ZipRecruiter

Log In

1

Restaurant Associate Jobs in Sun Prairie, WI (NOW HIRING)

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Deerfield, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Poynette, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Sun Prairie, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Edgerton, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Poynette, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Edgerton, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Black Earth, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Morrisonville, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Madison, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Edgerton, WI

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

SSP

Assistant Restaurant Manager

Columbus, WI · On-site

$55K - $60K/yr

High School Diploma or equivalent, associate's degree or equivalent coursework preferred. * Experience: 2+ years in the restaurant industry in a management/supervisory capacity. * Technical Skills:

previous page

Showing results 41-60

All JobsRestaurant Associate JobsRestaurant Associate Jobs in Sun Prairie, WI

Restaurant Associate information

See Sun Prairie, WI salary details

$8

$14

$27

How much do restaurant associate jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for restaurant associate in Sun Prairie, WI is $14.98, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.19 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant associate, and why are they important?

To thrive as a Restaurant Associate, you need strong customer service skills, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food handling certifications, and kitchen equipment is typically required. Exceptional communication, teamwork, and the ability to stay calm under pressure help you stand out in this role. These skills ensure efficient service, customer satisfaction, and a smooth-running restaurant environment.

What is the difference between Restaurant Associate vs Food Service Worker?

AspectRestaurant AssociateFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentRestaurants, cafes, fast food outletsRestaurants, cafeterias, catering services
Employer & Industry UsageCommonly used in hospitality and food service industryWidely used in food service establishments and institutional settings
Job ResponsibilitiesAssisting customers, taking orders, maintaining cleanlinessPreparing food, serving customers, cleaning

Both roles involve customer service and food handling, but a Restaurant Associate typically focuses more on customer interaction and order management, while a Food Service Worker may have broader food preparation duties. The roles often overlap, but the title 'Restaurant Associate' is more common in retail and fast food chains, emphasizing customer service.

What is a restaurant associate?

Restaurant Associates are employees who support daily operations in a restaurant, including tasks like taking orders, serving food, preparing simple dishes, and ensuring customer satisfaction. They may also help with cleaning, stocking supplies, and assisting kitchen staff as needed. The role requires good communication skills, multitasking, and a friendly attitude to provide a positive dining experience for guests. Restaurant Associates are essential for maintaining a smooth and efficient service environment.

What are some typical challenges a restaurant associate might face during busy shifts, and how can they manage these effectively?

During peak hours, Restaurant Associates often encounter challenges such as handling multiple customer requests simultaneously, maintaining accuracy in orders, and ensuring quick service under pressure. Effective time management, clear communication with both kitchen staff and fellow associates, and staying organized are key strategies to manage these situations. Many restaurants provide training on multitasking and customer service to help associates excel during high-demand periods, and teamwork plays a crucial role in keeping operations smooth.
What are the most commonly searched types of Restaurant jobs in Sun Prairie, WI? The most popular types of Restaurant jobs in Sun Prairie, WI are:
What job categories do people searching Restaurant Associate jobs in Sun Prairie, WI look for? The top searched job categories for Restaurant Associate jobs in Sun Prairie, WI are:
What cities near Sun Prairie, WI are hiring for Restaurant Associate jobs? Cities near Sun Prairie, WI with the most Restaurant Associate job openings:
Restaurant Associate jobs near you
Infographic showing various Restaurant Associate job openings in Sun Prairie, WI as of July 2026, with employment types broken down into 1% As Needed, 71% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $31,155 per year, or $15 per hour.

Assistant Restaurant Manager

SSP

Madison, WI • On-site

$55K - $60K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago

Job description

Join Our Team!

Compensation: 

  • $55,000 - $60,000 / year
  • Opportunity for quarterly bonus and year-end super bonus
  • Comprehensive Benefits Package
  • Career Progression Opportunities

We have an exciting opportunity for an Assistant Restaurant Manager within the Dane County Regional Airport (MSN).

What You’ll Do:

  • Manage All Restaurant and Customer Service Activities: Manage, supervise and evaluate Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action.
  • Lead and Develop Team: Recruit, train, and communicate with team of Food Travel Experts. Develop, plan and assign daily goals, tasks and Team Member assignments. Implement and maintain guest service standards and brand specifications fostering a collaborative and efficient work environment.
  • Systems and Processes: Maintains adherence to all company policies and procedure.
  • Merchandising and Displays: Maintain all brand standards, display presentations and signing standards and monitor inventory levels.
  • Office Management: Handle tasks such as management of receiving, inventory, purchasing, team member scheduling and payroll.
  • Forecasting and Budgeting: Assist in monitoring sales performance through the analysis of sales reports.
  • Problem Solving: Address routine issues and escalate complex problems to higher management as necessary.
 

What We’re Looking For:

  • Educational Background: High School Diploma or equivalent, associate’s degree or equivalent coursework preferred.
  • Experience: 2+ years in the restaurant industry in a management/supervisory capacity.
  • Technical Skills: Proficient level of computer literacy, including MS Office (Word, Excel, PowerPoint, and Outlook), and Point-of-Sale (POS) systems. Effective organizational maturity to prioritize daily, weekly, monthly and yearly activities.
  • Interpersonal Skills: Ability to interact at all levels, including with executives, union representatives, and diverse hourly team members. Proven track record of resolving uncomfortable situations with clients, customers, peers and direct reports.
Ready to Apply?
  • Dynamic Environment: Work in the fast-paced and exciting setting of a major airport.
  • Growth Opportunities: Develop your career in a supportive and challenging environment working for one of the largest restaurant operators in the world!
  • Competitive Compensation: $55,000 - $60,000 / year + bonus and Health, Dental, Vision and Life Plans, Paid Time Off, 401K with company match, and Employee Assistance Program.

Ready to Apply?

If you're ready to bring your expertise to our team and help us deliver exceptional service and quality in a high-volume airport setting, apply now!

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.

SSP logo

About SSP

Sourced by ZipRecruiter

Industry

Oil and gas extraction

Company size

51 - 200 Employees

Headquarters location

Twinsburg, OH, US

Year founded

1926

View All SSP Jobs

Apply