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Restaurants In Jobs in Washington (NOW HIRING)

Great American Restaurants

Restaurant Manager

Fairfax, VA · On-site

$70K - $100K/yr

... 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year , our company is entering an exciting chapter of ...

Joe's Stone Crab - D.C.

Server

Washington, DC · On-site

The restaurant quickly built a reputation as one of the most popular restaurants in Chicago. In 2004, Joe's premiered in Las Vegas at the Forum Shops at Caesars, and in 2014 opened its doors in the ...

Five Guys

Corporate Operations Intern

Alexandria, VA · On-site

$16.25 - $21.50/hr

This position is designed to give rising high school Juniors and Seniors exposure to the "behind the scenes" activities which support Five Guys' restaurants in order to develop essential soft skills ...

St Anselm

Sommelier

Washington, DC · On-site

$17.95/hr

Dining Discounts at over 25 Affiliated STARR Restaurants * Opportunity for Career Advancement and Professional Growth Qualified Candidates will have: * 2+ years' experience in Metropolitan ...

Silver Diner Development, LLC

Soda

Baltimore, MD

This opportunity is for our restaurant in BWI Airport * Earn hourly wage + tips * Full time and part time positions available. * Weekends and holiday availability is required for this position. We ...

Wonder

Restaurant Crew Member

Arlington, VA

$17.50/hr

Participate in light local marketing activities (flyers, street engagement, etc.) Keep Our Restaurants Looking Their Best * Maintain top-tier sanitation and cleanliness across kitchen and dining ...

Wonder

Restaurant Crew Member

Leesburg, VA · On-site

$17.50/hr

Participate in light local marketing activities (flyers, street engagement, etc.) Keep Our Restaurants Looking Their Best * Maintain top-tier sanitation and cleanliness across kitchen and dining ...

Wonder

Restaurant Crew Member

Arlington, VA

$17.50/hr

Participate in light local marketing activities (flyers, street engagement, etc.) Keep Our Restaurants Looking Their Best * Maintain top-tier sanitation and cleanliness across kitchen and dining ...

Wonder

Restaurant Crew Member

Washington, DC

$17.50/hr

Participate in light local marketing activities (flyers, street engagement, etc.) Keep Our Restaurants Looking Their Best * Maintain top-tier sanitation and cleanliness across kitchen and dining ...

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Restaurants In information

See Washington salary details

$30K

$62.3K

$86.6K

How much do restaurants in jobs pay per year?

As of Jun 17, 2026, the average yearly pay for restaurants in in Washington is $62,250.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,000.00 and $71,900.00 per year, depending on experience, location, and employer.

What is the 30/30/30 rule for restaurants?

The 30/30/30 rule in restaurants typically refers to a time management guideline where staff aim to complete specific tasks within 30 minutes, such as seating guests, delivering orders, and clearing tables, to improve efficiency and customer service. It emphasizes quick turnaround times to enhance overall restaurant operations.

Why is Gen Z struggling to get jobs?

Gen Z faces challenges in securing restaurant jobs due to high competition, limited work experience, and increased automation. Many employers also prioritize candidates with prior customer service skills or certifications like food safety training, which some young applicants lack.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, or corporate lawyers, which require advanced education, certifications, and experience. Freelance consultants, high-level executives, or successful entrepreneurs may also earn this level of income, typically through significant expertise, client volume, or business ownership. These roles often involve demanding schedules and high responsibility.

What is the difference between Restaurants In vs Restaurant Managers?

AspectRestaurants InRestaurant Managers
Required CredentialsHigh school diploma or equivalent; experience in hospitalityBachelor's degree often preferred; management experience
Work EnvironmentCustomer service, food service, hospitality settingsOffice and restaurant floor, overseeing operations
Employer & Industry UsageRestaurants, hospitality industryRestaurants, hospitality, food service management
Common Search & ComparisonPeople searching for restaurant job rolesPeople comparing job roles in restaurant management

Restaurants In typically refers to entry-level or front-of-house roles within restaurants, focusing on customer service and food service. Restaurant Managers, on the other hand, oversee daily operations, staff, and customer satisfaction. While both roles are essential in the restaurant industry, they differ in responsibilities, credentials, and work environment. Understanding these differences helps job seekers find the right position aligned with their skills and career goals.

What job makes $10,000 a month without a degree?

High-paying sales roles, such as real estate agents or insurance brokers, can earn $10,000 or more monthly without requiring a degree, especially with experience and strong client networks. Skilled trades like commercial plumbing or electrical work may also reach this income level through apprenticeships and certifications, often with flexible schedules and on-the-job training.
What cities in Washington are hiring for Restaurants In jobs? Cities in Washington with the most Restaurants In job openings:
Restaurants In jobs near you
Restaurant Manager

Restaurant Manager

Great American Restaurants

Fairfax, VA • On-site

$70K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Job description

Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great American Restaurants operates an award‑winning collection of 14 restaurants, 3 artisan bakeries, and a BBQ spot across Northern Virginia and Maryland. As we prepare to open 3 new locations in the coming year, our company is entering an exciting chapter of growth. We’re looking for passionate, driven hospitality professionals who want to be the best at what they do—leaders who elevate performance, inspire their teams, and take pride in delivering exceptional guest experiences. This is an opportunity to grow with a thriving, people‑focused organization that continues to invest in its people and its future. Consistently recognized as a Top Workplace for more than 10 consecutive years, we foster an environment where excellence is expected, supported, and rewarded.

The ideal Restaurant Manager has a passion for food and beverages and a genuine ability to connect with guests and staff. A natural leader, responsible for maintaining the highest levels of hospitality while leading service in the dining room.

Benefits:

  • Competitive salary $70,000-$100,000
  • Quarterly bonuses earned through achieving results in hospitality and operations
  • 3 weeks Paid Time Off (PTO) plus 2 four-day work weeks per year
  • Enjoy Thanksgiving and Christmas off
  • Medical, Vision, and Dental Insurance
  • Long-Term Disability and Life Insurance
  • 401(K) with generous employer match
  • Dining Card
  • Gym & Educational Reimbursement
  • Intense training program and ongoing professional development experiences
  • Incentive trips earned through performance

Desired Skills and Experience:

  • 2-5 years working in casual, high volume restaurants
  • Strong understanding of restaurant operations
  • Ability to lead a team
  • Hospitality degree preferred

Great American Restaurants owns and operates 14 high volume restaurants, 3 artisan bakeries, and a BBQ spot in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Stupid Good BBQ

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