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Riu Hotel Jobs (NOW HIRING)

Jamaica Pon Di Road

Floor Manager

Missouri City, TX · On-site

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Chef/Manager

Missouri City, TX · On-site

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Line/Expo

Missouri City, TX · On-site

$10 - $15/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Line/Expo

Houston, TX · On-site

$10 - $15/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Cook

Missouri City, TX · On-site

$12.25 - $16.50/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Cook

Houston, TX · On-site

$12.50 - $16.75/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Food Runner/Busser

Missouri City, TX · On-site

$10/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Barback

Missouri City, TX · On-site

$10/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Prep Cook

Missouri City, TX · On-site

$10/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Kitchen Expediter

Missouri City, TX · On-site

$10 - $14/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Bartender

Missouri City, TX · On-site

$10/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Fry Cook

Missouri City, TX · On-site

$10 - $13/hr

After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business. In ...

Jamaica Pon Di Road

Barback

Missouri City, TX · On-site

$10/hr

Tras perfeccionar sus habilidades en establecimientos de prestigio como Sandals-Royal Plantation, Grand Lido Braco y el Hotel Riu, la pasión del chef G se transformó inesperadamente en un próspero ...

All JobsTourism JobsRiu Hotel Jobs

Riu Hotel information

See salary details

$34.5K

$63.3K

$88.5K

How much do riu hotel jobs pay per year?

As of Sep 3, 2026, the average yearly pay for riu hotel in the United States is $63,308.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,500.00 and $72,000.00 per year, depending on experience, location, and employer.

What is a Riu Hotel?

A Riu Hotel is a property operated by RIU Hotels & Resorts, a Spanish hotel chain known for its all-inclusive resorts and hotels worldwide. Riu Hotels are typically located in popular vacation destinations and offer a range of amenities such as restaurants, swimming pools, entertainment, and activities for guests of all ages. The brand is recognized for providing quality service, comfortable accommodations, and a variety of dining and leisure options. Whether catering to families, couples, or groups, Riu Hotels aim to deliver a memorable and convenient vacation experience.

How does working at a Riu Hotel typically involve collaboration between different departments, and what can new employees expect in terms of teamwork?

At Riu Hotels, teamwork is a fundamental part of daily operations, as staff from various departments—such as front desk, housekeeping, food and beverage, and maintenance—work closely together to deliver a seamless guest experience. New employees can expect regular communication and coordination with colleagues across these areas, especially during busy check-in/check-out times, special events, or guest requests. Collaboration is encouraged through daily briefings and cross-departmental meetings, which help address challenges quickly and maintain the hotel's high service standards. This supportive environment not only ensures smooth operations but also provides opportunities to learn from other roles and advance within the company.

What are the key skills and qualifications needed to thrive as a Riu Hotel employee, and why are they important?

To thrive as a Riu Hotel employee, you need strong customer service skills, attention to detail, and relevant experience in hospitality or tourism, often supported by a diploma or degree in hospitality management. Familiarity with hotel management systems (like Opera or Fidelio), booking platforms, and point-of-sale software is typically required. Exceptional communication, teamwork, and a positive attitude help employees stand out in guest interactions. These skills and qualities are crucial to ensuring guest satisfaction, smooth hotel operations, and upholding the hotel’s reputation.

What is the difference between Riu Hotel vs Riu Hotel Concierge?

AspectRiu HotelRiu Hotel Concierge
Required CredentialsHospitality certification, customer service experienceSame as Riu Hotel, plus additional concierge training
Work EnvironmentHotel front desk, guest services, hospitality settingHotel lobby, guest interaction, personalized service
Employer & Industry UsageRiu Hotels & Resorts, hospitality industryRiu Hotels & Resorts, luxury hospitality
Common Search & ComparisonYesYes

The Riu Hotel and Riu Hotel Concierge roles both operate within the hospitality industry, focusing on guest services. While the Riu Hotel role covers general hotel operations and customer service, the Concierge position involves personalized guest assistance and specialized services. Both require hospitality experience, but the Concierge role often demands additional training in guest relations. Understanding these differences helps job seekers identify the right position within Riu Hotels & Resorts based on their skills and career goals.

More about Riu Hotel jobs

What cities are hiring for Riu Hotel jobs?

Cities with the most Riu Hotel job openings:

What states have the most Riu Hotel jobs?

States with the most job openings for Riu Hotel jobs include:

What job categories do people searching Riu Hotel jobs look for?

The top searched job categories for Riu Hotel jobs are:

Riu Hotel jobs near you
Infographic showing various Riu Hotel job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 27% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,308 per year, or $30.4 per hour.

Floor Manager

Jamaica Pon Di Road

Missouri City, TX • On-site

Full-time

Medical, PTO

Re-posted 15 days ago

Job description

As a Store Manager, you will play a pivotal role in overseeing daily restaurant operations, providing leadership and direction to the team. Reporting directly to the General Manager, your responsibilities encompass various aspects of front-line management, ensuring a seamless and efficient service while upholding high standards of customer satisfaction.

What you will do:

  • Team Leadership
  • Operational Excellence
  • Customer Service
  • Inventory and Ordering
  • Cash Handling
  • Regulatory Compliance
  • Training and Development
  • Problem Resolution

Qualifications:

  • Food Manager's Certification
  • Reliable transportation
  • Adaptability
  • Professionalism
  • 1-2 years experience in restaruant leadership
  • Intermediate Computer skills
  • Cash handling and Restaurant Math

Benefits:

  • Flexible schedule
  • Growth Opporunity
  • Competitive pay
  • Health insurance

Job Type: Full-time

Benefits:

  • Paid time off

Work Location: In person

Our Story
Hailing from Clarendon, Jamaica, Gareth Powell, affectionately known as Chef G, inherited the art of West Indian cooking from his grandmother, Ms. May. Inspired by his roots, he pursued culinary and hospitality training at the renowned Runaway Bay Training Institute on Jamaica's Northern coast.
After honing his skills in esteemed establishments like Sandals- Royal Plantation, Grand Lido Braco, and Riu Hotel, Chef G's passion unexpectedly transformed into a flourishing family business.
In 2016, propelled by his love for Caribbean culture and Jamaican flavors, Chef G brought his culinary expertise to Houston's streets with Jamaica Pon Di Road Street Kitchen—a food truck offering a tantalizing taste of island paradise. A genuine family venture, Chef G worked his magic in the kitchen while his family managed the logistics, nurturing a community of local foodie fans.
As the wheels turned, the food truck became a local sensation, attracting crowds with its fusion of traditional and modern dishes and Chef G's warm spirit. In 2021, building on the food truck's triumph, Jamaica Pon Di Road opened its first brick-and-mortar establishment, turning a modest dream into a cherished family legacy.
Jamaica Pon Di Road stands proudly as a testament to their journey. Chef G's culinary artistry embodies the soul of Jamaica. Beyond the food, it's a narrative of family, community, and legacy. Chef G and his family have metamorphosed a dream into a North Houston legacy, inviting everyone to savor not only the flavors but also the good vibes, making Jamaica Pon Di Road Street Kitchen the ultimate choice.