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Round Table Jobs in Texas (NOW HIRING)

BRAME HOLDINGS

Round Table Team Member

San Antonio, TX · On-site

$11.50 - $15/hr

Team Member is responsible for a variety of tasks, including food preparation, customer service, and maintaining a clean and organized environment. They may be involved in tasks like taking orders ...

BRAME HOLDINGS

Round Table Team Member

New Braunfels, TX · On-site

$11.50 - $14.75/hr

Team Member is responsible for a variety of tasks, including food preparation, customer service, and maintaining a clean and organized environment. They may be involved in tasks like taking orders ...

JMC Creative Enterprises LLC

AGM

Round Rock, TX · On-site

Round Table Pizza - JMC Creative Enterprises LLC Reports to: Owner/General Manager About Us Round Table Pizza in Round Rock is a brand-new, locally owned location committed to quality, community, and ...

JMC Creative Enterprises LLC

Kitchen

Round Rock, TX · On-site

Do you love the smell of fresh pizza dough and sizzling cheese? We're looking for energetic, reliable team members to join our kitchen crew at Round Table Pizza , where every pizza is made with pride ...

SignatureCare Emergency Center

Physician

Austin, TX · On-site

$200 - $280/hr

Emergency Medicine Physician - $280+/hr Houston FSED Physician-Owned Round Table Physician Group is a physician-owned emergency medicine group seeking full-time and part-time BC/BE Emergency Medicine ...

WizeHire, Inc

Fast Track Insurance Partner

Midland, TX · On-site

$75 - $110/hr

S. members of the Million Dollar Round Table - the standard of excellence for life insurance sales performance in the insurance and financial services industry. *Registered Representatives are ...

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Round Table information

See Texas salary details

$8

$25

$44

How much do round table jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for round table in Texas is $25.97, according to ZipRecruiter salary data. Most workers in this role earn between $19.71 and $30.24 per hour, depending on experience, location, and employer.

What is a round table?

A 'Round Table' is not a specific job title but typically refers to a collaborative meeting or discussion format where participants gather to share ideas and perspectives equally. In some organizations, 'Round Table' may also refer to special committees or task forces set up for brainstorming or decision-making. If you are looking for job roles related to organizing, moderating, or participating in round table discussions, these may include positions like event coordinator, facilitator, or subject matter expert. The main goal of a round table session is to encourage open dialogue and collective problem-solving among participants.

What are the key skills and qualifications needed to thrive as a round table facilitator, and why are they important?

To thrive as a Round Table facilitator, you need strong organizational abilities, subject matter expertise, and experience in group moderation, typically supported by relevant education or professional background. Familiarity with collaboration tools like Zoom, Microsoft Teams, or specialized facilitation software is often required. Outstanding communication, active listening, and conflict resolution skills help ensure productive and inclusive discussions. These capabilities are crucial for guiding meaningful conversations, achieving objectives, and fostering engagement among diverse participants.

What are the typical responsibilities and collaborative dynamics for a restaurant team member at Round Table Pizza?

As a team member at Round Table Pizza, you can expect to handle a variety of tasks including taking customer orders, preparing food, maintaining cleanliness, and ensuring a positive dining experience for guests. Team members often rotate between front-of-house and kitchen duties, requiring flexibility and strong communication skills. Collaboration is key, as you’ll work closely with cooks, delivery drivers, and management to deliver efficient service, especially during busy hours. This structure provides valuable experience in teamwork, customer service, and multitasking—skills that can support advancement into supervisory or management roles within the company.

What is the difference between Round Table vs Event Coordinator?

AspectRound TableEvent Coordinator
Primary RoleFacilitates discussions and decision-making in meetings or forumsPlans, organizes, and manages events from start to finish
Required SkillsCommunication, moderation, leadershipOrganization, multitasking, vendor management
Work EnvironmentMeetings, forums, community groupsEvent venues, client sites, conference centers
Common CertificationsNone typically requiredEvent planning certifications (e.g., CMP)

While both roles involve coordination and communication, a Round Table focuses on facilitating discussions and decision-making, often in community or organizational settings. An Event Coordinator manages the logistics and execution of events. Understanding these differences helps clarify career paths and job expectations in related fields.

What are popular job titles related to Round Table jobs in Texas?

For Round Table jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Round Table jobs in Texas look for?

The top searched job categories for Round Table jobs in Texas are:

What cities in Texas are hiring for Round Table jobs?

Cities in Texas with the most Round Table job openings:

Round Table jobs near you
Infographic showing various Round Table job openings in Texas as of August 2026, with employment types broken down into 51% Full Time, 48% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $54,026 per year, or $26 per hour.

Round Table Team Member

BRAME HOLDINGS

San Antonio, TX • On-site

$11.50 - $15/hr

Full-time

Re-posted 6 days ago

Job description

Team Member is responsible for a variety of tasks, including food preparation, customer service, and maintaining a clean and organized environment. They may be involved in tasks like taking orders, operating the cash register, prepping ingredients, cooking food, and cleaning the dining area. 

As a Team Member, you will have the opportunity to showcase your culinary skills, provide exceptional service, and contribute to the overall success of our restaurant.

Responsibilities:

  • Provide excellent customer service by greeting and assisting customers, taking orders, and ensuring a positive customer experience. 
  • Take customer orders and accurately enter them into the POS system.
  • Prepare and serve food and beverages according to company standards.
  • Upsell additional items or promotions to increase sales.
  • Handle cash transactions and maintain accurate cash drawers.
  • Assist with bussing tables and clearing dishes as needed.
  • Collaborate with team members to ensure smooth operation of the restaurant.
  • Assisting with food preparation tasks, including assembling burgers, fries, and other menu items.
  • Maintaining a clean and organized dining area, including cleaning tables, restrooms, and other areas.
  • Assisting with stocking and restocking supplies, ensuring adequate quantities of ingredients and supplies are available.
  • Helping other team members with their tasks, as needed, to ensure smooth operations. 
  • Adhering to safety and hygiene regulations, including proper handwashing and food handling procedures.
  • Adhering to all company policies and procedures, including those related to food preparation, customer service, and safety. 

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

  • High School Diploma – GED minimum required.
  • Food Handlers, TABC Certification required.
  • Prior experience in food service or customer service is a plus.
  • Exceptional customer service and relationship-building abilities.
  • Ability to work in a fast-paced environment.
  • Excellent communication skills, including the ability to interact with customers and team members.
  • Proficiency in retail math for cash handling and transactions
  • Ability to follow instructions and work independently.
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food handling and safety regulations
  • Culinary skills for food preparation and presentation
  • Willingness to help out in various areas of the restaurant as needed
  • Familiarity with POS systems for order entry and payment processing
  • Basic understanding of sales techniques for upselling opportunities

Physical Demands: This position may require long hours traveling to each location including evenings and weekends.

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.  An individual will be required to frequently sit or stand for a long period of time; walk; use hands to finger, handle or feel, and reach with hands and arms. Frequently lift and move up to 50 pounds.  * Reasonable accommodation may be provided to enable individuals with disabilities to perform the essential functions.

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