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Restaurant Server Manager Jobs in Delaware (NOW HIRING)

McGlynns Pubs

Server

Newark, DE · On-site

$15 - $20/hr

Training & development We are looking for an experienced and skilled Restaurant Server to join our ... managing your running side work, and resolving customer issues. We are looking for someone who is ...

Stanley's Tavern

Server

Wilmington, DE · On-site

$15 - $20/hr

Paid time off We are looking for an experienced and skilled Restaurant Server to join our team! You ... managing your running side work, and resolving customer issues. We are looking for someone who is ...

Cantwell's Tavern

Server

Odessa, DE · On-site

$15 - $20/hr

Training & development We are looking for an experienced and skilled Restaurant Server to join our ... managing your running side work, and resolving customer issues. We are looking for someone who is ...

Border Café/Jose Tejas

Server/Bartender

Newark, DE · On-site

$15 - $28/hr

Experience as a Restaurant Server * Experience with any ordering information system * Critical thinker and problem-solving skills * Team player * Good time-management skills * Great interpersonal and ...

Border Café/Jose Tejas

Server/Bartender

Newark, DE · On-site

$15 - $28/hr

Experience as a Restaurant Server * Experience with any ordering information system * Critical thinker and problem-solving skills * Team player * Good time-management skills * Great interpersonal and ...

Border Cafe

Server/Bartender

Newark, DE

$15 - $28/hr

Experience as a Restaurant Server * Experience with any ordering information system * Critical thinker and problem-solving skills * Team player * Good time-management skills * Great interpersonal and ...

PJW Restaurant Group

Restaurant Manager

Marshallton, DE

$57K - $60K/yr

Now hiring Front of House Managers at PJ Whelihan's Restaurant + Pub in Marshallton, DE! We're ... Must be present and supportive for servers and hostess staff and check-in with guests to validate ...

Eclipse Bistro Restaurant

Server

Wilmington, DE · On-site

Check us out on Instagram, Facebook, LinkedIn or visit one of our six restaurants for a taste ... Work closely with management to create a pleasant dining experience * Enjoys providing great ...

Brandywine Living

Server

Selbyville, DE · On-site

$17/hr

Description There are many Dining Server jobs to choose from, but none will give you fulfillment ... Manage multiple priorities in a fast-paced restaurant/resort style dining environment. * You'll ...

Eclipse Bistro Restaurant

Server

Wilmington, DE

Check us out on Instagram, Facebook, LinkedIn or visit one of our six restaurants for a taste ... Work closely with management to create a pleasant dining experience * Enjoys providing great ...

Atlantic Social

Server

Rehoboth Beach, DE · On-site

The server is to provide an excellent dining experience for each guest. To ensure this, a server ... management • Perform all side work set by restaurant before, during, and after their shift • ...

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Restaurant Server Manager information

What is a Restaurant Server Manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

What are some common challenges faced by Restaurant Server Managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What are the key skills and qualifications needed to thrive as a Restaurant Server Manager, and why are they important?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

Who gets paid more, host or server?

In most restaurants, servers typically earn higher wages than hosts because they receive tips in addition to their base pay, whereas hosts usually earn a fixed hourly wage. Server pay can vary based on experience, location, and sales performance, while hosts generally have a more consistent salary. Both roles may require customer service skills and shift work.

What is the role of a restaurant server manager?

A restaurant server manager oversees the dining staff, ensuring excellent customer service, proper training, and adherence to restaurant policies. They coordinate shifts, handle customer complaints, and support staff to maintain smooth restaurant operations.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

How much do you get paid as a restaurant manager?

A restaurant manager's salary typically ranges from $40,000 to $70,000 per year, depending on factors such as location, restaurant size, and experience. Managers often receive additional compensation through bonuses, tips, or benefits, and strong leadership and customer service skills are essential for success in this role.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid positions are typically executive roles such as General Manager or Director of Operations, who oversee overall restaurant performance and staff management. These roles often require extensive experience, leadership skills, and sometimes industry certifications, and they can earn six-figure salaries depending on the size and location of the establishment.
What are the most commonly searched types of Restaurant Server jobs in Delaware? The most popular types of Restaurant Server jobs in Delaware are:
Restaurant Server Manager jobs near you

Server

McGlynns Pubs

Newark, DE • On-site

$15 - $20/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 13 days ago

Job description

Benefits:
  • 401(k)
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Training & development

We are looking for an experienced and skilled Restaurant Server to join our team!
You will be helping to create exceptional experiences for our customers during their visit. with us by serving the tables in your section, taking dine-in and to-go orders, delivering beverages in a timely fashion, managing your running side work, and resolving customer issues.
We are looking for someone who is passionate about service and loves to share that passion by going above and beyond for customers. A natural-people-person with an eye for the details. You are looking to join a hard-working and efficient team that cares about great food and customer experience.
Responsibilities:
  • Take orders from bar customers for food and beverages.
  • Deliver all beverages in a timely fashion
  • Maintain cleanliness, organization, and appearance of your section
  • Running food whenever needed to both your tables and your teammates
  • Collect customer payments and provide change in a timely and courteous manner
Qualifications:
  • Previous experience as a server
  • Ability to memorize all the ingredients in both the menu as well as daily/weekly specials
  • General knowledge of wine, cocktails, and beer
  • Ability to stand, walk, and carry food trays for prolonged periods of time
  • Ability to effectively listen to and respond to customer needs
  • Must have a courteous, friendly and professional demeanor
  • Ability to multitask efficiently