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Restaurant In Usa Jobs in New York (NOW HIRING)

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Business Development Associate

South Plainfield, NJ · On-site

$46K - $63K/yr

Company Description We are market leader for supply of kitchen equipment and serving ware to Indian restaurant in USA and Canada. We sell mainly thru our website and personal visit by business ...

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Business Development Associate

South Plainfield, NJ · On-site

$46K - $63K/yr

Company Description We are market leader for supply of kitchen equipment and serving ware to Indian restaurant in USA and Canada. We sell mainly thru our website and personal visit by business ...

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

Restaurant Manager

Manhattan, NY · On-site

$85K - $95K/yr

This role is ideal for a hospitality professional who thrives in high-volume luxury dining, values ... Restaurant Associates is a member of Compass Group USA Click here to Learn More about the Compass ...

Executive Chef

Manhattan, NY · On-site

$130K - $150K/yr

Interest in the intersection of food, art, and public space Apply to Restaurant Associates today! Restaurant Associates is a member of Compass Group USA Click here to Learn More about the Compass ...

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

Fish Cutter

Flushing, NY · On-site

$25.85/hr

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. Since the opening of the first restaurant in Osaka, Japan in 1977, the ...

Forbes' List of the World's Best Employers We are looking for a Restaurant Supervisor --- a ... APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA. This Company is an Equal Opportunity Employer.

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Restaurant In Usa information

What is a restaurant in the USA?

A restaurant in the USA is a business establishment where customers pay to have meals and drinks prepared and served to them. Restaurants in the United States offer a wide variety of cuisines, service styles, and price ranges, from fast food chains to fine dining venues. They play a major role in American culture and the economy, providing jobs and social gathering spaces. Many restaurants are independently owned, while others are part of large national or regional chains.

What are the key skills and qualifications needed to thrive as a restaurant manager in the USA?

To thrive as a Restaurant Manager in the USA, you need strong leadership abilities, restaurant operations experience, and often a degree in hospitality management or related field. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications such as ServSafe are typically required. Exceptional communication, problem-solving, and customer service skills help managers build cohesive teams and ensure guest satisfaction. These skills and qualifications are essential for maintaining smooth operations, regulatory compliance, and a positive dining experience that drives business success.

What are some common challenges faced by restaurant staff in the USA, and how can they be managed effectively?

Restaurant staff in the USA often encounter challenges such as handling high-pressure rush periods, adapting to rapidly changing customer demands, and maintaining clear communication within a fast-paced team environment. Effective time management, collaboration, and a positive attitude are essential to manage these challenges. Many restaurants also offer training sessions and encourage open communication to help staff develop coping strategies and improve efficiency during busy hours.

What is the difference between Restaurant In Usa vs Waiter?

AspectRestaurant In UsaWaiter
Required CredentialsNone mandatory, but food safety certifications can helpNone required, but customer service skills are essential
Work EnvironmentRestaurants, cafes, fast food outlets across the USARestaurants, cafes, fast food outlets across the USA
Employer & Industry UsageUsed broadly for any food service establishmentSpecific role within restaurants and food service

Restaurant In Usa is a broad term referring to any food establishment, while Waiter is a specific job role within these establishments. Both operate in similar environments, but 'Restaurant In Usa' describes the business, whereas 'Waiter' describes a job position within that business.

Which restaurant job pays the most?

In the restaurant industry, executive chef and general manager positions tend to have the highest salaries, often exceeding $70,000 annually. These roles require extensive experience, leadership skills, and often involve managing kitchen operations or overall restaurant performance.

What are popular job titles related to Restaurant In Usa jobs in New York?

For Restaurant In Usa jobs in New York, the most frequently searched job titles are:

What job categories do people searching Restaurant In Usa jobs in New York look for?

The top searched job categories for Restaurant In Usa jobs in New York are:

What cities in New York are hiring for Restaurant In Usa jobs?

Cities in New York with the most Restaurant In Usa job openings:

Business Development Associate

Nishi Enterprise Inc

South Plainfield, NJ • On-site

$46K - $63K/yr

Full-time

Retirement, PTO

Re-posted 16 days ago

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Job description

Nishi Enterprise is looking for an energetic and motivated Business Development Associate to join our growing team. This is a great opportunity for a recent graduate or someone with up to 2 years of experience who wants to build a career in B2B sales and business development.

You'll work with customers, restaurant operators, manufacturers, and our sales team while gaining hands-on experience in the commercial restaurant equipment and foodservice industry.

What You'll Do

  • Welcome and assist customers visiting our B2B Customer Experience Center and Showroom, understand their needs, and recommend suitable products.
  • Identify and develop new business opportunities with restaurants, hospitality businesses, dealers, and other foodservice customers.
  • Follow up on website leads, showroom visitors, customer inquiries, and open quotes.
  • Reach out to prospective customers by phone and email and help build new customer relationships.
  • Prepare quotes and proposals with support from the sales team.
  • Learn our commercial restaurant equipment and supply categories and help customers select the right products.
  • Coordinate with manufacturers and vendors for pricing, availability, specifications, and lead times.
  • Maintain accurate customer, lead, quote, and follow-up information in our CRM and business systems.
  • Assist with product demonstrations, showroom events, and manufacturer training.
  • Consistently follow up on opportunities to help convert leads and showroom visits into sales.

What We're Looking For

  • Recent graduate or 0–2 years of experience in sales, business development, customer service, retail, hospitality, or a related field.
  • Bachelor's degree preferred.
  • Strong communication and interpersonal skills.
  • Confident interacting with customers in person, by phone, and by email.
  • Organized, detail-oriented, and comfortable managing multiple follow-ups.
  • Self-motivated with an interest in B2B sales and business development.
  • Comfortable with Microsoft Office and willing to learn CRM and business software.
  • Bilingual or multilingual candidates are strongly preferred.
  • Restaurant equipment or foodservice experience is a plus, but not required. Training will be provided.

What Success Looks Like

You'll learn our products, build relationships with customers, develop new opportunities, and gradually take ownership of your own sales pipeline and accounts.

We're looking for someone with initiative, curiosity, strong follow-through, and a genuine interest in building a career in sales and business development.


Location & Travel

  • This is an onsite position based in South Plainfield NJ.
  • Some travel required for company meetings, manufacturer events, and industry training.

Pay and Benefits

We offer a competitive compensation package along with paid time off, retirement savings, and professional development opportunities. Our supportive, collaborative culture ensures you’re valued and set up for success.

We offer best package in the industry and expect our employees to grow with us.

Company Description

We are market leader for supply of kitchen equipment and serving ware to Indian restaurant in USA and Canada. We sell mainly thru our website and personal visit by business customers.