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Resort Security Manager Jobs in Puerto Rico (NOW HIRING)

PR · On-site

$14.75 - $17/hr

Follow all company safety and security policies and procedures; report accidents, injuries, and ... the manager. * Complete safety training and certifications. * Ensure adherence to quality ...

PR · On-site

$14.50 - $19.50/hr

La Concha Resort is a modern luxury resort in Condado, Puerto Rico with history dating back to 1958 ... Prepare and deliver end-of-day reports to management. * Coordinate with housekeeping, security, and ...

PR · On-site

Key Responsibilities * Assist the Director of Housekeeping and housekeeping management staff in ... Follow all company safety and security policies and procedures; report accidents, injuries, and ...

PR · On-site

$13.75 - $16.75/hr

Follows all company safety and security policies and procedures; reports accidents, injuries, and ... Follow all hotel, spa, and safety policies; report any unsafe conditions to management. * Ensure ...

PR · On-site

Follow all company and safety and security policies and procedures; report accidents, injuries, and ... Hospitality oriented * Bachelor's degree in Hotel and Restaurant Management or Hospitality ...

PR · On-site

$13.75 - $18.25/hr

Follow all company safety and security policies and procedures; report accidents, injuries, and ... Perform other reasonable job duties as requested by the manager. Qualifications * Hospitality ...

PR · On-site

$14.25 - $17.25/hr

Check with the manager to determine if any special situations are present so that you can give them ... Follow all company safety and security policies and procedures; report accidents, injuries, and ...

PR · On-site

La Concha Resort is a modern luxury resort in Condado, Puerto Rico with history dating back to 1958 ... manager. * Follow all company safety and security policies and procedures; report accidents ...

PR · On-site

$12.25 - $15.75/hr

La Concha Resort is a modern luxury resort in Condado, Puerto Rico with history dating back to 1958 ... manager. * Follow all company safety and security policies and procedures; report accidents ...

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Showing results 1-20

Resort Security Manager information

What are the key skills and qualifications needed to thrive as a Resort Security Manager, and why are they important?

To thrive as a Resort Security Manager, you need a background in security operations, risk management, and emergency response, often supported by a degree in criminal justice or related field and relevant security certifications. Familiarity with surveillance systems, access control software, and incident reporting tools is commonly required. Strong leadership, problem-solving abilities, and effective communication skills help manage security teams and interact with guests and staff. These skills ensure the safety of guests and property, mitigate risks, and maintain a secure, welcoming resort environment.

What does a Resort Security Manager do?

A Resort Security Manager is responsible for overseeing the safety and security operations within a resort property. Their duties include managing security staff, implementing and enforcing safety policies, conducting risk assessments, and responding to emergencies or incidents. They work closely with resort management and local law enforcement to ensure the protection of guests, employees, and property. Additionally, they may provide training for staff on security procedures and coordinate surveillance systems to prevent theft or other criminal activities.

What is the difference between Resort Security Manager vs Hotel Security Supervisor?

AspectResort Security ManagerHotel Security Supervisor
CredentialsSecurity certifications, management experienceSecurity certifications, supervisory experience
Work EnvironmentLarge resort properties, outdoor and indoor areasHotel premises, indoor and outdoor hotel areas
Employer & IndustryResort and hospitality industryHotel industry, hospitality sector
Search & Comparison IntentUnderstanding management roles in resort securityComparing supervisory roles in hotel security

The Resort Security Manager oversees security operations at large resort properties, focusing on both outdoor and indoor safety measures. In contrast, the Hotel Security Supervisor typically manages security staff within a hotel environment, concentrating on guest safety and property protection. While both roles require security certifications and experience, the Resort Security Manager often handles broader security strategies across extensive premises, whereas the Hotel Security Supervisor focuses on day-to-day security supervision within a hotel setting.

What are some common challenges faced by Resort Security Managers and how can they effectively address them?

Resort Security Managers often face challenges such as balancing guest satisfaction with strict security protocols, managing a diverse team across multiple shifts, and responding to unexpected incidents like theft or medical emergencies. Effective communication and training are key to ensuring that staff are prepared and able to act quickly while maintaining a welcoming environment. Building strong relationships with local law enforcement and keeping up-to-date with the latest security technology can also help mitigate risks and enhance the overall safety of the resort.
What job categories do people searching Resort Security Manager jobs in Puerto Rico look for? The top searched job categories for Resort Security Manager jobs in Puerto Rico are:

Food & Beverage Assistant Manager - La Concha Resort

The Condado Collection

San Juan, PR

$46K - $62K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 29 days ago


Job description

Overview

The Condado Collection is a collection of hospitality properties in Puerto Rico ranging from classic and modern luxury full-service hotels, to fine dining and entertainment.

La Concha Resort is a modern luxury resort in Condado, Puerto Rico with history dating back to 1958. Epitomizing the fun "Latino Chic" lifestyle, offering stylish amenities and a hot nightlife to all guests. We aim to create experiences and inspire journeys not only for our guests, but also our workforce. We are confident that our team members are the key in delivering passionate and authentic hospitality service. Let's create a collection of memories together!

Key Responsibilities
  • The Food & Beverage Assistant Manager assists the Food & Beverage Manager in overseeing all aspects of the food and beverage operations to ensure the highest level of guest satisfaction and profitability.
  • Supervise and coordinate the activities of the food and beverage staff, including servers, bartenders, hosts/hostesses, and kitchen staff.
  • Train new employees on service standards, food and beverage preparation, safety procedures, and customer service protocols.
  • Schedule staff to ensure adequate coverage during peak hours and special events.
  • Monitor guest satisfaction levels and respond promptly to guest feedback and complaints.
  • Ensure that all guests receive exceptional service and have a memorable dining experience.
  • Handle difficult situations with professionalism and resolve issues to the satisfaction of the guest.
  • Assist in developing and implementing policies and procedures to optimize efficiency and productivity in the food and beverage department.
  • Oversee inventory management, including ordering, receiving, and maintaining stock levels of food, beverages, and supplies.
  • Ensure compliance with all health, safety, and sanitation regulations, including food handling and storage procedures, cleanliness standards, and alcohol service laws.
  • Conduct regular inspections of the dining area, kitchen, and storage areas to maintain a safe and hygienic environment.
  • Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.
  • Ensure that proper security procedures are in place to protect employees, customers and company assets.
  • Investigate and resolve complaints concerning food quality and service.
  • Follow all company safety and  security policies and procedures; report accidents, injuries, and unsafe working conditions to the manager.
  • Develop and maintain positive working relationships with others, support the team to reach common goals, listen and respond appropriately to the concerns of other employees.
  • Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information.
  • Perform other duties as assigned by the supervisor.
Qualifications
  • Hospitality oriented.
  • Proven experience in Food and Beverage Management, with a minimum of 2 years in a supervisory role.
  • Bachelor's degree in Hospitality Management, Business Administration, or related field (preferred).
  • Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
  • Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team.
  • Knowledge of industry trends, culinary techniques, and beverage trends.
  • Must have computer skills (Excel/Word/PowerPoint)
  • Strong communication, organization, problem-solving, and follow-up skills
  • Must have knowledge of POS Systems
  • Ability to work flexible hours, including nights, weekends, and holidays
  • Fully Bilingual (Spanish/English).

Benefits

  • 401(k)

  • Employer Contribution to 401(k)

  • Health Insurance

  • Vision Insurance

  • Dental Insurance

  • Life Insurance
  • Paid Holidays

  • Employee Discount

The Condado Collection is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Employment Type: FULL_TIME