1

Rumi Jobs (NOW HIRING)

RUMI'S LINE COOK Responsibilities * Execute menu items from start to finish. This includes but is not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items

New

Prep Cook

Los Angeles, CA · On-site

$19 - $23/hr

RUMI' S KITCHEN PREP COOK Responsibilities: * Prepare all menu items following recipes and yield guides according to standards set by kitchen management team * Understand and apply the correct use of ...

New

RUMI'S KITCHEN DISHWASHER Responsibilities: * Load, run and unload dish machine OR properly wash dishes in handwash triple sink in accordance to DOH policies * Keep the dish area clean and report any ...

New

Be Seen First

Pilates Instructor (Mat & Reformer) - Minimum 2 Years Experience We are seeking a professional and energetic Pilates Instructor to teach mat and reformer classes for clients of all fitness levels.

Rumi information

What is the difference between Rumi vs Content Writer?

AspectRumiContent Writer
Required CredentialsNone specific, often creative or literary backgroundDegree in English, Journalism, or related field
Work EnvironmentCreative, literary, often independentCorporate, digital marketing, media companies
Industry UsageLiterature, poetry, creative artsMarketing, advertising, online media

Rumi refers to the famous poet and spiritual figure, while a Content Writer creates written content for various industries. Although both involve writing, Rumi's work is poetic and literary, whereas Content Writers focus on informational and promotional content. Understanding these differences helps clarify career paths and industry expectations.

Infographic showing various Rumi job openings in the United States as of May 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.
Line Cook

Line Cook

Rumi's Kitchen

Los Angeles, CA

$21 - $25/hr

Full-time

Posted 2 days ago


Job description

RUMI'S LINE COOK Responsibilities

  • Execute menu items from start to finish. This includes but is not limited to preparation of ingredients, butchery of proteins, cooking and plating of menu items
  • Hone your existing skills while learning new techniques and building your skill set
  • Working collaboratively in a professional manner with BOH staff and FOH staff
  • Maintaining cleanliness of any BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas
  • Participate in deep cleaning of BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas
  • Support other team members and foster a positive work environment

Required Qualifications

  • Minimum 1 year of experience working in a culinary position or a Culinary Arts degree.
  • A positive and enthusiastic attitude, as well as a desire to learn, grow, and develop new skills
  • General knife handling, food safety & sanitation knowledge
  • Excellent communication, organizational, and interpersonal skills
  • Comfortable working in a fast paced and high energy environment
  • Ability to remain calm under pressure
  • A passion for food, exceptional work ethic and dedication
  • Willing to accept guidance in a positive manner and implement the direction in a way that is productive for both you and the team
  • Able to work in a standing/walking position for long periods of time
  • Able to follow recipes/instructions
  • Experience in upscale casual and high volume restaurants preferred.
  • A proven track record of dependability, a continuous focus on learning and development, and a history of consistently and successfully fulfilling all role responsibilities.
  • The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodation

The duties of this position may change from time to time. Rumi’s Kitchen reserves the right to add or delete duties and responsibilities at the discretion of Rumi’s Kitchen or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Pay: $21 - 25 per HR DOE

More detail about Rumi's Kitchen, please visit https://culinaryagents.com/entities/1092393-Rumi%2527s-Kitchen