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Restaurant To Go Server Jobs in Arizona (NOW HIRING)

Server

Goodyear, AZ · On-site

$14.35 - $22.79/hr

We want our restaurant to feel like home, and to have our guests welcomed into our home with open ... Whether you're a pro from the get-go or brand new to the hospitality industry, you will get to ...

Server

Glendale, AZ · On-site

$14.35 - $22.79/hr

We want our restaurant to feel like home, and to have our guests welcomed into our home with open ... Whether you're a pro from the get-go or brand new to the hospitality industry, you will get to ...

Server

Mesa, AZ · On-site

$14.35 - $22.79/hr

We want our restaurant to feel like home, and to have our guests welcomed into our home with open ... Whether you're a pro from the get-go or brand new to the hospitality industry, you will get to ...

To-Go

Tempe, AZ · On-site

As a To-Go Roadie your responsibilities would include: * Ensuring each guest receives a legendary ... Partners with Restaurant Managers on quote times; accurately provides quotes to guests on the ...

To-Go

Tempe, AZ · On-site

As a To-Go Roadie your responsibilities would include: * Ensuring each guest receives a legendary ... Partners with Restaurant Managers on quote times; accurately provides quotes to guests on the ...

Showing results 21-40

Restaurant To Go Server information

What is a restaurant to go server?

Restaurant To Go Servers are staff members responsible for handling takeout and curbside orders at restaurants. Their duties typically include taking phone or online orders, packaging food accurately, ensuring orders are complete and ready for pick-up, and providing friendly service to customers who come in to collect their meals. They also process payments, answer customer questions about the menu, and coordinate with kitchen staff to ensure timely order preparation. This role is essential for maintaining efficient and positive to-go service, especially in busy restaurant environments.

What skills and qualifications are needed to be a restaurant to go server?

To thrive as a Restaurant To Go Server, you need strong customer service skills, attention to detail, and basic math abilities, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, order management software, and food safety protocols is commonly required. Excellent communication, multitasking, and problem-solving skills help you stand out in fast-paced, customer-facing environments. These skills ensure accurate orders, efficient service, and positive guest experiences, which are crucial for restaurant success.

What are common challenges faced by restaurant to go servers, and how can they be managed?

Restaurant To Go Servers often manage multiple orders simultaneously, requiring strong organizational skills and attention to detail to ensure accuracy. One common challenge is handling peak rush times when order volume increases, making time management and clear communication with the kitchen and customers essential. To succeed, it's important to stay calm under pressure, double-check orders for accuracy, and utilize any provided technology or systems to streamline the process. Building good rapport with the team also helps ensure smooth handoffs and reduces errors.

What are popular job titles related to Restaurant To Go Server jobs in Arizona?

For Restaurant To Go Server jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Restaurant To Go Server jobs in Arizona look for?

The top searched job categories for Restaurant To Go Server jobs in Arizona are:

What cities in Arizona are hiring for Restaurant To Go Server jobs?

Cities in Arizona with the most Restaurant To Go Server job openings:

Infographic showing various Restaurant To Go Server job openings in Arizona as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% In-person job distribution.

$14.35 - $22.79/hr

Full-time

Medical

Re-posted 20 days ago


Denny's rating

4.5

Company rating: 4.5 out of 10

Based on 261 frontline employees who took The Breakroom Quiz

84th of 89 rated restaurants


Job description

This job posting is for employment at an independently owned and operated franchisee of Denny's.
SERVER Pay Range: $14.35 - $22.79
Listed wages are based on company-wide ranges. Actual earnings will vary based on factors such as: applicable minimum wage, tips, unit volume(s), hours worked & potential overtime pay.
We want our restaurant to feel like home, and to have our guests welcomed into our home with open arms. Front and center in this mission are the servers! Our Servers deliver great service with a smile - every time! Whether you're a pro from the get-go or brand new to the hospitality industry, you will get to experience the joy of serving guests the Denny's way.
A Denny's Server has a "Guests First" attitude, responding to guests and coworkers in a timely, courteous, and respectful way.
Responsibilities include:
  • Greeting and seating guests.
  • Taking and delivering great food.
  • Suggesting new menu items.
  • Receiving payment for the Cashier and making correct change.
  • Assisting with To-Go orders and packaging To-Go orders as business permits
  • Willingly assisting team members without being asked.
  • Providing total guest satisfaction.

Learning Skills:
  • Customer service
  • Time management
  • Teamwork

Some of the benefits offered:
  • Flexible schedule
  • Meal discounts
  • Health Insurance
  • Sick pay
  • Uniforms provided

What Denny's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Denny's logo

About Denny's

Sourced by ZipRecruiter

We are the classic American diner and proud of everything that means. Since 1953, we've served quality food and healthy portions at a fair price. No matter where we are, our light is always on, inviting guests around the world into a place where everyone is welcome. Our Denny's family is our most important asset. We trust, support and respect each other and work together for the greater good. We recognize the contributions of all. "Open" means so much more than just being open 24/7. It means being open to all people, appetites and budgets. It says we're open-minded and open to new ideas. Honest, warm and inviting. "Open" is the way we think and act every hour of every day.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Spartanburg, SC, US

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