1

Restaurant Server Manager Jobs in Arkansas (NOW HIRING)

Restaurant Manager Job Summary: The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment. The Server ...

Restaurant Manager Job Summary: The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment. The Server ...

Join our team as a Server and be an integral part of creating exceptional dining experiences for ... full-service hospitality management company overseeing hotels, restaurants, dining and ...

New

JOB SUMMARY The Restaurant Server will oversee the day to day operation of first class customer ... Bring all items of concern to the attention of the manager immediately, especially safety concerns ...

JOB SUMMARY The Restaurant Server will oversee the day to day operation of first class customer ... Bring all items of concern to the attention of the manager immediately, especially safety concerns ...

Restaurant Server

Osceola, AR ยท On-site

$12/hr

JOB SUMMARY The Restaurant Server will oversee the day to day operation of first class customer ... Bring all items of concern to the attention of the manager immediately, especially safety concerns ...

JOB SUMMARY The Restaurant Server will oversee the day to day operation of first class customer ... Bring all items of concern to the attention of the manager immediately, especially safety concerns ...

Restaurant Server

Springdale, AR ยท On-site

$13 - $13.65/hr

Career Growth & Learning - 40% of our management hires are internal promotions! * Invest in Your ... Restaurant, customer service, or cashier experience preferred * Food Safety and Alcohol Awareness ...

Restaurant Server

Springdale, AR ยท On-site

$13 - $13.65/hr

Career Growth & Learning - 40% of our management hires are internal promotions! * Invest in Your ... Restaurant, customer service, or cashier experience preferred * Food Safety and Alcohol Awareness ...

Career Growth & Learning - 40% of our management hires are internal promotions! * Invest in Your ... Restaurant, customer service, or cashier experience preferred * Food Safety and Alcohol Awareness ...

Restaurant Server

Springdale, AR ยท On-site

$13 - $13.65/hr

Career Growth & Learning - 40% of our management hires are internal promotions! * Invest in Your ... Restaurant, customer service, or cashier experience preferred * Food Safety and Alcohol Awareness ...

next page

Showing results 1-20

Restaurant Server Manager information

What is a restaurant server manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

What are the key skills and qualifications needed to thrive as a restaurant server manager?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

What are some common challenges faced by restaurant server managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

What are the most commonly searched types of Restaurant Server jobs in Arkansas?

The most popular types of Restaurant Server jobs in Arkansas are:

What cities in Arkansas are hiring for Restaurant Server Manager jobs?

Cities in Arkansas with the most Restaurant Server Manager job openings:

Full-time

Medical, Dental, Vision, Life

Re-posted 10 days ago


Key responsibilities

  • Greet customers, present menus, and inform them of specials and appetizers.

  • Take orders, enter them into the computer system, and serve food and beverages to customers.

  • Check with customers during their meal to ensure satisfaction, handle payments, and clean tables after dining.


Job description

Job Description: Server
Shift: 2nd Shift, 2-10PM
Reports to: Restaurant Manager
Job Summary: The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment. The Server must ensure that the customers feel welcome, comfortable, and well attended to at all times.
Job Duties:
โ€ข Greet customers in a friendly manner.
โ€ข Present menus to customers, inform them of daily specials, and suggest appetizers.
โ€ข Explain how various menu items are prepared, answer any customer questions.
โ€ข Take orders from patrons for food or beverages.
โ€ข Enter food and drink orders into computer system for transmittal to kitchen staff.
โ€ข Double check food for accuracy and temperature before serving to customer.
โ€ข Serve food and drinks to customers in a timely manner.
โ€ข Check with customers periodically during to refill drinks, inquire about satisfaction, and take any actions necessary to correct problems.
โ€ข Pre-bus tables.
โ€ข Offer dessert to customers during lunch/dinner time.
โ€ข Remove dishes and glasses from tables/counter.
โ€ข Prepare checks and present to customers.
โ€ข Collect payment from customer and make change in accordance with policies and procedures.
โ€ข Clean tables/counter after patrons have finished dining.
โ€ข Perform food preparation duties such as preparing salads, cold dishes, portioning desserts, and brewing coffee/tea.
โ€ข Stock service area with supplies such as condiments, silverware, etc.
โ€ข Fill salt, pepper, condiments, napkin containers, etc.
โ€ข Assist in keeping the restaurant clean and safe.
โ€ข Perform side duties as required and other duties as requested.
โ€ข Attends all scheduled employee meetings and brings suggestions for improvement
Qualification and Skills:
โ€ข ServSafe Certification.
โ€ข Must be friendly and customer focused.
โ€ข Must have clear written and verbal communication skills.
โ€ข Ability to comprehend and communicate in fluent English.
โ€ข Must have the physical ability to carry out the functions of the job description.
โ€ข Must be able to responsibly handle cash transactions.
โ€ข Must be able to consolidate and coordinate needs for all tables.
โ€ข Must be able to carry food and beverages.
โ€ข Must be able to work in a team environment.
โ€ข Must be able to handle stressful situations and maintain composure.
โ€ข Previous server experience preferred.
โ€ข High school diploma or GED preferred.
Uniform and Appearance Requirements:
โ€ข Black non-slip shoes, must say non-slip on shoe
โ€ข Socks must be worn
โ€ข Clean denim pants
โ€ข Clean OMG t-shirt
โ€ข Hair must be clean, neat, and secure
โ€ข Nametag must be worn
โ€ข Deodorant must be worn and a high level of personal hygiene maintained
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
At Workman's Travel Centers our staff is committed to providing our customers an environment that is clean, friendly, and professional, with a variety of merchandise, quality food, and exceptional service.
Our employees enjoy a work culture of teamwork. Workman's Travel Center's benefits include Medical, Dental, Vision and Life Insurance.
Employees can also take advantage of free employee meals, 20% off in our Grace & Grit section, and our Store Currency, "Russ Bucks".
Job Description: Server
Shift: 2nd Shift, 2-10PM
Reports to: Restaurant Manager
Job Summary: The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment. The Server must ensure that the customers feel welcome, comfortable, and well attended to at all times.
Job Duties:
โ€ข Greet customers in a friendly manner.
โ€ข Present menus to customers, inform them of daily specials, and suggest appetizers.
โ€ข Explain how various menu items are prepared, answer any customer questions.
โ€ข Take orders from patrons for food or beverages.
โ€ข Enter food and drink orders into computer system for transmittal to kitchen staff.
โ€ข Double check food for accuracy and temperature before serving to customer.
โ€ข Serve food and drinks to customers in a timely manner.
โ€ข Check with customers periodically during to refill drinks, inquire about satisfaction, and take any actions necessary to correct problems.
โ€ข Pre-bus tables.
โ€ข Offer dessert to customers during lunch/dinner time.
โ€ข Remove dishes and glasses from tables/counter.
โ€ข Prepare checks and present to customers.
โ€ข Collect payment from customer and make change in accordance with policies and procedures.
โ€ข Clean tables/counter after patrons have finished dining.
โ€ข Perform food preparation duties such as preparing salads, cold dishes, portioning desserts, and brewing coffee/tea.
โ€ข Stock service area with supplies such as condiments, silverware, etc.
โ€ข Fill salt, pepper, condiments, napkin containers, etc.
โ€ข Assist in keeping the restaurant clean and safe.
โ€ข Perform side duties as required and other duties as requested.
โ€ข Attends all scheduled employee meetings and brings suggestions for improvement
Qualification and Skills:
โ€ข ServSafe Certification.
โ€ข Must be friendly and customer focused.
โ€ข Must have clear written and verbal communication skills.
โ€ข Ability to comprehend and communicate in fluent English.
โ€ข Must have the physical ability to carry out the functions of the job description.
โ€ข Must be able to responsibly handle cash transactions.
โ€ข Must be able to consolidate and coordinate needs for all tables.
โ€ข Must be able to carry food and beverages.
โ€ข Must be able to work in a team environment.
โ€ข Must be able to handle stressful situations and maintain composure.
โ€ข Previous server experience preferred.
โ€ข High school diploma or GED preferred.
Uniform and Appearance Requirements:
โ€ข Black non-slip shoes, must say non-slip on shoe
โ€ข Socks must be worn
โ€ข Clean denim pants
โ€ข Clean OMG t-shirt
โ€ข Hair must be clean, neat, and secure
โ€ข Nametag must be worn
โ€ข Deodorant must be worn and a high level of personal hygiene maintained
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
At Workman's Travel Centers our staff is committed to providing our customers an environment that is clean, friendly, and professional, with a variety of merchandise, quality food, and exceptional service.
Our employees enjoy a work culture of teamwork. Workman's Travel Center's benefits include Medical, Dental, Vision and Life Insurance.
Employees can also take advantage of free employee meals, 20% off in our Grace & Grit section, and our Store Currency, "Russ Bucks".
Job Description: Server
Shift: 2nd Shift, 2-10PM
Reports to: Restaurant Manager
Job Summary: The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment. The Server must ensure that the customers feel welcome, comfortable, and well attended to at all times.
Job Duties:
โ€ข Greet customers in a friendly manner.
โ€ข Present menus to customers, inform them of daily specials, and suggest appetizers.
โ€ข Explain how various menu items are prepared, answer any customer questions.
โ€ข Take orders from patrons for food or beverages.
โ€ข Enter food and drink orders into computer system for transmittal to kitchen staff.
โ€ข Double check food for accuracy and temperature before serving to customer.
โ€ข Serve food and drinks to customers in a timely manner.
โ€ข Check with customers periodically during to refill drinks, inquire about satisfaction, and take any actions necessary to correct problems.
โ€ข Pre-bus tables.
โ€ข Offer dessert to customers during lunch/dinner time.
โ€ข Remove dishes and glasses from tables/counter.
โ€ข Prepare checks and present to customers.
โ€ข Collect payment from customer and make change in accordance with policies and procedures.
โ€ข Clean tables/counter after patrons have finished dining.
โ€ข Perform food preparation duties such as preparing salads, cold dishes, portioning desserts, and brewing coffee/tea.
โ€ข Stock service area with supplies such as condiments, silverware, etc.
โ€ข Fill salt, pepper, condiments, napkin containers, etc.
โ€ข Assist in keeping the restaurant clean and safe.
โ€ข Perform side duties as required and other duties as requested.
โ€ข Attends all scheduled employee meetings and brings suggestions for improvement
Qualification and Skills:
โ€ข ServSafe Certification.
โ€ข Must be friendly and customer focused.
โ€ข Must have clear written and verbal communication skills.
โ€ข Ability to comprehend and communicate in fluent English.
โ€ข Must have the physical ability to carry out the functions of the job description.
โ€ข Must be able to responsibly handle cash transactions.
โ€ข Must be able to consolidate and coordinate needs for all tables.
โ€ข Must be able to carry food and beverages.
โ€ข Must be able to work in a team environment.
โ€ข Must be able to handle stressful situations and maintain composure.
โ€ข Previous server experience preferred.
โ€ข High school diploma or GED preferred.
Uniform and Appearance Requirements:
โ€ข Black non-slip shoes, must say non-slip on shoe
โ€ข Socks must be worn
โ€ข Clean denim pants
โ€ข Clean OMG t-shirt
โ€ข Hair must be clean, neat, and secure
โ€ข Nametag must be worn
โ€ข Deodorant must be worn and a high level of personal hygiene maintained
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
At Workman's Travel Centers our staff is committed to providing our customers an environment that is clean, friendly, and professional, with a variety of merchandise, quality food, and exceptional service.
Our employees enjoy a work culture of teamwork. Workman's Travel Center's benefits include Medical, Dental, Vision and Life Insurance.
Employees can also take advantage of free employee meals, 20% off in our Grace & Grit section, and our Store Currency, "Russ Bucks".
Job Description: Server
Shift: 2nd Shift, 2-10PM
Reports to: Restaurant Manager
Job Summary: The Server will take orders and serve food and beverages to customers in a friendly, efficient manner while maintaining a clean and safe work environment. The Server must ensure that the customers feel welcome, comfortable, and well attended to at all times.
Job Duties:
โ€ข Greet customers in a friendly manner.
โ€ข Present menus to customers, inform them of daily specials, and suggest appetizers.
โ€ข Explain how various menu items are prepared, answer any customer questions.
โ€ข Take orders from patrons for food or beverages.
โ€ข Enter food and drink orders into computer system for transmittal to kitchen staff.
โ€ข Double check food for accuracy and temperature before serving to customer.
โ€ข Serve food and drinks to customers in a timely manner.
โ€ข Check with customers periodically during to refill drinks, inquire about satisfaction, and take any actions necessary to correct problems.
โ€ข Pre-bus tables.
โ€ข Offer dessert to customers during lunch/dinner time.
โ€ข Remove dishes and glasses from tables/counter.
โ€ข Prepare checks and present to customers.
โ€ข Collect payment from customer and make change in accordance with policies and procedures.
โ€ข Clean tables/counter after patrons have finished dining.
โ€ข Perform food preparation duties such as preparing salads, cold dishes, portioning desserts, and brewing coffee/tea.
โ€ข Stock service area with supplies such as condiments, silverware, etc.
โ€ข Fill salt, pepper, condiments, napkin containers, etc.
โ€ข Assist in keeping the restaurant clean and safe.
โ€ข Perform side duties as required and other duties as requested.
โ€ข Attends all scheduled employee meetings and brings suggestions for improvement
Qualification and Skills:
โ€ข ServSafe Certification.
โ€ข Must be friendly and customer focused.
โ€ข Must have clear written and verbal communication skills.
โ€ข Ability to comprehend and communicate in fluent English.
โ€ข Must have the physical ability to carry out the functions of the job description.
โ€ข Must be able to responsibly handle cash transactions.
โ€ข Must be able to consolidate and coordinate needs for all tables.
โ€ข Must be able to carry food and beverages.
โ€ข Must be able to work in a team environment.
โ€ข Must be able to handle stressful situations and maintain composure.
โ€ข Previous server experience preferred.
โ€ข High school diploma or GED preferred.
Uniform and Appearance Requirements:
โ€ข Black non-slip shoes, must say non-slip on shoe
โ€ข Socks must be worn
โ€ข Clean denim pants
โ€ข Clean OMG t-shirt
โ€ข Hair must be clean, neat, and secure
โ€ข Nametag must be worn
โ€ข Deodorant must be worn and a high level of personal hygiene maintained
Other Duties:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
At Workman's