Sous Chef
$52K - $65K/yr
From our mesquite wood-grilled plates to fresh greens and famous desserts, all our hand-crafted dishes are served up with simple, honest flavors in a rustic, local atmosphere. We are looking for ...
Quick apply
Sous Chef
$52K - $65K/yr
From our mesquite wood-grilled plates to fresh greens and famous desserts, all our hand-crafted dishes are served up with simple, honest flavors in a rustic, local atmosphere. We are looking for ...
Line Cook
Saint Petersburg, FL · On-site
$15 - $18.75/hr
It is the perfect blend of a rustic Italian eatery, an energetic local tavern, and an upscale ... Maintains a clean and sanitary work station area including tables, shelves, grills, broilers ...
Quick apply
Line Cook
Saint Petersburg, FL · On-site
$15 - $18.75/hr
It is the perfect blend of a rustic Italian eatery, an energetic local tavern, and an upscale ... Maintains a clean and sanitary work station area including tables, shelves, grills, broilers ...
Line Cook
Saint Petersburg, FL · On-site
$15 - $18.75/hr
It is the perfect blend of a rustic Italian eatery, an energetic local tavern, and an upscale ... Maintains a clean and sanitary work station area including tables, shelves, grills, broilers ...
Line Cook
Saint Petersburg, FL · On-site
$15 - $18.75/hr
It is the perfect blend of a rustic Italian eatery, an energetic local tavern, and an upscale ... Maintains a clean and sanitary work station area including tables, shelves, grills, broilers ...
Line Cook
$15 - $18.75/hr
It is the perfect blend of a rustic Italian eatery, an energetic local tavern, and an upscale ... Maintains a clean and sanitary work station area including tables, shelves, grills, broilers ...
Line Cook
$15 - $18.75/hr
It is the perfect blend of a rustic Italian eatery, an energetic local tavern, and an upscale ... Maintains a clean and sanitary work station area including tables, shelves, grills, broilers ...
Rustic Grill information
See Florida salary details
$6.83 - $7.63
2% of jobs
$7.63 - $8.43
3% of jobs
$8.43 - $9.23
8% of jobs
$9.23 - $10.03
8% of jobs
$10.21 is the 25th percentile. Wages below this are outliers.
$10.03 - $10.83
13% of jobs
$10.83 - $11.63
15% of jobs
The median wage is $11.65 / hr.
$11.63 - $12.43
18% of jobs
$12.91 is the 75th percentile. Wages above this are outliers.
$12.43 - $13.23
13% of jobs
$13.23 - $14.03
12% of jobs
$14.03 - $14.83
5% of jobs
$14.83 - $15.63
3% of jobs
$6
$11
$15
How much do rustic grill jobs pay per hour?
As of May 29, 2026, the average hourly pay for rustic grill in Florida is $11.80, according to ZipRecruiter salary data. Most workers in this role earn between $10.24 and $13.12 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Grill Cook, and why are they important?
To thrive as a Grill Cook, you need knowledge of grilling techniques, food safety standards, and experience in a fast-paced kitchen, often gained through prior food service roles or culinary training. Familiarity with commercial grill equipment, kitchen POS systems, and food handling certifications like ServSafe are commonly required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this role. These skills ensure consistent food quality, safety, and smooth kitchen operations during busy service hours.
What are the primary responsibilities and challenges of working at a rustic grill restaurant?
Working at a rustic grill restaurant typically involves preparing and cooking food over open flames or wood-fired grills, maintaining a clean and organized kitchen, and occasionally interacting with guests to answer questions about the menu. One of the main challenges is managing multiple orders during busy hours, as grilled items require precise timing and attention to detail. Team collaboration is vital, as kitchen staff, servers, and management must coordinate to ensure timely service and high food quality. Advancement opportunities may include moving into supervisory or chef roles as you gain experience and demonstrate leadership skills.
What is a Rustic Grill?
A rustic grill is a type of restaurant or eatery that focuses on simple, hearty dishes often prepared using traditional grilling methods, such as open flame or wood-fired grills. The atmosphere is typically warm and casual, evoking a countryside or farmhouse feel with decor elements like wood and stone. Menus at rustic grills commonly feature grilled meats, vegetables, and comfort foods made with fresh, local ingredients. This style of dining emphasizes both quality and authenticity, offering guests a relaxed and inviting experience.
What is the difference between Rustic Grill vs Line Cook?
| Aspect | Rustic Grill | Line Cook |
|---|---|---|
| Credentials | Food Handler’s Permit, Culinary Certification (optional) | Food Handler’s Permit, Culinary Certification (often required) |
| Work Environment | Casual, restaurant kitchen, fast-paced | Restaurant kitchen, fast-paced, station-specific |
| Employer & Industry | Restaurants, hospitality industry | Restaurants, hospitality industry |
| Common Search/Comparison | Rustic Grill vs Line Cook |
The Rustic Grill and Line Cook roles both operate within restaurant kitchens, often requiring similar certifications like a Food Handler’s Permit. While a Rustic Grill may refer to a specific restaurant or style, a Line Cook is a general culinary position responsible for preparing dishes on a specific station. The main difference lies in the context: Rustic Grill is a restaurant name or concept, whereas Line Cook describes a job function. Both roles are integral to restaurant operations and share similar work environments.
What are popular job titles related to Rustic Grill jobs in Florida? For Rustic Grill jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Rustic Grill jobs in Florida look for? The top searched job categories for Rustic Grill jobs in Florida are:
$52K - $65K/yr
Full-time
Posted 5 days ago
Job description
Salary Range Commensurate w/Experience:
$52k-$65k / year
Benefits:
• FLEXIBLE SCHEDULES
• UP TO 17 DAYS OF PTO
• 401K MATCH
• INSURANCE AFTER 60 DAYS
• FREE ACCESS TO MENTAL HEALTH SERVICES
Whiskey Cake is your neighborhood joint for craft cocktails and farm-fresh comfort food. From our mesquite wood-grilled plates to fresh greens and famous desserts, all our hand-crafted dishes are served up with simple, honest flavors in a rustic, local atmosphere.
We are looking for kitchen operators who possess high energy, self-motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring safety and sanitation protocols are always followed, producing top-quality food, and collaborating closely with restaurant managers to oversee all aspects of food and beverage service.
Responsibilities
• Manage kitchen operations from all aspects as well as provide support throughout the shift.
• Maintain the highest level of food quality while managing waste.
• Managing employees’ schedules
• Responsible for inventory & purchasing and receiving with approved vendors.
• Maintain a clean & organized facility & following local health regulations.
• Training and developing hourly personnel.
Qualifications
• 2+ years of kitchen experience in a similar role
• A degree in Culinary Arts is not required but is a plus.
• Experience in leading and supervising hourly team members.
• Experience working within budget parameters.
• Knowledge of Scheduling and Restaurant software programs
• Strong knowledge of cooking methods, kitchen equipment, and best practices
We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.
EOE