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Restaurant Prep Cook Jobs in Florida (NOW HIRING)

Fuego

Restaurant Prep Cook

North Miami Beach, FL · On-site

$19/hr

We need a food prep worker who knows their way around a kitchen with minimal supervision. You'll be ... Handle simple cooking tasks such as brewing coffee or tea, preparing soups and reducing sauces, and ...

Fuego

Restaurant Prep Cook

North Miami Beach, FL · On-site

$14 - $17.75/hr

... prep worker who knows their way around a kitchen with minimal supervision. You'll be responsible for stocking, preparing, and measuring condiments and slicing, dicing, and mixing foods for cooking.

M Brothers At Mayo

Prep Cook

Jacksonville, FL · On-site

$14 - $16/hr

The restaurant includes full-service dining plus full-service bar, and coffee shop plus a grab-and ... Our Prep Cooks perform various food preparation, cooking, and cleaning tasks to ensure the kitchen ...

M Brothers At Mayo

Prep Cook

Jacksonville, FL · On-site

$14 - $16/hr

The restaurant includes full-service dining plus full-service bar, and coffee shop plus a grab-and ... Our Prep Cooks perform various food preparation, cooking, and cleaning tasks to ensure the kitchen ...

23 Restaurant Services

Prep Cook

Port Orange, FL

$12.25 - $15.50/hr

Ready to quit your day job and jump into the restaurant industry with us. We're not your average restaurant, and we don't want your average Prep Cook, better known as a Heart of House Hero. Are you ...

23 Restaurant Services

Prep Cook

Riverview, FL

$12.75 - $16/hr

Ready to quit your day job and jump into the restaurant industry with us. We're not your average restaurant, and we don't want your average Prep Cook, better known as a Heart of House Hero. Are you ...

Legacy Restaurant Group

Prep-Cook

FL · On-site

$12.50 - $15.75/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are ... With previous experience as a prep cook, you are able to manage multiple priorities and contribute ...

Glory Days Grill

Prep Cook

Winter Haven, FL · On-site

$15/hr

Prep Cook Main Responsibilities of a Prep Cook: * Completing all tasks, in order, on the prep list ... restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and ...

Glory Days Grill

Prep Cook

Brandon, FL · On-site

$15/hr

Prep Cook Main Responsibilities of a Prep Cook: * Completing all tasks, in order, on the prep list ... restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and ...

New

Glory Days Grill

Prep Cook

Lakeland, FL · On-site

$15/hr

Prep Cook Main Responsibilities of a Prep Cook: * Completing all tasks, in order, on the prep list ... restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and ...

Glory Days Grill

Prep Cook

Riverview, FL · On-site

$15/hr

Prep Cook Main Responsibilities of a Prep Cook: * Completing all tasks, in order, on the prep list ... restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and ...

New

The Library Restaurant

Prep Cook

Saint Petersburg, FL

$17 - $21/hr

Prep Cook Prep Cook Oxford Commons is seeking a dedicated and detail-oriented Prep Cook who thrives ... Follow recipes, portion controls, and presentation specifications set by the restaurant * Maintain ...

The Eye Restaurant Lounge

Prep Cook

Orlando, FL · On-site

$15 - $17/hr

Euphoria Hospitality Group owns other brands such as Nikitta Restaurant, Euphoria Downtown. In ... Overview We're looking for a dependable Prep Cook to join our kitchen team. The ideal candidate is ...

23 Restaurant Services

Prep Cook

Port Orange, FL · On-site

$12.25 - $15.50/hr

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Prep Cook, better known as a Heart of House Hero. Are you ...

23 Restaurant Services

Prep Cook

Riverview, FL · On-site

$12.75 - $16/hr

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Prep Cook, better known as a Heart of House Hero. Are you ...

Moxies

Prep Cook

Fort Lauderdale, FL · On-site

$18 - $20/hr

Moxie's is a Canadian restaurant chain with 65+ locations. . We are hiring to grow and strengthen ... We are hiring for the position of Prep Cook These roles assist To produce all assigned prep items ...

Bubba's 33

Prep Cook

Pensacola, FL · On-site

$12.25 - $15.50/hr

We have a fun culture with flexible work schedules, discounts in our restaurants, friendly ... As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Jaggers ...

Texas Roadhouse

Prep Cook

Pensacola, FL · On-site

$13.50 - $17/hr

We have a fun culture with flexible work schedules, discounts in our restaurants, friendly ... As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Jaggers ...

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Restaurant Prep Cook information

What are some common challenges faced by restaurant prep cooks, and how can they be managed effectively?

Restaurant prep cooks often face challenges such as working efficiently during busy periods, managing multiple tasks simultaneously, and adhering to strict food safety standards. Staying organized, communicating clearly with other kitchen staff, and maintaining a clean workspace are key strategies for managing these demands. Additionally, prep cooks frequently adapt to changing menus and special requests, so flexibility and a strong attention to detail are essential for success in this role.

What is a restaurant prep cook?

Restaurant Prep Cooks are culinary professionals who work in the kitchen to prepare ingredients and assist chefs and cooks in the efficient production of menu items. Their primary responsibilities include washing and chopping vegetables, measuring ingredients, preparing sauces, and ensuring that all food items are properly stored and labeled. Prep cooks play a vital role in maintaining kitchen organization and ensuring that meals are prepared quickly and safely. They often work behind the scenes but are essential to the smooth operation of any restaurant kitchen.

What is the difference between Restaurant Prep Cook vs Line Cook?

AspectRestaurant Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, portioning, basic food prepCooking dishes, managing station, plating
Skills & CertificationsBasic food safety, knife skills, food prep techniquesCooking techniques, timing, knife skills
Work EnvironmentKitchen prep area, early shiftsCooking stations, busy service hours
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

While both roles work in restaurant kitchens, a Restaurant Prep Cook focuses on preparing ingredients and basic food prep, often before service begins. A Line Cook actively cooks and plates dishes during service. Both roles require food safety knowledge and knife skills, but the Prep Cook's work is more preparatory, whereas the Line Cook handles the cooking process during busy hours.

What are the key skills and qualifications needed to thrive as a restaurant prep cook?

To thrive as a Restaurant Prep Cook, you need a solid understanding of basic food preparation techniques, knife skills, and adherence to food safety standards, usually gained through on-the-job experience or culinary training. Familiarity with kitchen equipment, commercial-grade tools, and food storage systems is essential for efficient workflow. Attention to detail, time management, and teamwork are critical soft skills that set top performers apart in this fast-paced role. These skills and qualities ensure consistent food quality, operational efficiency, and a safe kitchen environment.
What cities in Florida are hiring for Restaurant Prep Cook jobs? Cities in Florida with the most Restaurant Prep Cook job openings:
Restaurant Prep Cook jobs near you
Infographic showing various Restaurant Prep Cook job openings in Florida as of August 2026, with employment types broken down into 38% Full Time, and 62% Part Time. Highlights an 100% In-person job distribution.

Restaurant Prep Cook

Fuego

North Miami Beach, FL • On-site

$19/hr

Full-time

Posted 11 days ago

Job description

We need a food prep worker who knows their way around a kitchen with minimal supervision. You’ll be responsible for stocking, preparing, and measuring condiments and slicing, dicing, and mixing foods for cooking. You’ll need to follow all safety protocols in the kitchen, and keep your workstation clean and equipment sanitized for the duration of your shift. You must be able to read recipe directions and labels in English and operate a variety of kitchen equipment, including sharp knives and measuring tools. Some lifting, pulling, and bending are required. Some kitchen experience and a 2-year associate's degree are preferred but not required. If this sounds like a fit for you, we’d love to meet.Compensation:

18 - 19 hourly


Responsibilities:
  • Use the correct amounts of condiments, wash all fruits and vegetables to be peeled, diced, and sliced, slice meats, and mix a variety of sauces
  • Clean food stations and prep areas and sanitize equipment and kitchen utensils after closing to maintain proper hygiene
  • Follow instructions for recipes. Read meal charts and labels in English and use the measuring tools correctly
  • Abide by food safety guidelines and implement COVID-19 safety measures in all food prep areas and stations where food is prepared and kitchen equipment is used
  • Handle simple cooking tasks such as brewing coffee or tea, preparing soups and reducing sauces, and assisting others in the kitchen when necessary

Qualifications:
  • We’d like you to have some kitchen experience and associate’s degree (AA) or equivalent, but it’s not necessary
  • Have some experience prepping food and the ability to work under the head chef/cook with minor supervision
  • Able to read recipes, meal charts, and labels and understand directions in English
  • Available to work weekends and holidays, pitching in extra hours whenever needed
  • Must be comfortable handling sharp knives and other kitchen tools when prepping food

About Company

Our aim is to be America's top kosher restaurant group. We want to provide an exceptional dining experience that exceeds expectations while upholding our commitment to hospitality and culinary excellence. We want to broaden our reach without compromising our quality and values. By exploring growth opportunities and expanding our menu, we strive to be innovative and constantly improve. We prioritize sustainability and community involvement to make a positive impact on the world. Thanks to our team's dedication, we humbly aspire to become the greatest we can be.

Our passion for excellence is not just a skill; it's the fire that burns within us, the drive to thrill. Each dish is a work of art, each guest a cherished friend, a dining experience that transcends. With every bite, every sip, you'll see why our restaurant strives for greatness.

Fuego logo

About Fuego

Sourced by ZipRecruiter

Industry

Software development

Company size

51 - 200 Employees

Headquarters location

Plano, TX, US

Year founded

1999

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