1

Restaurant Remodeling Jobs in Ladera Ranch, CA (NOW HIRING)

Restaurant Manager

Orange, CA · On-site

$75K - $85K/yr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

Restaurant Manager

Orange, CA · On-site

$75K - $85K/yr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

Pastry Cook

Orange, CA · On-site

$22 - $25/hr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

New

Pastry Cook

Orange, CA · On-site

$21 - $25/hr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

New

Pastry Cook

Orange, CA · On-site

$22 - $25/hr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

New

General Manager

Orange, CA · On-site

$120K - $140K/yr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

General Manager

Orange, CA · On-site

$120K - $140K/yr

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers ...

Hold restaurants accountable for food quality, freshness, cleanliness, hospitality, drive-thru ... remodel/readiness needs, and health/safety priorities. Support manager hiring, promotion ...

District Manager/Area Manager

Irvine, CA · On-site

$74K - $91K/yr

Hold restaurants accountable for food quality, freshness, cleanliness, hospitality, drive-thru ... remodel/readiness needs, and health/safety priorities. Support manager hiring, promotion ...

District Manager/Area Manager

Irvine, CA · On-site

$73K - $90K/yr

Hold restaurants accountable for food quality, freshness, cleanliness, hospitality, drive-thru ... remodel/readiness needs, and health/safety priorities. Support manager hiring, promotion ...

District Manager/Area Manager

Lake Forest, CA · On-site

$72K - $89K/yr

Hold restaurants accountable for food quality, freshness, cleanliness, hospitality, drive-thru ... remodel/readiness needs, and health/safety priorities. Support manager hiring, promotion ...

District Manager/Area Manager

Oceanside, CA · On-site

$73K - $90K/yr

Hold restaurants accountable for food quality, freshness, cleanliness, hospitality, drive-thru ... remodel/readiness needs, and health/safety priorities. Support manager hiring, promotion ...

District Manager/Area Manager

Lake Forest, CA · On-site

$71K - $87K/yr

Hold restaurants accountable for food quality, freshness, cleanliness, hospitality, drive-thru ... remodel/readiness needs, and health/safety priorities. Support manager hiring, promotion ...

next page

Showing results 1-20

Restaurant Remodeling information

See Ladera Ranch, CA salary details

$36.1K

$69.8K

$106.3K

How much do restaurant remodeling jobs pay per year?

As of Aug 31, 2026, the average yearly pay for restaurant remodeling in Ladera Ranch, CA is $69,751.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,400.00 and $79,200.00 per year, depending on experience, location, and employer.

What is restaurant remodeling?

Restaurant remodeling refers to the process of renovating, updating, or redesigning a restaurant’s interior and/or exterior spaces. This can include changes to the layout, furniture, lighting, kitchen equipment, décor, and even structural alterations to improve the dining experience or meet new safety and health standards. Remodeling can help attract new customers, increase efficiency, and keep the restaurant competitive in a changing market. The scope of work can range from minor cosmetic updates to complete overhauls.

What are the key skills and qualifications needed to thrive as a restaurant remodeler, and why are they important?

To thrive as a Restaurant Remodeler, you need expertise in construction, project management, and interior design, often supported by relevant trade certifications or vocational training. Familiarity with CAD software, building codes, and industry-standard tools is typically required. Strong communication, problem-solving, and time management skills set outstanding remodelers apart. These abilities ensure projects are completed safely, efficiently, and to the client's satisfaction in a dynamic hospitality environment.

What are the most common challenges faced during a restaurant remodeling project, and how can they be managed?

One of the most common challenges in restaurant remodeling is minimizing disruption to daily operations while work is ongoing. Coordinating with contractors, adhering to health and safety regulations, and managing tight deadlines are also frequent hurdles. Effective communication between the remodeling team, restaurant staff, and management is essential to address unexpected issues quickly. Planning renovations in phases, scheduling work during off-hours, and setting realistic timelines can help ensure a smoother remodeling process and reduce downtime.

What is the difference between Restaurant Remodeling vs Restaurant Construction?

AspectRestaurant RemodelingRestaurant Construction
CredentialsTypically requires general contractor licenses, carpentry, and design skillsRequires similar licenses, with additional focus on project planning and permits
Work EnvironmentRenovation sites within existing restaurantsNew build sites or major renovations of empty spaces
Industry UsageRefurbishing and updating existing restaurant spacesBuilding new restaurants from ground up

Restaurant Remodeling focuses on updating and renovating existing restaurant spaces, while Restaurant Construction involves building new restaurants from the ground up. Both roles require similar skills and licenses but differ mainly in scope and project type.

What cities near Ladera Ranch, CA are hiring for Restaurant Remodeling jobs?

Cities near Ladera Ranch, CA with the most Restaurant Remodeling job openings:

Restaurant Manager

Orange, CA • On-site

Orange Hill Restaurant
Traveler Accommodation • 11 - 50 employees

$75K - $85K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 days ago


Job description

Overview:
Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and our beautiful California coastline.
Top-Notch Benefits:
  • Competitive salary
  • Quarterly bonus
  • Benefits including vacation pay, medical, dental and vision insurance
  • Lifestyle Spending Account, this benefit supports you and your family in numerous ways such as through gym memberships, child care, groceries, student loans & more!
  • Company dining package with allotted spending amount each month
  • Variety of Supplemental Benefit Plans for life's unknowns
  • 401k with annual employer match after 12 months (ER match 25% of the first 5% contribution)
  • Employer paid life Insurance throughout the length of employment
  • Paid/Floating holidays for 5 major holidays
  • Education Assistance Program (EdAP) for hospitality related education growth
  • Employee Assistance Program (EAP) to assist with work life balance
  • Management Referral Program with up to a $4,000 payout for qualifying management positions
  • Plus more!

Pay: $75,000-$85,000 / year
Responsibilities include, but are not limited to:
  • Oversee all aspects of daily restaurant operations, including staffing, scheduling, inventory management, and financial performance.
  • Lead by example, providing guidance and support to staff members to ensure they deliver outstanding service and uphold Orange Hill's brand standards.
  • Monitor the dining room and bar areas to ensure a smooth and efficient flow of service, addressing any issues or concerns in a timely and professional manner.
  • Train and develop staff members to enhance their skills and foster a culture of excellence and teamwork.
  • Collaborate with the culinary team to maintain the quality and consistency of menu offerings, ensuring that food and beverage standards are met at all times.
  • Manage inventory levels and control costs to maximize profitability while minimizing waste and shrinkage.
  • Build and maintain strong relationships with guests, soliciting feedback and addressing any concerns to ensure a positive dining experience.
  • Ensure compliance with all health, safety, and sanitation guidelines to maintain a clean and safe environment for guests and staff members.
  • Assist with special events, promotions, and marketing initiatives to drive revenue and increase brand awareness.

Qualifications:
  • Minimum of 2 years of experience in restaurant management, preferably in a high-volume, full-service, upscale casual environment.
  • Proven track record of delivering exceptional service and achieving financial targets.
  • Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team of employees.
  • Excellent communication and organizational skills, with a keen attention to detail.
  • Solid understanding of restaurant operations, including inventory management, cost control, and guest relations.
  • Stong F&B knowledge and a passion for creating a 5-star experience.

Disclaimer:
The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Specialty Restaurants Corporation maintains a drug free workplace. The Company will consider employment for qualified applications with criminal histories in a manner that is consistent with local, state, and federal law.
All job offers are contingent upon successfully passing pre-employment background check

Orange Hill Restaurant logo

About Orange Hill Restaurant

Sourced by ZipRecruiter

Our restaurant sits on top of the hills of Orange with a view from Orange County to Catalina. Orange Hill is a happily discovered gem in the hills that has been cherished by locals and visitors alike for many years. We welcome you as you celebrate any occasion — whether it’s as momentous as a wedding, as casual as a brunch among dear friends or as romantic as a dinner with someone special. Orange Hill is your destination for dining, drinking, relaxing and enjoying endless views of Orange County among good company. Our large property features cascading waterfalls, koi ponds and a patio dotted with twinkling lights, mirroring the sparkling city lights below. Enjoy the same sweeping views while sitting by our large English style fireplace or while sipping one of our handmade cocktails in the new O BAR lounge. We offer large event venues for corporate events and meeting planning, weddings, socials, themed events and private parties.

Industry

Traveler accommodation

Company size

11 - 50 Employees

Headquarters location

Orange, CA, US

Social media