1

Rotating Schedule Performance Chef Jobs in Naples, FL

Executive Sous Chef

Naples, FL

$61K - $78K/yr

Practice proactive performance management in partnership with the General Manager (and HR when ... Scheduled shifts determined by business needs Join the team that's redefining laid-back luxury ...

Executive Sous Chef

Naples, FL

$61K - $78K/yr

Practice proactive performance management in partnership with the General Manager (and HR when ... Scheduled shifts determined by business needs Join the team that's redefining laid-back luxury ...

Executive Sous Chef

Naples, FL · On-site

$61K - $78K/yr

Practice proactive performance management in partnership with the General Manager (and HR when ... Scheduled shifts determined by business needs Join the team that's redefining laid-back luxury ...

Sous Chef I

Naples, FL · On-site

$32.21 - $40.38/hr

Maintaining Culinary Goals • Achieves and exceeds goals including performance goals, budget goals ... schedule to business demands and for tracking of associate time and attendance. • Trains ...

Sous Chef I

Naples, FL · On-site

$46K - $63K/yr

Recognizes success performance and produces desired results. Leads shifts while personally ... Utilizes the Labor Management System to effectively schedule to business demands and for tracking ...

Pm Sous Chef

Naples, FL · On-site

$47K - $64K/yr

Lead by example, guiding and training kitchen staff to maintain high performance and ... Must be able to work on weekends, holidays, and flexible shifts as scheduled Stay Connected Follow ...

Pm Sous Chef

Naples, FL · On-site

$47K - $64K/yr

Lead by example, guiding and training kitchen staff to maintain high performance and ... Must be able to work on weekends, holidays, and flexible shifts as scheduled Stay Connected Follow ...

Pm Sous Chef

Naples, FL · On-site

$47K - $64K/yr

Lead by example, guiding and training kitchen staff to maintain high performance and ... Must be able to work on weekends, holidays, and flexible shifts as scheduled Stay Connected Follow ...

Am Sous Chef

Naples, FL · On-site

$47K - $64K/yr

Lead by example, guiding and training kitchen staff to maintain high performance and ... Must be able to work on weekends, holidays, and flexible shifts as scheduled Stay Connected Follow ...

Am Sous Chef

Naples, FL

$47K - $64K/yr

Lead by example, guiding and training kitchen staff to maintain high performance and ... Must be able to work on weekends, holidays, and flexible shifts as scheduled Stay Connected Follow ...

Am Sous Chef

Naples, FL · On-site

$47K - $64K/yr

Lead by example, guiding and training kitchen staff to maintain high performance and ... Must be able to work on weekends, holidays, and flexible shifts as scheduled Stay Connected Follow ...

Assists in stocking and rotating of incoming food and beverage products. * Assists in basic food ... chef or supervisor of any equipment breakdown. * Follows safe work practices in job performance.

Lead Line Cook - Full-Time

Naples, FL

$17.25 - $22/hr

Executes scheduled banquet functions. * Checks and dates all deliveries received reporting any ... chef in a timely manner. * Incorporates safe work practices in job performance. Minimum ...

Showing results 41-60

Rotating Schedule Performance Chef information

See Naples, FL salary details

$9

$23

$42

How much do rotating schedule performance chef jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for rotating schedule performance chef in Naples, FL is $23.19, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $29.18 per hour, depending on experience, location, and employer.

How does working a rotating schedule impact the day-to-day responsibilities of a performance chef?

Working as a Performance Chef on a rotating schedule means your daily responsibilities and hours may vary week to week, which can require flexibility and adaptability. You might be preparing meals for athletes or clients at different times of the day, depending on training or event schedules. This structure often involves close collaboration with nutritionists, trainers, and other kitchen staff to ensure meals are tailored to specific performance needs. While the variety can be rewarding, it can also present challenges in maintaining work-life balance, so strong organizational skills and clear communication are essential for success.

What is the difference between Rotating Schedule Performance Chef vs Line Cook?

AspectRotating Schedule Performance ChefLine Cook
CredentialsFood safety certifications, culinary trainingBasic culinary training or experience
Work EnvironmentCommercial kitchens, restaurants, hotelsKitchen stations, restaurants, catering
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, cafes, catering
Search & Comparison IntentRoles with scheduling and performance focusEntry-level or operational kitchen roles

The Rotating Schedule Performance Chef typically oversees kitchen operations, focusing on performance and scheduling, requiring culinary credentials. In contrast, a Line Cook primarily prepares food on specific stations, often with less managerial responsibility. Both roles are common in the hospitality industry, but the Performance Chef has a broader scope related to team management and performance metrics.

What are the key skills and qualifications needed to thrive as a rotating schedule performance chef, and why are they important?

To thrive as a Rotating Schedule Performance Chef, you need advanced culinary skills, thorough food safety knowledge, and formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and menu planning software is typically required. Flexibility, time management, and strong communication are crucial soft skills, especially when adapting to changing schedules and diverse team environments. These competencies ensure consistent food quality, efficient kitchen operations, and adaptability to varying work demands.

What is a rotating schedule performance chef?

A Rotating Schedule Performance Chef is a culinary professional who prepares meals for clients, often athletes or performers, following a schedule that changes regularly instead of a standard set shift. Their main focus is to create nutritious, performance-enhancing meals tailored to specific dietary needs and activity schedules. They often work closely with nutritionists, trainers, or medical staff to optimize the health and performance of their clients. This role requires flexibility, culinary expertise, and a thorough understanding of nutrition.
What are popular job titles related to Rotating Schedule Performance Chef jobs in Naples, FL? For Rotating Schedule Performance Chef jobs in Naples, FL, the most frequently searched job titles are:
What job categories do people searching Rotating Schedule Performance Chef jobs in Naples, FL look for? The top searched job categories for Rotating Schedule Performance Chef jobs in Naples, FL are:
What cities near Naples, FL are hiring for Rotating Schedule Performance Chef jobs? Cities near Naples, FL with the most Rotating Schedule Performance Chef job openings:

Executive Chef (Senior Living)

Discovery Senior Living

Bonita Springs, FL • On-site

$60K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago


Discovery Senior Living rating

6.1

Company rating: 6.1 out of 10

Based on 74 frontline employees who took The Breakroom Quiz

120th of 239 rated social care providers


Job description

About Discovery Management Group
Discovery Management Group leads one of the nation's most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. With a focus on operational excellence, lifestyle personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing.
As part of one of the largest senior living families in the U.S., our communities have earned Great Place to Work® certifications from 2022-2027. At Discovery Management Group, purpose guides our work, culture fuels our success, and growth defines our future. We continually aspire and invest in learning and development opportunities that support our team members' professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.
Discover You Purpose with us at Discovery Village Bonita Springs!
As Executive Chef, you'll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a difference every single day.
Your Role:
The Executive Chef oversees the culinary operations, including menu planning, food preparation, purchasing, and recipe development to ensure consistent quality and presentation. This role is responsible for estimating food needs, maintaining equipment, and ensuring compliance with safety and sanitation standards.
Position Highlights:
  • Status: FULL TIME
  • Schedule: Primarily Monday-Friday. Traditional leadership workweek with flexibility required based on business and operational needs that includes Manager on Duty hours as well as on call for emergency situations, holidays and weekends
  • Location: Bonita Springs, FL
  • Rate of Pay: Salaried at $60,000-$65,000 Base Salary + 10% Annual Bonus
  • Local Travel: 10-20%

Why You'll Love This Community:
Discovery Village Bonita Springs offers a thoughtfully designed lifestyle for older adults seeking both independence and supportive services in a coastal Southwest Florida setting. Residents can choose Active Independent Living or Assisted Living while enjoying a community that blends comfort, structure, and ease. For those exploring Bonita Springs senior living, our approach centers on daily routines that feel familiar, engaging, and well supported.
With maintenance-free residences, inviting shared spaces, and purposeful programming, Discovery Village Bonita Springs creates an environment where residents can focus on living well. Families seeking Assisted Living in Bonita Springs, FL appreciate the balance of autonomy and personalized support, delivered in a setting that feels welcoming rather than clinical.
What You'll Do:
  • Assist in planning, preparation, and execution of special events, banquets, and theme meals.
  • Uses innovation, imagination, originality, and talent to produce menus and recipes that utilize the highest quality ingredients allowed within the overall food and labor budget of the community.
  • Understand and maintain monthly and annual budgets for Food & Beverage department, including documentation of monthly spend on food, supplies, and Back of the house labor.
  • Review and adjust menus to accommodate seasonal ingredients, recipe improvements, supply chain shortages, rebated and contracted products and cost of goods increases.
  • Responsible for ensuring that purchasing standards are maintained and that approved vendors are always used. Maintain strong and positive relationships with all vendors.
  • Accurately report and submit monthly inventory of food & beverage supplies.
  • Interview, hire and train staff for culinary and back of the house positions. May assist with interviews for front of the house positions as well.
  • Manage and supervise all culinary and back of the house staff including scheduling, assignment, direction, performance review, hiring and corrective action consistent with company policy.
  • Work with the Executive Director, Hospitality Manager and community Department Heads to obtain and maintain department customer satisfaction and department of health survey levels at or above designated scores.
  • Ensures any dietary needs and restrictions are met.
  • Confirm food policies and procedures are being practiced by kitchen staff including, personal hygiene, safe food storage and handling procedures.
  • In unison with the Hospitality Manager and Executive Director, meet regularly with residents and family members to confirm that high satisfaction levels are being delivered.
  • Perform other duties as assigned.

Supervisory Responsibilities:
Directly supervises employees in the Kitchen. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.
Qualifications:
  • Ability to communicate effectively in writing and verbally speaking the primary language of the residents.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
  • Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers or employees of organization.
  • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
  • Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
  • Ability to use Microsoft Windows, including Word and Excel. Ability to use email and the Internet.
  • Must demonstrate an interest in working with a senior population.
  • Manages people effectively by taking responsibility for subordinates' activities; makes self available to staff; provides regular performance feedback; develops subordinates' skills and encourages growth; improves processes, products and services.
  • Consummate people skills. Exhibits talent at interacting effectively with all types of people.
  • Proficient organizational skills and ability to meet deadlines.
  • Must have the ability to work in a fast paced environment.
  • Can define own role, take on responsibilities, and manage priorities with minimal guidance.

Why Join Us
Discovery Senior Living Earned Coveted Great Place to Work Certification for 2025-2027!
A large part of what makes Discovery different from other companies in this industry is our willingness to embrace change. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace. It's just as important to us that the environment and culture for our team members are constantly refreshed. In addition, embracing and even encouraging change brings a never-ending supply of new energy to our business and our culture. That energy translates to other far-reaching positive impacts on our residents as well as our team members.
Find out what makes working at Discovery unique in the world of senior living. Discover Your Purpose!
Our Culture & Values
So often, what brings people together is deeply rooted in who we are and what we stand for. And at Discovery Senior Living, we're unified by certain, core values, which we call our "Pillars of Excellence." They make up the fabric of our company, and include TEAMWORK, INTEGRITY, PERFORMANCE, ACCOUNTABILITY, COMPASSION, HARD WORK and CREATIVITY.
Individually, they are our virtues, and together, they make up a roadmap which helps us foster innovation and success.
Benefits You'll Enjoy
For eligible employees, we offer a comprehensive benefits package that includes competitive pay, medical, dental, vision, life, and disability insurance, paid time off and holidays, a 401(k) with employer match, paid training and career growth opportunities, wellness-related benefits, and additional support through our Employee Assistance Program (EAP).
Equal Opportunity Employer
We are proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all team members. EOE D/V
A Note to Applicants
This job description outlines the general nature and level of responsibilities for this role and is not an exhaustive list of all duties. Qualified individuals with disabilities, as defined by the ADA, must be able to perform the essential job functions with or without reasonable accommodation, as determined on a case-by-case basis.
Agency Policy
We do not accept unsolicited resumes from staffing agencies. Please refrain from contacting hiring managers directly.
Employment Scam Warning
We only post jobs on our official careers site and accept applications through that platform. We do not conduct interviews via text or social media or ask for personal or banking information.
Regulatory Compliance & Background Screening
Discovery Senior Living complies with all applicable federal, state, and local employment laws and regulatory requirements governing hiring practices, background screening, and workforce eligibility. Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history checks, fingerprint-based screening, Level 2 background screening, registry verification, and other screenings required for healthcare and senior living roles with direct or indirect resident access.
Certain positions may be subject to additional requirements under federal programs, including CMS, Medicare, and Medicaid regulations, as well as state-specific licensing or regulatory agencies. Screening requirements vary by role and jurisdiction, and candidates must meet all applicable standards as a condition of employment. These measures support regulatory compliance and help maintain a safe, secure environment for residents, families, and team members.
Employment in Florida is contingent upon completion of a Level 2 background screening in accordance with Florida AHCA requirements. Applicants will be required to complete fingerprinting and background screening through the AHCA Clearinghouse. For more information, please visit: https://info.flclearinghouse.com.
JOB CODE: 1008862

What Discovery Senior Living employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom