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Restaurant Area Manager Jobs in Oak Ridge, TN (NOW HIRING)

Shift Manager

Loudon, TN · On-site

$13.25 - $16.75/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Clinton, TN · On-site

$12.25 - $15.50/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$12.25 - $15.75/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Clinton, TN · On-site

$12.25 - $15.50/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$12.75 - $16/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$12.50 - $16/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Farragut, TN · On-site

$13.25 - $16.75/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$12.75 - $16/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$14.25 - $18.25/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Alcoa, TN · On-site

$13 - $16.50/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$13.25 - $17/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$12.75 - $16/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$14.25 - $18.25/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$13 - $16.50/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Maryville, TN · On-site

$12.25 - $15.50/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$14.25 - $18.25/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Powell, TN · On-site

$12.75 - $16/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Oak Ridge, TN · On-site

$13 - $16.50/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$13 - $16.25/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Shift Manager

Knoxville, TN · On-site

$14.25 - $18.25/hr

... restaurants, Area office, etc. • Must be able to work various shifts per week. • Must be ... Grow management skills in a fast-paced environment • Foster a Team atmosphere This job ...

Showing results 41-60

Restaurant Area Manager information

See Oak Ridge, TN salary details

$33.5K

$69.5K

$94.2K

How much do restaurant area manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for restaurant area manager in Oak Ridge, TN is $69,529.00, according to ZipRecruiter salary data. Most workers in this role earn between $62,100.00 and $77,000.00 per year, depending on experience, location, and employer.

What is a restaurant area manager?

Restaurant Area Managers are professionals who oversee the operations of multiple restaurant locations within a specific geographic area. Their responsibilities typically include ensuring each restaurant meets company standards for quality, service, and profitability, as well as recruiting, training, and supporting restaurant managers. They also analyze financial reports, implement marketing initiatives, and ensure compliance with health and safety regulations. Restaurant Area Managers play a crucial role in driving growth and maintaining consistency across all locations under their supervision.

What does a restaurant area manager do?

The role of a restaurant area manager is to ensure all restaurants under your jurisdiction are providing the quality of service that your brand expects, while also monitoring sales growth, revenue, and management employees. Your responsibilities as a restaurant area manager require you to ensure policies and procedures clear and in place at every location in your area. Although you do not typically get involved in staff relations, you may field complaints from staff about policies or procedures that managers are ignoring or talk to staff about future promotions. Your duties call on your leadership skills, along with your ability to set goals and help your stores achieve them.

What skills and qualifications are needed to be a restaurant area manager?

To thrive as a Restaurant Area Manager, you need strong leadership, multi-unit management experience, and a background in hospitality, often supported by a degree in business or hospitality management. Proficiency with restaurant POS systems, inventory management software, and scheduling tools is typically required. Outstanding communication, problem-solving skills, and the ability to motivate diverse teams are crucial soft skills for this role. These capabilities ensure operational excellence, consistent customer experiences, and effective team performance across multiple locations.

What are common challenges faced by restaurant area managers and how can they be addressed?

Restaurant Area Managers often juggle multiple locations, which can make it challenging to maintain consistent quality, staffing levels, and customer satisfaction across all restaurants. To address these challenges, effective delegation, regular communication with individual store managers, and frequent site visits are essential. Developing strong leadership skills and implementing standardized operating procedures also help ensure each location meets company standards. Building a collaborative culture among managers and fostering open feedback can further improve consistency and performance across the area.

What is the difference between Restaurant Area Manager vs Restaurant Supervisor?

AspectRestaurant Area ManagerRestaurant Supervisor
ResponsibilitiesOversees multiple restaurant locations, manages regional operations, implements policies, and drives sales growth.Manages daily restaurant operations, supervises staff, ensures customer satisfaction, and handles shift responsibilities.
Required CredentialsExperience in restaurant management, leadership skills, and often a relevant degree or certification.Experience in restaurant service, supervisory skills, and sometimes a food safety certification.
Work EnvironmentRegional or corporate offices, multiple restaurant locations, travel involved.Single restaurant, front-of-house and back-of-house areas, primarily on-site.

The main difference between a Restaurant Area Manager and a Restaurant Supervisor lies in scope and responsibilities. The Area Manager oversees multiple locations and focuses on regional performance, while the Supervisor manages daily operations within a single restaurant. Both roles require leadership skills and relevant experience, but the Area Manager's role is broader and more strategic.

What are popular job titles related to Restaurant Area Manager jobs in Oak Ridge, TN?

For Restaurant Area Manager jobs in Oak Ridge, TN, the most frequently searched job titles are:

What job categories do people searching Restaurant Area Manager jobs in Oak Ridge, TN look for?

The top searched job categories for Restaurant Area Manager jobs in Oak Ridge, TN are:

What cities near Oak Ridge, TN are hiring for Restaurant Area Manager jobs?

Cities near Oak Ridge, TN with the most Restaurant Area Manager job openings:

Infographic showing various Restaurant Area Manager job openings in Oak Ridge, TN as of June 2026, with employment types broken down into 1% As Needed, 86% Full Time, and 13% Part Time. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $69,529 per year, or $33.4 per hour.

Shift Manager

Wendy's

Loudon, TN • On-site

$13.25 - $16.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, PTO

Re-posted 9 days ago


Wendy's rating

4.7

Company rating: 4.7 out of 10

Based on 2,367 frontline employees who took The Breakroom Quiz

80th of 107 rated fast food restaurants


Job description

Why Wendy's
• Ever consider running a multimillion dollar business? Wendy's is looking for qualified Shift Supervisor candidates to do just that!
• Wendy's is the third -largest quick service hamburger chain in the world. We serve the best hamburgers in the business at more than 5,000 restaurants throughout the United States, Canada, and various countries and territories. Our restaurant teams are an important part of our success.
• We are looking for people who have a passion for serving fresh, quality food and providing fast, friendly service to their customers. As a leader and role model, you will set the tone for the fun, family environment in our restaurants.
• We are currently hiring for Shift Supervisors who are motivated individuals with excellent interpersonal skills, and the ability to build a team that works well together, increase profits, and provide superior service. If you have prior restaurant experience, you may qualify!
WORK ENVIRONMENT & PHYSICAL DEMANDS
• In order to satisfactorily execute and meet the above responsibilities, a Shift Supervisor must perform the duties on site, in accordance with customary scheduling requirements for this position (including ability to work many different shifts). The position frequently requires working at a fast pace and may involve exposure to noise, heat, cold or other elements. It is also necessary to use a headset to take orders, take direction or give direction.
Shift Supervisors may be required to transfer from one location to another as business needs dictate. The Shift Supervisor position requires bending, kneeling, lifting (up to 25-30 pounds, as necessary), standing for long periods without a break, and ability to travel to other restaurants, Area office, etc.
• Must be able to work various shifts per week.
• Must be authorized to work in the United States.
• Minimum Age
• 18+ years old
What you can expect
We offer some of the best benefits in the business including:
  • Flexible Work Week - Full or Part time
  • Vacation
  • Paid Time Off
  • Medical
  • Dental
  • Vision
  • Voluntary Life Insurance
  • Training and Development
  • Career Advancement

What we expect from you
• Inspire Crew members to always do their best
• Ensure guests enjoy an outstanding customer experience
• Get great results while creating a warm, welcoming place for both employees and customers
• Grow management skills in a fast-paced environment
• Foster a Team atmosphere
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

What Wendy's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Wendy's logo

About Wendy's

Sourced by ZipRecruiter

Wendy's is an internationally recognized fast-food chain headquartered in Dublin, Ohio, US. Falling under the industry of food services, the company began its journey in 1969 and was founded by Dave Thomas, who named the restaurant after his fourth daughter Wendy. The core offerings of Wendy's include a variety of quality-made, signature items such as ‘old-fashioned hamburgers’, ‘frosty desserts’, chicken sandwiches, salads, and breakfast menu among others. Continually striving for the best, the company's mission is to deliver superior quality products and services for their customers and communities through leadership, innovation, and partnerships. Wendy's has marked many achievements over the years, one of their notable accomplishments includes becoming the third-largest burger fast-food chain in the world proving their popularity among the masses.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Dublin, OH, US

Year founded

1969