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Restaurant Weekend Jobs in Madison, WI (NOW HIRING)

Burger King

Restaurant General Manager

De Forest, WI · On-site

$54K - $75K/yr

Available to work evenings, weekends, and holidays * Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant This job is posted via Workstream Every day ...

Burger King

Restaurant General Manager

Fort Atkinson, WI · On-site

$49K - $68K/yr

Available to work evenings, weekends, and holidays * Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant This job is posted via Workstream Every day ...

Burger King

Restaurant General Manager

Portage, WI · On-site

$57K - $79K/yr

Available to work evenings, weekends, and holidays * Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant This job is posted via Workstream Every day ...

Ian's Pizza

Restaurant Shift Supervisor

Verona, WI · On-site

$19 - $24/hr

The action happens on evenings and weekends! The ovens are roaring, the line's bumping, and the ... Restaurant Shift Supervisor, Shift Leader, Restaurant Supervisor, Food Service Supervisor, Shift ...

Ian's Pizza

Restaurant Shift Supervisor

Madison, WI · On-site

$19 - $24/hr

The action happens on evenings and weekends! The ovens are roaring, the line's bumping, and the ... Restaurant Shift Supervisor, Shift Leader, Restaurant Supervisor, Food Service Supervisor, Shift ...

Ian's Pizza

Restaurant Pizza Cook

Verona, WI · On-site

$18 - $23/hr

Why You'll Love Working HereWhether you dream of owning a restaurant or just seeing where life ... The action happens on evenings and weekends! The ovens are roaring, the line's bumping, and the ...

Ian's Pizza

Restaurant Delivery Driver

Verona, WI · On-site

$20 - $25/hr

Why You'll Love Working HereWhether you dream of owning a restaurant, trying out new careers, or ... The action happens on evenings and weekends! The ovens are roaring, the line's bumping, and the ...

Ian's Pizza

Restaurant Delivery Driver

Madison, WI · On-site

$20 - $25/hr

The action happens on evenings and weekends! The ovens are roaring, the line's bumping, and the ... Join a restaurant crew where you can be yourself, earn sweet tips, and fill up on pizza!Apply at ...

Red Robin

Restaurant Service Manager

Madison, WI

$50K - $59K/yr

Restaurant Service Manager $50,000-59,500/yr Restaurant Service Manager Compensation Range: 50,000 ... Open Availability (including but not limited to nights, weekends, holidays) * Reliable ...

Wendy's

Salaried Restaurant Manager *

Sun Prairie, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Work Environment/ Job Conditions: • Flexible scheduling, including nights, weekends, and holidays ...

Wendy's

Salaried Restaurant Manager *

Madison, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Flexible scheduling, including nights, weekends, and holidays. Work in a loud, fast-paced ...

Wendy's

Salaried Restaurant Manager *

Madison, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Work Environment/ Job Conditions: • Flexible scheduling, including nights, weekends, and holidays ...

Wendy's

Salaried Restaurant Manager *

Janesville, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Work Environment/ Job Conditions: • Flexible scheduling, including nights, weekends, and holidays ...

Wendy's

Salaried Restaurant Manager *

Janesville, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Flexible scheduling, including nights, weekends, and holidays. Work in a loud, fast-paced ...

Wendy's

Salaried Restaurant Manager *

Madison, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Flexible scheduling, including nights, weekends, and holidays. Work in a loud, fast-paced ...

Wendy's

Salaried Restaurant Manager *

Madison, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Work Environment/ Job Conditions: • Flexible scheduling, including nights, weekends, and holidays ...

Wendy's

Salaried Restaurant Manager *

Madison, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Work Environment/ Job Conditions: • Flexible scheduling, including nights, weekends, and holidays ...

Wendy's

Salaried Restaurant Manager *

Madison, WI · On-site

As a Salaried Restaurant Manager at Wendy's, you will be a key member of the management team ... Flexible scheduling, including nights, weekends, and holidays. Work in a loud, fast-paced ...

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Showing results 21-40

All JobsRestaurant JobsRestaurant Weekend JobsRestaurant Weekend Jobs in Madison, WI

Restaurant Weekend information

See Madison, WI salary details

$24.7K

$60.6K

$193K

How much do restaurant weekend jobs pay per year?

As of Aug 16, 2026, the average yearly pay for restaurant weekend in Madison, WI is $60,594.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,300.00 and $65,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by staff working weekend shifts in a restaurant, and how can they be managed?

Working weekend shifts in a restaurant often means dealing with higher customer volumes, increased pressure during peak hours, and the need for efficient teamwork. Staff may face challenges like long hours on their feet, handling multiple tables or tasks simultaneously, and managing customer expectations. Successful team members rely on strong communication, time management, and stress coping skills to ensure smooth service. Building good rapport with colleagues and maintaining a positive attitude can also help create a supportive work environment during busy weekends.

What does a restaurant weekend employee do?

A Restaurant Weekend employee typically works during weekends to assist with various tasks such as serving customers, taking orders, preparing food, cleaning tables, and ensuring guests have a pleasant dining experience. These employees may work as servers, hosts, kitchen staff, or in other support roles, depending on the restaurant's needs. Weekend shifts are often busier, so strong customer service skills, the ability to multitask, and flexibility are important. This position is ideal for those looking to gain experience in the food service industry or seeking part-time work.

What is the difference between Restaurant Weekend vs Restaurant Server?

AspectRestaurant WeekendRestaurant Server
Required CredentialsNone typically required, some locations may prefer food safety certificationsFood handler permits often required, customer service skills emphasized
Work EnvironmentPrimarily weekend shifts, fast-paced restaurant settingsDaily shifts, customer-facing environment in restaurants
Employer & Industry UsageUsed by restaurants to describe weekend staffing rolesCommon job title for front-of-house staff in restaurants
Search & Comparison IntentPeople looking for weekend restaurant workPeople seeking server positions in restaurants

Restaurant Weekend roles focus on weekend shifts in restaurant settings, often with minimal certifications. Restaurant Server positions are customer service roles requiring food safety permits and involve daily interaction with guests. While both roles operate within the restaurant industry, Restaurant Weekend emphasizes scheduling, whereas Restaurant Server emphasizes service skills.

What are the key skills and qualifications needed to thrive in a weekend restaurant position?

Success in a weekend restaurant position requires strong customer service skills, basic food safety knowledge, and often prior experience in food service or hospitality. Familiarity with point-of-sale (POS) systems, order management software, and health code certifications like a food handler’s permit are commonly necessary. Excellent communication, teamwork, and the ability to stay calm under pressure help employees stand out in busy restaurant environments. These skills are crucial to ensure efficient operations, satisfied customers, and compliance with safety standards during peak weekend hours.

What are the most commonly searched types of Restaurant jobs in Madison, WI?

The most popular types of Restaurant jobs in Madison, WI are:

What cities near Madison, WI are hiring for Restaurant Weekend jobs?

Cities near Madison, WI with the most Restaurant Weekend job openings:

Restaurant Weekend jobs near you
Infographic showing various Restaurant Weekend job openings in Madison, WI as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 100% Physical job distribution, with an average salary of $60,594 per year, or $29.1 per hour.

Restaurant General Manager

Burger King

De Forest, WI • On-site

$54K - $75K/yr

Full-time

Re-posted 20 days ago

Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,942 frontline employees who took The Breakroom Quiz

93rd of 106 rated fast food restaurants

Job description

The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of an Assistant Manager, Hourly Shift Coordinators, and Team Members (20-45 employees).

Summary Of Responsibilities:

PROFITABILITY

  • Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes
  • Reviews key P&L lines to increase profitability for the restaurant
  • Drives sales through proactive guest service, people development & operations management

GUEST

  • Motivates and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility
  • Manages the guest experience through operations and timely response to Guest issues
  • Problem solves guest feedback systems to determine root causes and develops action plans to address issues
  • Identifies and interacts with the community to engage the prospective guest and execute local marketing initiatives

PEOPLE

  • Leads the restaurant's recruitment and selection process to build and retain an effective restaurant team
  • On-boards new team members by training and guiding them through the certification process
  • Inspires the restaurant team by effectively managing individual and team recognition programs
  • Provides coaching and feedback to Team Members, Shift Coordinators, and Assistant Managers to increase the restaurant team's capabilities and raise restaurant performance

OPERATIONS

  • Manages restaurant labor using optimal Manager staffing and Team Member scheduling
  • Enforces compliance with government regulations, employment laws, and BKC policies
  • Ensures that the restaurant upholds operational and brand standards
  • *Performs duties of the Assistant Manager & Hourly Shift coordinator when necessary

Qualifications And Skills:

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of previous restaurant management experience
  • Strong understanding of P&L management & drivers of restaurant profitability
  • Ability to prioritize own and others' work and time to meet deadlines and objectives
  • Demonstrated leadership skills
  • Demonstrated understanding of guest service principles
  • Available to work evenings, weekends, and holidays
  • Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant

This job is posted via Workstream

Every day, more than 11 million guests visit BURGER KING restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Education:no requirementsEmployment Type: FULL_TIME

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Social media

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