL · On-site
$15/hr
Prepare sauces, salsas, and other menu components * Sanitize and prepare equipment, workstations, and food prep areas * Label, date, rotate, and organize inventory using proper food safety procedures
Burrito Shak Prep Cook
Cape Coral, FL · On-site
$15/hr
Prepare sauces, salsas, and other menu components * Sanitize and prepare equipment, workstations, and food prep areas * Label, date, rotate, and organize inventory using proper food safety procedures
Quick apply
Burrito Shak Prep Cook
Cape Coral, FL · On-site
$15/hr
Prepare sauces, salsas, and other menu components * Sanitize and prepare equipment, workstations, and food prep areas * Label, date, rotate, and organize inventory using proper food safety procedures
Food Expo
Saint Petersburg, FL · On-site
$14/hr
Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items. * Station Setup & Maintenance: Set up ...
Food Expo
Saint Petersburg, FL · On-site
$14/hr
Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items. * Station Setup & Maintenance: Set up ...
Burrito Shak Prep Cook
Cape Coral, FL · On-site
$15/hr
Prepare sauces, salsas, and other menu components * Sanitize and prepare equipment, workstations, and food prep areas * Label, date, rotate, and organize inventory using proper food safety procedures
Quick apply
Burrito Shak Prep Cook
Cape Coral, FL · On-site
$15/hr
Prepare sauces, salsas, and other menu components * Sanitize and prepare equipment, workstations, and food prep areas * Label, date, rotate, and organize inventory using proper food safety procedures
Food Expo
Saint Petersburg, FL · On-site
$14/hr
Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items. * Station Setup & Maintenance: Set up ...
Food Expo
Saint Petersburg, FL · On-site
$14/hr
Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items. * Station Setup & Maintenance: Set up ...
Food Expo/ Queso
Saint Petersburg, FL · On-site
$14/hr
Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items. * Station Setup & Maintenance: Set up ...
Food Expo/ Queso
Saint Petersburg, FL · On-site
$14/hr
Portion salsas on sheet pans as listed on the prep sheet and record yields accurately. Properly label, date, and fill pans correctly for all produced food items. * Station Setup & Maintenance: Set up ...
Subgerente
$14 - $18/hr
Nuestras envolturas tostadas, sándwiches, panes planos y quesadillas están hechos para satisfacer sus gustos individuales con carnes de calidad, productos frescos y salsas sabrosas. Combine eso con ...
Quick apply
Subgerente
$14 - $18/hr
Nuestras envolturas tostadas, sándwiches, panes planos y quesadillas están hechos para satisfacer sus gustos individuales con carnes de calidad, productos frescos y salsas sabrosas. Combine eso con ...
Prep/Line Cook
Miami, FL · On-site
$18 - $22/hr
Elaborar salsas, marinadas y otros componentes siguiendo las instrucciones del Chef Principal o Gerente de Cocina. * Mantener organizada y abastecida la estación de trabajo para un servicio fluido.
Prep/Line Cook
Miami, FL · On-site
$18 - $22/hr
Elaborar salsas, marinadas y otros componentes siguiendo las instrucciones del Chef Principal o Gerente de Cocina. * Mantener organizada y abastecida la estación de trabajo para un servicio fluido.
Líder de turno
$14 - $16.50/hr
Nuestras envolturas tostadas, sándwiches, panes planos y quesadillas están hechos para satisfacer sus gustos individuales con carnes de calidad, productos frescos y salsas sabrosas. Combine eso con ...
Quick apply
Líder de turno
$14 - $16.50/hr
Nuestras envolturas tostadas, sándwiches, panes planos y quesadillas están hechos para satisfacer sus gustos individuales con carnes de calidad, productos frescos y salsas sabrosas. Combine eso con ...
Miembro de la tripulación
$14 - $16/hr
Nuestras envolturas tostadas, sándwiches, panes planos y quesadillas están hechos para satisfacer sus gustos individuales con carnes de calidad, productos frescos y salsas sabrosas. Combine eso con ...
Quick apply
Miembro de la tripulación
$14 - $16/hr
Nuestras envolturas tostadas, sándwiches, panes planos y quesadillas están hechos para satisfacer sus gustos individuales con carnes de calidad, productos frescos y salsas sabrosas. Combine eso con ...
Cook 3
Saint Augustine, FL · On-site
$14.75 - $18.25/hr
Manage items used by others, such as condiments, dressings, salsas, and soups. * Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste ...
Cook 3
Saint Augustine, FL · On-site
$14.75 - $18.25/hr
Manage items used by others, such as condiments, dressings, salsas, and soups. * Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste ...
Prep Cook
The Villages, FL · On-site
$12.75 - $16/hr
Prepare fresh produce, proteins, sauces, salsas, and other ingredients to support daily kitchen operations. * Follow prep lists and production schedules to ensure products are available for service.
Prep Cook
The Villages, FL · On-site
$12.75 - $16/hr
Prepare fresh produce, proteins, sauces, salsas, and other ingredients to support daily kitchen operations. * Follow prep lists and production schedules to ensure products are available for service.
Prep Cook
The Villages, FL · On-site
$12.75 - $16/hr
Prepare fresh produce, proteins, sauces, salsas, and other ingredients to support daily kitchen operations. * Follow prep lists and production schedules to ensure products are available for service.
Prep Cook
The Villages, FL · On-site
$12.75 - $16/hr
Prepare fresh produce, proteins, sauces, salsas, and other ingredients to support daily kitchen operations. * Follow prep lists and production schedules to ensure products are available for service.
Cajera/Cajero
$10 - $12/hr
Realizar pedidos para clientes en persona y por telefono; vender y mantener el conocimiento de las descripciones de menus y salsas, junto con nuevos articulos y promociones. * Procesar con precision ...
Cajera/Cajero
$10 - $12/hr
Realizar pedidos para clientes en persona y por telefono; vender y mantener el conocimiento de las descripciones de menus y salsas, junto con nuevos articulos y promociones. * Procesar con precision ...
Cook 3
$14.75 - $18.25/hr
Manage items used by others, such as condiments, dressings, salsas, and soups. * Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste ...
Cook 3
$14.75 - $18.25/hr
Manage items used by others, such as condiments, dressings, salsas, and soups. * Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste ...
Cook 3
Saint Augustine, FL · On-site
$18 - $21/hr
Manage items used by others, such as condiments, dressings, salsas, and soups. * Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste ...
Cook 3
Saint Augustine, FL · On-site
$18 - $21/hr
Manage items used by others, such as condiments, dressings, salsas, and soups. * Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste ...
Salsas information
See Florida salary details
$3.95 - $5.29
0% of jobs
$5.29 - $6.63
0% of jobs
$6.63 - $7.97
0% of jobs
$7.97 - $9.31
0% of jobs
$9.31 - $10.65
0% of jobs
$10.65 - $11.99
0% of jobs
$13.12 is the 25th percentile. Wages below this are outliers.
$11.99 - $13.33
30% of jobs
$13.33 - $14.66
15% of jobs
The median wage is $14.90 / hr.
$14.66 - $16
30% of jobs
$16.03 is the 75th percentile. Wages above this are outliers.
$16 - $17.34
26% of jobs
$17.34 - $18.68
0% of jobs
$3
$14
$18
How much do salsas jobs pay per hour?
As of Aug 30, 2026, the average hourly pay for salsas in Florida is $14.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $15.82 per hour, depending on experience, location, and employer.
What is a salsa?
A Salsas job typically involves preparing, cooking, and serving salsas and related condiments in a restaurant or food establishment. Responsibilities may include chopping ingredients, following recipes, maintaining food safety standards, and ensuring fresh, high-quality salsas for customers. This role may also require interacting with customers, managing inventory, and working alongside kitchen staff. Attention to detail and knowledge of flavors are essential for creating delicious and authentic salsas.
What are some common challenges faced by salsa chefs when developing new recipes in a professional kitchen?
Salsas Chefs often face challenges such as ensuring consistency in flavor and texture across large batches, sourcing fresh and high-quality ingredients year-round, and adapting traditional recipes to meet dietary restrictions or customer preferences. Additionally, they must collaborate closely with other kitchen staff to integrate new salsas into the menu and maintain food safety standards. Balancing creativity with operational efficiency is key to success in this role.
What are the key skills and qualifications needed to thrive as a salsa chef, and why are they important?
To thrive as a Salsa Chef, you need expertise in food preparation, flavor balancing, and knowledge of fresh ingredients, often supported by culinary training or experience in a commercial kitchen. Familiarity with kitchen equipment, food safety certifications, and inventory management systems are typically important. Creativity, attention to detail, and strong teamwork skills help set outstanding salsa chefs apart. These skills and qualities are crucial for creating high-quality, consistent salsas that meet customer expectations and ensure kitchen efficiency.
What is the difference between Salsas vs Food Preparation Workers?
| Aspect | Salsas | Food Preparation Workers |
|---|---|---|
| Required Credentials | Minimal; often no formal certification | High school diploma or equivalent; food safety training often preferred |
| Work Environment | Commercial kitchens, restaurants, food trucks | Restaurants, cafeterias, catering services |
| Industry Usage | Food industry, culinary settings | Food service, hospitality |
| Common Search & Comparison | Yes | Yes |
While Salsas primarily refers to a role involving the preparation of salsa and related condiments, Food Preparation Workers have a broader scope, handling various food items. Both roles are found in similar environments like restaurants and require some food safety knowledge, but Salsas is more specialized in condiment prep, whereas Food Preparation Workers handle diverse food tasks.
What are popular job titles related to Salsas jobs in Florida?
For Salsas jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Salsas jobs in Florida look for?
The top searched job categories for Salsas jobs in Florida are:
$13.50 - $17.25/hr
Full-time
Re-posted 3 days ago
Job description
Job Overview: Under the direction of the kitchen manager, the prep staff is responsible for preparing all food items according to prep sheets and standardized recipes with speed and consistency of quality.
Essential Responsibilities:
- Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking or serving.
- Use manual or electric appliances to clean, peel, slice, and trim foods.
- Assist cooks and kitchen staff with various tasks as needed and provide cooks with needed items.
- Set up and stocking stations with all necessary supplies
- Prepare food for service (e.g., chopping vegetables, and fruits).
- Packaging of fruits, vegetables, and salsas.
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow Kitchen Supervisor instructions
- Clean up and maintain cooking stations.
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers.
- Other duties as assigned by supervisor.