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Restaurant Server Manager Jobs in Gary, IN (NOW HIRING)

The historic Berghoff Restaurant is looking for experienced Servers. The Berghoff Server is a ... by Management. General Qualifications * Have at least 1-3 years of experience in a high volume ...

New

... experience. ✨ Manage Orders Efficiently: Accurately take and relay orders to the kitchen ... Previous experience as a server in a fine dining or upscale restaurant is preferred. Passion for ...

Location Viceroy Chicago, IL Overview The Restaurant Server is responsible for providing the ... Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers ...

Restaurant Server

Chicago, IL · On-site

$13/hr

Location Viceroy Chicago, IL Overview The Restaurant Server is responsible for providing the ... Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers ...

Location Viceroy Chicago, IL Overview The Restaurant Server is responsible for providing the ... Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers ...

Location Viceroy Chicago, IL Overview The Restaurant Server is responsible for providing the ... Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers ...

Join our team as a Server and be an integral part of creating exceptional dining experiences for ... full-service hospitality management company overseeing hotels, restaurants, dining and ...

PT Restaurant Server

Chicago, IL · On-site

$12.62/hr

Join our team as a Server and be an integral part of creating exceptional dining experiences for ... full-service hospitality management company overseeing hotels, restaurants, dining and ...

Join our team as a Server and be an integral part of creating exceptional dining experiences for ... full-service hospitality management company overseeing hotels, restaurants, dining and ...

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Restaurant Server Manager information

See Gary, IN salary details

$5

$13

$23

How much do restaurant server manager jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for restaurant server manager in Gary, IN is $13.48, according to ZipRecruiter salary data. Most workers in this role earn between $9.57 and $15.29 per hour, depending on experience, location, and employer.

What is a restaurant server manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

What are the key skills and qualifications needed to thrive as a restaurant server manager?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

What are some common challenges faced by restaurant server managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

What cities near Gary, IN are hiring for Restaurant Server Manager jobs?

Cities near Gary, IN with the most Restaurant Server Manager job openings:

Full-time

Posted 3 days ago

New


Job description

The historic Berghoff Restaurant is looking for experienced Servers. The Berghoff Server is a company brand ambassador, providing menu and historical knowledge to guests as they dine at our landmark location. The overall responsibility is to provide warm, knowledgeable table service in an efficient manner, all while adhering to Company policies and procedures. This position also includes working private dining functions and cocktail hours, as assigned by Management.

General Qualifications

  • Have at least 1-3 years of experience in a high volume, full service restaurant/bar.
  • Have at least 1-3 years of experience in private dining or banquet service.
  • Have flexible availability, especially on Saturdays, Sundays and Mondays.
  • Self-motivated, pro-active, and team-oriented
  • Have knowledge of food, beer, wine, and spirits.
  • Must be able to work under pressure, all while maintaining a calm and friendly demeanor.

How to apply:Click on the link to apply through Zapid.