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Restaurant Server Jobs in Edmonds, WA (NOW HIRING)

Restaurant Server Location: Seattle, Washington FLSA: Non-Exempt Status: Full-time, seasonal Reports to: Restaurant Manager Pay Range: $21.30 / hour Job Summary: The Server is responsible for serving ...

Restaurant Server

Seattle, WA · On-site

$21.30/hr

Restaurant Server Location: Seattle, Washington FLSA: Non-Exempt Status: Full-time, seasonal Reports to: Restaurant Manager Pay Range: $21.30 / hour Job Summary: The Server is responsible for serving ...

Restaurant Server

Sammamish, WA · On-site

$17.13/hr

As a Server at The Plateau Club, you will serve guests in a friendly, sincere manner and you will ... The golf club offers a wide variety of options for job seekers including golf, restaurant, banquet ...

As a Server at The Plateau Club, you will serve guests in a friendly, sincere manner and you will interact with guests to ensure they have an outstanding experience every time. ESSENTIAL DUTIES AND ...

As a Server at The Plateau Club, you will serve guests in a friendly, sincere manner and you will interact with guests to ensure they have an outstanding experience every time. ESSENTIAL DUTIES AND ...

Restaurant Server - SEASW

Seattle, WA · On-site

$21.30 - $22/hr

Which is why we're searching for a new Restaurant Server confident in delivering unforgettable experiences through a warm welcome, inspired recommendations and seamless service from starter to ...

Job Overview: Restaurant servers are responsible for submitting guest menu selections and presenting these food and beverage preferences. The right person will gain menu knowledge, give ...

As a Server at Harbour Pointe Golf Club, you will serve guests in a friendly, sincere manner and ... In addition to its popular golf course, the restaurant and banquet facilities and a commitment to ...

The restaurant server will be responsible for taking food and drink orders from guest and removing dishes from the table in a timely manner. Responsible for server banking and cash handling. We are ...

Restaurant Server (Seasonal)

WA · On-site

$17.13/hr

As a Server at The Golf Club at Newcastle, you will serve guests in a friendly, sincere manner and ... The golf club offers a wide variety of options for job seekers including golf, restaurant, banquet ...

The restaurant server will be responsible for taking food and drink orders from guest and removing dishes from the table in a timely manner. Responsible for server banking and cash handling. We are ...

Server

Lynnwood, WA · On-site

The restaurant server will be responsible for taking food and drink orders from guest and removing dishes from the table in a timely manner. Responsible for server banking and cash handling. We are ...

The restaurant server will be responsible for taking food and drink orders from guest and removing dishes from the table in a timely manner. Responsible for server banking and cash handling. We are ...

As a Server at The Golf Club at Newcastle, you will serve guests in a friendly, sincere manner and you will interact with guests to ensure they have an outstanding experience every time. ESSENTIAL ...

The restaurant server will be responsible for taking food and drink orders from guest and removing dishes from the table in a timely manner. Responsible for server banking and cash handling. We are ...

The restaurant server will be responsible for taking food and drink orders from guest and removing dishes from the table in a timely manner. Responsible for server banking and cash handling. We are ...

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Restaurant Server information

See Edmonds, WA salary details

$6

$14

$25

How much do restaurant server jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for restaurant server in Edmonds, WA is $14.88, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $16.88 per hour, depending on experience, location, and employer.

What are some common challenges Restaurant Servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

Who gets paid more, host or server?

In most restaurants, servers typically earn higher wages than hosts because they receive tips in addition to their base pay, whereas hosts usually earn a fixed hourly wage without tips. The total income for servers can vary based on location, restaurant type, and tips received, while hosts generally have more predictable earnings. Both roles may require customer service skills and scheduling flexibility.

Do servers make $2 an hour?

Restaurant servers typically earn a base wage that varies by state, often around the federal minimum wage or higher, with many states requiring higher minimums. The $2.13 per hour federal minimum wage for tipped employees is common, but servers earn most of their income through tips, which can significantly increase total earnings. Actual hourly earnings depend on location, tips, and shift hours.

What restaurant servers get paid the most?

Restaurant servers in high-end establishments, luxury hotels, or fine dining restaurants tend to earn the highest wages, often supplemented by larger tips due to higher bill amounts. Servers with specialized skills, such as wine knowledge or language fluency, and those working in affluent areas can also earn significantly more. Experience and the ability to upsell can further increase earnings for restaurant servers.

What is the job of a server in a restaurant?

A restaurant server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They often handle cash or electronic payments and need good communication and customer service skills. The role may require knowledge of menu items and adherence to health and safety standards.

What Does a Restaurant Server Do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

Can you make $100,000 as a server?

Restaurant servers can potentially earn $100,000 annually, primarily through high tips in busy or upscale establishments, especially those with high-volume sales and experienced staff. However, such earnings are uncommon and depend heavily on factors like location, hours worked, and customer generosity.

What is the work of a server in a restaurant?

A restaurant server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They communicate with kitchen staff, handle payments, and maintain cleanliness and customer service standards throughout their shift.

What are restaurant servers?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What are the key skills and qualifications needed to thrive as a Restaurant Server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.
What are the most commonly searched types of Restaurant Server jobs in Edmonds, WA? The most popular types of Restaurant Server jobs in Edmonds, WA are:
What are popular job titles related to Restaurant Server jobs in Edmonds, WA? For Restaurant Server jobs in Edmonds, WA, the most frequently searched job titles are:
What job categories do people searching Restaurant Server jobs in Edmonds, WA look for? The top searched job categories for Restaurant Server jobs in Edmonds, WA are:
What cities near Edmonds, WA are hiring for Restaurant Server jobs? Cities near Edmonds, WA with the most Restaurant Server job openings:
Infographic showing various Restaurant Server job openings in Edmonds, WA as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $30,941 per year, or $14.9 per hour.

$20.77/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 2 days ago

New


Job description

Delta Hotels by Marriott Seattle Everett
3105 Pine Street
Everett, WA 98201
RESTAURANT SERVER
The Delta Hotels by Marriott Seattle Everett is seeking a Restaurant Server to join our team. The Restaurant Server provides prompt and courteous service to all restaurant guests according to company standards while ensuring overall guest satisfaction and profit maximization.
ABOUT US
At Hollander Hospitality, we align our people with their passion, providing award-winning service and memorable experiences. From the ground up, we build amp; renovate, own amp; operate, while recognizing that our team is our foundation and greatest asset. We are exceptional partners to one another, our guests, and our communities.
We look for people who excel in their role and are committed to delivering excellent experiences for guests. Proven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent.
STATUS:
  • Full-time
SCHEDULE:
  • Variable schedule; Must be available weekends and holidays
RATE OF PAY:
  • $20.77 per hour + Tips
SUPPLEMENTAL PAY:
  • Individual Incentives and Bonus Programs
BENEFITS AND PERKS:
  • Paid Time Off
  • Holiday Pay
  • Paycheck Advancement Program
  • Hotel Travel Discounts
  • Supplemental Insurance
  • Employee Assistance Program
  • Employee Meals
For eligible employees:
  • Insurance - Medical, Dental, Vision, Life and AD amp;D
  • 401(k) Plan with Employer Match
QUALIFICATIONS:
Knowledge of:
  • Principles of providing customer service including customer needs assessment, meeting quality standards for service and evaluation of customer satisfaction.
  • Food and beverage products, preparation, handling and service techniques, and other food and beverage standard operating procedures.
  • Health codes, food sanitation and safety practices.
  • State liquor service regulations.
  • Standard cash handling procedures.
Skills and Ability to:
  • Answer guest questions regarding menu items, describe ingredients and preparation of each dish and make knowledgeable suggestions.
  • Communicate effectively in the English language, both in writing and verbally.
  • Add, subtract, multiply and divide to accurately handle money, give correct change, balance till and prepare cash drops.
  • Demonstrated proficiency with Point of Sale (Micros preferred) computer system or similar.
  • Serve alcohol responsibly.
  • Adapt to constantly changing situations and personalities ensuring quality service to all guests by maintaining a friendly, professional and courteous demeanor at all times.
  • Establish and maintain a positive professional relationship with co-workers to ensure efficient food and beverage service and overall guest satisfaction.
  • Acknowledge, understand and abide by company programs, policies, procedures and brand standards.
  • Present a professional appearance, wear appropriate uniform and slip resistant footwear according to the standards of the position and company policy.
Education and Experience:
  • High school diploma or equivalent.
  • One year food service experience.
Licenses:
  • Valid Food Handlers Permit required.
  • Valid Alcohol Server Permit required.

PHYSICAL REQUIREMENTS:
Medium Work:
Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.
Position requires ability to exert well-paced mobility for up to 8 hours to escort guests to tables and move around dining room, carrying large trays on a continuous basis throughout shift, visual acuity to analyze written information and view computer terminal and ability to express or exchange information by means of the spoken word.
Must be able to stand, walk, bend, grasp, lift, carry, push, pull, reach and see.
Drug Free Workplace, Equal Opportunity, E-Verify Employer