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Restaurant Software Jobs (NOW HIRING)

Computer literate and proficient in Microsoft Office programs (Word, Excel, Outlook) and knowledge of restaurant software: scheduling, inventory, POS. * Strong knowledge of food safety procedures ...

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Proficiency in restaurant software and basic computer applications. Physical Requirements * Ability to lift and carry up to 50 pounds. * Ability to stand or walk for extended periods. * Repetitive ...

Proficiency in restaurant software and basic computer applications. Physical Requirements * Ability to lift and carry up to 50 pounds. * Ability to stand or walk for extended periods. * Repetitive ...

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Restaurant Software information

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How much do restaurant software jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for restaurant software in the United States is $54.76, according to ZipRecruiter salary data. Most workers in this role earn between $48.08 and $62.02 per hour, depending on experience, location, and employer.
Infographic showing various Restaurant Software job openings in the United States as of June 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% Physical job distribution, with an average salary of $113,906 per year, or $54.8 per hour.
Restaurant Manager-FULL-TIME

Restaurant Manager-FULL-TIME

DuPont Country Club

Wilmington, DE • On-site

Other

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Member Dining Manager

The DuPont Country Club, nestled within the rolling hills of the historic Brandywine Valley, is one of the premier venues to promote leisure activities through championship caliber golf courses, state of the art tennis facilities, pools and an updated fitness center. Elegantly decorated rooms, magnificent natural surroundings, customized event planning and impeccable service make any event at the DuPont Country Club truly a special occasion. The DuPont Country Club is currently looking for a full-time Member Dining Manager to join our team in support of our Member Dining department. The Member Dining Manager is responsible for ensuring the highest level of customer service and satisfaction in all Member Dining outlets and for ensuring the most efficient use of resources to achieve those goals. A comprehensive and competitive benefits package including health, dental, vision, 401K, paid time off and more is offered for this position!

The successful candidate will have/be:

  • Minimum two years' experience in hotel or restaurant management
  • Beverage experience including inventory, ordering and cocktail creation
  • Proficiency with computer and restaurant software including but not limited to Microsoft Office, Email, Point of Sale, Social Media, etc.
  • Experience with hiring and training
  • Experience with schedule creation and management
  • Ability to manage multiple high-volume outlets
  • Highly organized with excellent customer service skills