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Restaurant Inspector Jobs in Kalamazoo, MI (NOW HIRING)

CDL-A Delivery Truck Driver

Marcellus, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Conduct pre-trip and post-trip inspections of the tractor-trailer, submitting a DOT inspection ... the restaurant, retail, and e-commerce industries for over 130 years. We are excited about the ...

Line Cook - HopCat

Kalamazoo, MI · On-site

$14.75 - $18.75/hr

At HopCat, we believe great restaurants are built by great people. We're looking for "A Players ... Maintain a clean, organized, and inspection-ready station throughout the shift. * Communicate low ...

Manager in Training

Kalamazoo, MI

$80K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... service) Restaurants and Hospitality Chains Sales-Driven Consumer Service Brands Physical ... inspection, if required Understand directions for machine operation Basic computer skills to log ...

Manager in Training

Kalamazoo, MI · On-site

$100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... • Restaurants and Hospitality Chains • Sales-Driven Consumer Service Brands Physical ... inspection, if required • Understand directions for machine operation • Basic computer skills ...

Food Services Manager in Training

Kalamazoo, MI

$19 - $20/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Conducts quality assurance rounds and inspections to ensure current quality controls and ... ServSafe Certification for Managers, National Restaurant Association * Certified Dietary Manager ...

Manager in Training

Kalamazoo, MI · On-site

$80K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... Restaurants and Hospitality Chains · Sales-Driven Consumer Service Brands Physical Requirements ... visual inspection, if required · Understand directions for machine operation · Basic computer ...

Packaging Associate I

Kalamazoo, MI · On-site

$19.32/hr

  • Medical

  • Dental

  • Vision

... restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors ... Maintain safe, clean and friendly work environment Visually inspect product for quality compliance ...

Packaging Associate I

Kalamazoo, MI

$19.32/hr

  • Medical

  • Dental

  • Vision

... restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors ... Maintain safe, clean and friendly work environment Visually inspect product for quality compliance ...

Packaging Associate I

Kalamazoo, MI · On-site

$19.32/hr

  • Medical

  • Dental

  • Vision

... restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors ... Key Job Requirements: • Maintain safe, clean and friendly work environment • Visually inspect ...

Packaging Associate I

Kalamazoo, MI

$19.32/hr

  • Medical

  • Dental

  • Vision

... restaurant delivery and carryout, food processing, grocery and retail, and industrial sectors ... Key Job Requirements: • Maintain safe, clean and friendly work environment • Visually inspect ...

Showing results 21-40

Restaurant Inspector information

See Kalamazoo, MI salary details

$23.1K

$51.8K

$93.4K

How much do restaurant inspector jobs pay per year?

As of Aug 16, 2026, the average yearly pay for restaurant inspector in Kalamazoo, MI is $51,830.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,300.00 and $59,900.00 per year, depending on experience, location, and employer.

What is a restaurant inspector?

Restaurant inspectors are public health professionals who evaluate food service establishments to ensure they comply with local, state, and federal health and safety regulations. Their job involves inspecting kitchens, storage areas, and dining spaces for cleanliness, proper food handling, and safe equipment operation. By identifying violations and educating staff, they help prevent foodborne illnesses and maintain public health standards. Restaurant inspectors may work for city, county, or state health departments and often conduct both routine and surprise inspections.

What are the key skills and qualifications needed to thrive as a restaurant inspector?

To thrive as a Restaurant Inspector, you need a solid understanding of food safety regulations, public health standards, and inspection procedures, typically supported by a relevant degree or certification in environmental health or a related field. Familiarity with inspection reporting software, handheld data collection devices, and state or local compliance databases is often required. Attention to detail, strong communication, and impartial judgment are vital soft skills for interacting with restaurant staff and ensuring fair assessments. These skills and qualifications are crucial to uphold public health, enforce safety standards, and maintain trust in food service establishments.

What are some of the most common challenges faced by restaurant inspectors during site visits?

Restaurant inspectors often encounter challenges such as navigating busy kitchen environments while minimizing disruption, addressing language barriers with staff, and ensuring compliance with health codes in a wide range of establishments. Inspectors must also handle sensitive conversations professionally when violations are found, balancing regulatory enforcement with educational guidance. Staying up-to-date with evolving health regulations and managing a busy inspection schedule are also key aspects of the role.

What is the difference between Restaurant Inspector vs Food Safety Auditor?

AspectRestaurant InspectorFood Safety Auditor
CertificationsHealth and safety certifications, food safety trainingFood safety certifications, audit training
Work EnvironmentInspecting restaurants on-siteReviewing food safety processes remotely or on-site
Employer & Industry UsageLocal health departments, government agenciesPrivate companies, consulting firms
Search & Comparison IntentUnderstanding restaurant health inspectionsEvaluating food safety compliance audits

Both roles focus on food safety but differ in scope and setting. Restaurant Inspectors primarily conduct on-site health inspections of restaurants to ensure compliance with safety standards. Food Safety Auditors often perform comprehensive evaluations of food safety systems, sometimes remotely, for various clients. While overlapping in certifications and industry usage, their work environments and specific responsibilities vary.

How do you become a restaurant inspector?

To become a restaurant inspector, you typically need a high school diploma or equivalent, and some states require postsecondary education in food safety, public health, or a related field. Most inspectors are employed by government health departments and may need to pass written exams and background checks; relevant certifications in food safety or sanitation are often preferred. Experience in food service or public health can also be beneficial for qualifying for inspection roles.

Is food inspection a stressful job?

Food inspection is a demanding role that requires attention to detail, adherence to health regulations, and the ability to handle conflicts with restaurant staff. Inspectors often work under time constraints and may encounter challenging situations, which can contribute to stress. However, proper training and experience can help manage job-related pressures effectively.

What cities near Kalamazoo, MI are hiring for Restaurant Inspector jobs?

Cities near Kalamazoo, MI with the most Restaurant Inspector job openings:

Infographic showing various Restaurant Inspector job openings in Kalamazoo, MI as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $51,830 per year, or $24.9 per hour.

CDL-A Delivery Truck Driver

Mclane Company, Inc.

Marcellus, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago


McLane rating

7.0

Company rating: 7.0 out of 10

Based on 180 frontline employees who took The Breakroom Quiz

29th of 49 rated food wholesalers


Job description

Advance Your CDL-A Career!

Join our team of dedicated drivers who play a crucial role in delivering and supporting some of America’s most beloved brands. Our commitment to reliability and safety has established us as a leader in the industry for over 130 years. Experience the difference with us—enjoy competitive pay, strong client relationships, and a schedule that allows you to return home safely and frequently. This is why our drivers build enduring careers with our organization.

Benefits You Can Rely On:
  • Compensation: Annual earnings range from $78,000 to $95,000.
  • Sign-On Bonus: Up to $10,000 based on experience.
  • Pay Structure: Compensation based on hourly rates, miles driven, stops made, and cases delivered.
  • Home Time: Daily home return; route schedules may vary. CDL-A drivers should be prepared for overnight loads.
  • Team Driving: Opportunities available.
  • Day 1 Benefits: Medical, dental, and vision insurance, along with FSA/HSA options and company-paid life insurance.
  • Paid Holidays: Accrue vacation time and sick leave from your first day.
  • 401(k) Profit Sharing: Available after 90 days of employment.
  • Additional Perks: Pet insurance, maternity/paternity leave, employee assistance programs, discounts, tuition reimbursement, and more!
Your Responsibilities as a CDL-A Delivery Driver:
  • Conduct pre-trip and post-trip inspections of the tractor-trailer, submitting a DOT inspection report detailing its condition.
  • Verify the accuracy of the bill of lading and store keys during off-hour deliveries.
  • Operate the tractor-trailer to reach destinations, utilizing knowledge of commercial driving regulations and vehicle maneuvering skills.
  • Maintain a driver log (manual or Peoplenet) in compliance with DOT regulations, documenting delivery receipts, product temperatures, and any exceptions.
  • Unload the trailer and deliver products to customer locations.
  • Perform additional duties as assigned.
Qualifications for a CDL-A Teammate:
  • Must be at least 21 years old.
  • Possess a valid Class A commercial driver’s license (CDL-A).
  • Have a minimum of 1 year or 50,000 verifiable miles of tractor-trailer driving experience.
  • Meet the organization’s MVR and risk rating standards.
  • Ability to read, write, and comprehend English at a level necessary for effective and safe job performance, including understanding work instructions and safety protocols.
Are You a Good Fit? We Want You!
  • Safety-oriented
  • Dependable
  • Flexible
  • Committed

Together, we are moving America forward.

Since 1894, we have been a pioneering force in the distribution sector. Our extensive nationwide network of team members has enabled us to remain responsive to our clients in the restaurant, retail, and e-commerce industries for over 130 years. We are excited about the future and are committed to making impactful advancements by integrating the latest technology, enhancing team member training, and fostering a people-centered culture.

All candidates may undergo a background check and drug screening in accordance with applicable laws.

We are an equal opportunity employer and welcome applicants without regard to age, race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status.

For our complete EEO and Pay Transparency statement, please refer to our website.


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