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Restaurant Server Assistant Jobs in Rochester, MN

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Restaurant Server Assistant information

See Rochester, MN salary details

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How much do restaurant server assistant jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for restaurant server assistant in Rochester, MN is $13.65, according to ZipRecruiter salary data. Most workers in this role earn between $9.76 and $15.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Server Assistant, and why are they important?

To thrive as a Restaurant Server Assistant, you need strong organizational skills, attention to detail, and a basic understanding of food service operations, often requiring minimal formal education or previous experience. Familiarity with point-of-sale systems, tray handling, and food safety protocols is typically expected. Excellent teamwork, strong communication, and a positive attitude help you excel in a fast-paced, customer-focused environment. These skills ensure efficient service, support for servers, and a positive dining experience for guests.

What are some common challenges Restaurant Server Assistants face during busy shifts, and how can they manage them effectively?

Restaurant Server Assistants often encounter challenges such as balancing multiple tables’ needs, keeping up with fast-paced service, and ensuring prompt table turnovers during peak hours. Effective time management, clear communication with servers and kitchen staff, and staying organized are crucial to handling these pressures. Proactively anticipating guest needs and maintaining a calm, positive attitude also help ensure smooth service and a supportive team environment.

What are Restaurant Server Assistants?

Restaurant Server Assistants, often called bussers or runner assistants, support servers and other restaurant staff by clearing tables, refilling water and beverages, resetting tables, and ensuring the dining area is clean and organized. They play a vital role in maintaining a smooth workflow in busy restaurants, helping to provide prompt and efficient service to guests. Their duties may also include restocking supplies, assisting with food delivery, and responding to customer requests, all of which contribute to a positive dining experience.

What is the difference between Restaurant Server Assistant vs Restaurant Server?

AspectRestaurant Server AssistantRestaurant Server
Primary RoleSupport servers by assisting with basic tasks like refilling drinks, clearing tables, and setting upTake customer orders, serve food and beverages, handle payments, and ensure customer satisfaction
CredentialsNone typically required; some establishments may prefer basic food safety knowledgeFood handler permits or alcohol service certifications often required
Work EnvironmentFast-paced restaurant settings, assisting front-of-house staffFront-of-house, directly interacting with customers

The main difference between a Restaurant Server Assistant and a Restaurant Server is that the assistant supports the servers with basic tasks, while the server directly interacts with customers, takes orders, and manages service. Both roles are essential in restaurant operations, but they differ in responsibilities and required credentials.

What are the most commonly searched types of Restaurant Server jobs in Rochester, MN? The most popular types of Restaurant Server jobs in Rochester, MN are:
What are popular job titles related to Restaurant Server Assistant jobs in Rochester, MN? For Restaurant Server Assistant jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Restaurant Server Assistant jobs in Rochester, MN look for? The top searched job categories for Restaurant Server Assistant jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Restaurant Server Assistant jobs? Cities near Rochester, MN with the most Restaurant Server Assistant job openings:
Cook II - Kahler Grand Hotel

Cook II - Kahler Grand Hotel

Kahler Hospitality Group

Rochester, MN • On-site

$19.30/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago


Job description

Food Service Position

Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment and to prepare food items according to their outlets menu and recipe standards and customer request. To assure preparation and service is of the highest possible quality in a timely manner.

Responsibilities

  • Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
  • Start food items that are prepared ahead of time, making sure not to prepare over estimated needs.
  • Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.
  • Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out of stock items or possible shortages. Assist in keeping buffet stocked.
  • Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
  • Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP.
  • Assist in prep work of vegetables and condiments as required for the next shift.
  • Perform other duties as requested by Supervisor.

Qualifications

  • High School diploma preferred
  • Minimum one year food service or related work

Physical Demands:

Physical demands described here are representative of those that must be met by an employee to successfully perform essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

During the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment.

Physical Demands:

Description:

Frequency:

Comments:

Lifting

Frequently

Up to 70 lbs.

Bending

Frequently

0

Twisting

Frequently

0

Push/Pull

Frequently

0

Sitting

Occasionally

0

Standing

Frequently

0

Walking

Frequently

0

Other

0

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Kitchen Environment
  • Moderate-loud noise is expected
  • Variety of smells is expected
  • Variety of temperatures is expected

Compensation Range The compensation for this position is $19.30/hour.

What We Offer:

  • Competitive starting wages
  • Health, Dental, Vision and other benefits available after 60 days
  • DailyPay
  • 401k
  • Paid Training
  • Paid PTO
  • Referral program
  • Discounts at all Kinseth Hotel Corporation hotels and restaurants