This restaurant is managed by Thompson Houston Hotel and Hyatt Hotels Corporation. As a Thompson ... Skills and knowledge to include culinary education, basic cost control understanding, basic ...
This restaurant is managed by Thompson Houston Hotel and Hyatt Hotels Corporation. As a Thompson ... Skills and knowledge to include culinary education, basic cost control understanding, basic ...
This restaurant is managed by Thompson Houston Hotel and Hyatt Hotels Corporation. As a Thompson ... Skills and knowledge to include culinary education, basic cost control understanding, basic ...
This restaurant is managed by Thompson Houston Hotel and Hyatt Hotels Corporation. As a Thompson ... Skills and knowledge to include culinary education, basic cost control understanding, basic ...
Culinary Manager
Mansfield, TX · On-site
Culinary Manager Urban Egg is an elevated breakfast experience (and yes--brunch and lunch too ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Quick apply
Culinary Manager
Mansfield, TX · On-site
Culinary Manager Urban Egg is an elevated breakfast experience (and yes--brunch and lunch too ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager
Mansfield, TX · On-site
$65K - $75K/yr
Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager
Mansfield, TX · On-site
$65K - $75K/yr
Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and lunch too ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager
$65K - $75K/yr
Description Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager
$65K - $75K/yr
Description Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager *$10k Annual Bonus Opportunity*
Coppell, TX · On-site
$70K - $80K/yr
Description Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager *$10k Annual Bonus Opportunity*
Coppell, TX · On-site
$70K - $80K/yr
Description Culinary Manager Urban Egg is an elevated breakfast experience (and yes-brunch and ... Our restaurants are clean, inviting, and full of positive energy, designed to feel fun and ...
Culinary Manager
San Antonio, TX · On-site
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
$70K/yr
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
$70K/yr
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
$70K/yr
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
$70K/yr
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Quick apply
Culinary Manager
San Antonio, TX · On-site
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager
San Antonio, TX · On-site
*****A minimum of 5 years of Chef experience in a fine dining restaurant is required to be considered ... Responsible for the interviewing, hiring, and performance management of kitchen staff. 14.
Culinary Manager- S+R
Garland, TX · On-site
Maintains a strong understanding of all restaurant and culinary systems and operations. Provides ... Responsible for meeting the restaurant's financial goals including cost of sales (managing ordering ...
Culinary Manager- S+R
Garland, TX · On-site
Maintains a strong understanding of all restaurant and culinary systems and operations. Provides ... Responsible for meeting the restaurant's financial goals including cost of sales (managing ordering ...
Culinary Manager- S+R
Garland, TX · On-site
Primary Job Duties: • Maintains a strong understanding of all restaurant and culinary systems and ... Manager. • Effectively ensures maintenance of the kitchen (clean, neat, and organized) and ...
Culinary Manager- S+R
Garland, TX · On-site
Primary Job Duties: • Maintains a strong understanding of all restaurant and culinary systems and ... Manager. • Effectively ensures maintenance of the kitchen (clean, neat, and organized) and ...
True TX BBQ Manager (Lubbock)
Lubbock, TX · On-site
$22.75/hr
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
True TX BBQ Manager (Lubbock)
Lubbock, TX · On-site
$22.75/hr
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
True TX BBQ Manager (Midland/Odessa)
Midland, TX · On-site
$22.75/hr
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
True TX BBQ Manager (Midland/Odessa)
Midland, TX · On-site
$22.75/hr
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
As a True TX BBQ Restaurant Culinary Manager, you'll ensure your team focuses on providing excellent customer service in Restaurant Operations. You'll oversee the menu and kitchen areas, and perform ...
Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Perform restaurant food preparation (daily raw prep, cooked prep and/or butchering) and work the ...
Management Incentive Performance Plan * 401 (k) retirement plan with company match * Generous paid ... Perform restaurant food preparation (daily raw prep, cooked prep and/or butchering) and work the ...
Restaurant Culinary Manager information
See Texas salary details
$34.5K - $37.5K
6% of jobs
$37.5K - $40.5K
11% of jobs
$41.8K is the 25th percentile. Wages below this are outliers.
$40.5K - $43.5K
16% of jobs
The median wage is $45.6K / yr.
$43.5K - $46.5K
23% of jobs
$46.5K - $49.5K
15% of jobs
$51.2K is the 75th percentile. Wages above this are outliers.
$49.5K - $52.5K
5% of jobs
$52.5K - $55.5K
0% of jobs
$55.5K - $58.5K
0% of jobs
$58.5K - $61.5K
4% of jobs
$61.5K - $64.5K
8% of jobs
$64.5K - $67.5K
10% of jobs
$34.5K
$49.8K
$67.5K
How much do restaurant culinary manager jobs pay per year?
As of Sep 1, 2026, the average yearly pay for restaurant culinary manager in Texas is $49,808.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,900.00 and $61,500.00 per year, depending on experience, location, and employer.
What does a restaurant culinary manager do?
A Restaurant Culinary Manager oversees the kitchen operations in a restaurant, ensuring high food quality, safety, and efficient workflow. They are responsible for menu planning, managing kitchen staff, controlling inventory and costs, and maintaining sanitation standards. Culinary Managers often collaborate with chefs to create new dishes and improve existing recipes, while also training the kitchen team to deliver consistent results. Their role is crucial for balancing creativity with business needs in a restaurant setting.
What are the key skills and qualifications needed to thrive as a restaurant culinary manager?
To thrive as a Restaurant Culinary Manager, you need strong culinary expertise, leadership skills, and a background in restaurant management, often supported by a degree in culinary arts or hospitality. Proficiency with kitchen management systems, inventory control software, and food safety certifications like ServSafe are typically required. Excellent communication, problem-solving, and team-building skills help foster a positive kitchen environment and efficient operations. These skills ensure high-quality food, cost-effective operations, and a cohesive team, all of which are critical to a restaurant’s success.
What are some common challenges faced by restaurant culinary managers, and how can they effectively address them?
Restaurant Culinary Managers often face challenges such as maintaining consistent food quality during busy periods, managing diverse kitchen teams, and ensuring compliance with health and safety regulations. To address these challenges, strong organizational skills, clear communication, and effective delegation are essential. Implementing standard operating procedures, conducting regular staff training, and fostering a collaborative atmosphere can help maintain high standards and a positive work environment.
What cities in Texas are hiring for Restaurant Culinary Manager jobs?
Cities in Texas with the most Restaurant Culinary Manager job openings:
Restaurant Culinary Supervisor
Houston, TX • On-site
Thompson Houston •
Traveler Accommodation • 201 - 500 employees201 - 500 employees
Full-time
Medical, Dental, Vision, Retirement, PTO
This job post has expired 3 days ago. Applications are no longer accepted.
Job description
Thompson Houston is now recruiting for Restaurant Culinary Supervisor. Join our hotel team at our newest culinary destination restaurant concept within Thompson Houston Hotel. This position is available to start immediately. The 3-meal dining venue includes an expanded 1-acre pool deck serving hotel guests and residents, luxury cabanas, private event spaces, indoor-outdoor dining areas and the best views of downtown. This restaurant is managed by Thompson Houston Hotel and Hyatt Hotels Corporation.
As a Thompson Houston colleague, you will enjoy the following benefits:
Free room nights, Discounted and Friends & Family Room Rates
Medical, Dental and Vision Insurance with only 30-day waiting period!
401K with company match
Generous Paid Time Off
Paid Family Bonding Time and Adoption Assistance
Tuition Reimbursement
Employee Stock Purchase Plan
Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more
Elevated understanding of a kitchen operation within the hotel. Responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills. May assist in monitoring payroll costs & overtime. Responsibilities include the supervising of hourly cooks
.
As a Thompson Houston colleague, you will enjoy the following benefits:
Free room nights, Discounted and Friends & Family Room Rates
Medical, Dental and Vision Insurance with only 30-day waiting period!
401K with company match
Generous Paid Time Off
Paid Family Bonding Time and Adoption Assistance
Tuition Reimbursement
Employee Stock Purchase Plan
Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more
Elevated understanding of a kitchen operation within the hotel. Responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and computer skills. May assist in monitoring payroll costs & overtime. Responsibilities include the supervising of hourly cooks
.
About Thompson Houston
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
201 - 500 Employees
Headquarters location
Houston, TX, US
Year founded
2023