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Resort Internships Jobs in Wisconsin (NOW HIRING)

... Resort's high standards of quality; and supervising and managing culinary students and internship programs. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as ...

2027 Agronomy Internship

Nekoosa, WI · On-site

$15.50 - $20.75/hr

Sand Valley Internship Sand Valley is a golf resort and community settled gently upon 12,000 acres of rugged, pre-historic sand dunes in central Wisconsin. Here, residents and guests will find six ...

2027 Agronomy Internship

Nekoosa, WI · On-site

$15.50 - $21/hr

The resort now features a 13,000-square-foot Tennis Center with 16 grass tennis courts and the ... About the Internship The Agronomy Internship offers students and recent graduates the opportunity ...

2027 Agronomy Internship

Nekoosa, WI

$15.50 - $21/hr

The resort now features a 13,000-square-foot Tennis Center with 16 grass tennis courts and the ... About the Internship The Agronomy Internship offers students and recent graduates the opportunity ...

2027 Agronomy Internship

Nekoosa, WI · On-site

$15.50 - $21/hr

The resort now features a 13,000-square-foot Tennis Center with 16 grass tennis courts and the ... About the Internship The Agronomy Internship offers students and recent graduates the opportunity ...

2027 Agronomy Internship

Nekoosa, WI · On-site

$15.50 - $21/hr

The resort now features a 13,000-square-foot Tennis Center with 16 grass tennis courts and the ... About the Internship The Agronomy Internship offers students and recent graduates the opportunity ...

... Resort's high standards of quality; and supervising and managing culinary students and internship programs. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as ...

Exotic Animal Intern

Delavan, WI · On-site

$13.50 - $18/hr

Many of our interns have gotten jobs with Zoos all over the country. We are located in Wisconsin at the Illinois border in a resort area. Requirements and Qualifications: * Some knowledge of all ...

... Resort's high standards of quality; and supervising and managing culinary students and internship programs. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as ...

... Resort's high standards of quality; and supervising and managing culinary students and internship programs. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as ...

WI · On-site

$120 - $170/hr

All amongst a beautiful mountain resort, quiet miles of trails to explore, a great local culture, and incredible rivers. The owner has educated interns and is open to new grads. Duties Lone Peak ...

Jr. Sous Chef Banquets, Blackwolf Run

Kohler, WI · On-site

$50K - $68K/yr

Partner with the Chef de Cuisine-Blackwolf Run and Resort Chef de Cuisine-Banquets to develop, cost ... Train, coach, and develop culinary associates, interns, and international workforce members using a ...

Jr. Sous Chef Banquets, Blackwolf Run

Kohler, WI · On-site

$50K - $68K/yr

Partner with the Chef de Cuisine-Blackwolf Run and Resort Chef de Cuisine-Banquets to develop, cost ... Train, coach, and develop culinary associates, interns, and international workforce members using a ...

Jr. Sous Chef Banquets, Blackwolf Run

Kohler, WI · On-site

$50K - $68K/yr

Partner with the Chef de Cuisine-Blackwolf Run and Resort Chef de Cuisine-Banquets to develop, cost ... Train, coach, and develop culinary associates, interns, and international workforce members using a ...

Resort Internships information

What is a resort internship?

Resort internships are temporary work placements offered by resorts to students or recent graduates interested in gaining hands-on experience in the hospitality and tourism industry. These internships typically involve working in various departments such as front desk, food and beverage, housekeeping, recreation, or guest services. Interns have the opportunity to learn about daily resort operations, interact with guests from around the world, and develop valuable skills for future careers. Most programs are structured for a specific duration, often during peak seasons, and may offer compensation, housing, or other benefits.

What responsibilities can I expect during a resort internship?

During a resort internship, you can expect to rotate through various departments such as front desk operations, housekeeping, food and beverage, and guest services. This hands-on exposure allows you to develop a well-rounded understanding of resort management and hospitality operations. Working closely with experienced staff, you'll gain practical skills in customer service, teamwork, and problem-solving—key competencies for advancing in the hospitality industry. These experiences not only build your resume but also help you identify your preferred career path within the resort sector.

What skills and qualifications are needed for a resort internship?

To thrive in Resort Internships, candidates typically need strong customer service abilities, organizational skills, and a foundational understanding of hospitality operations, often supported by enrollment in or completion of a hospitality or tourism-related program. Familiarity with property management systems, reservation software, and point-of-sale (POS) tools is commonly required. Exceptional communication, teamwork, and adaptability help interns excel in fast-paced, guest-focused environments. These skills and qualities are crucial for delivering outstanding guest experiences and supporting the smooth operation of resort services.

What is the difference between Resort Internships vs Resort Management Trainee?

AspectResort InternshipsResort Management Trainee
Required CredentialsTypically ongoing education or recent graduates in hospitality or related fieldsOften requires a degree in hospitality management or related discipline
Work EnvironmentHands-on, entry-level experience in various resort departmentsStructured training program with rotational assignments in management areas
Employer & Industry UsageUsed by resorts to train future staff; common in hospitality industryUsed by resorts for developing future managers; more advanced role

Resort Internships provide entry-level, hands-on experience in different resort departments, ideal for students or recent graduates. Resort Management Trainee programs are more structured, focusing on developing management skills for future leadership roles. Both are valuable in the hospitality industry but differ in scope and career progression.

What are popular job titles related to Resort Internships jobs in Wisconsin?

For Resort Internships jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Resort Internships jobs in Wisconsin look for?

The top searched job categories for Resort Internships jobs in Wisconsin are:

What cities in Wisconsin are hiring for Resort Internships jobs?

Cities in Wisconsin with the most Resort Internships job openings:

Chophouse Chef

Grand Geneva Resort

Lake Geneva, WI

Full-time

Posted 10 days ago


Job description

Description

If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a Chef for Geneva ChopHouse at the Grand Geneva Resort & Spa, you will be responsible for the daily operations of the ChopHouse kitchen including managing all food preparation and execution; training, supervising, and managing all staff; maintaining the Resort’s high standards of quality; and supervising and managing culinary students and internship programs.  

Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together. 
 
What will you be doing? 

  • Oversees and supervises daily line operation 

  • Prepares all food items for buffet, banquet, and restaurant use according to standard recipes 

  • Visually inspects appearance of all food for proper taste, color combination, and overall presentation to maintain appeal 

  • Schedule appropriate number of staff according to daily needs of banquet functions and weekly forecasts 

  • Supervise all staff including training, counseling, and discipline 

  • Ensures proper ordering, receiving, and storage of all food items in refrigerators, freezers, and dry food storage to maintain product freshness 

  • Properly rotates food products in order to keep spoilage and waste to a minimum 

  • Ensures that all equipment in work area is properly cleaned and sanitized 

  • Performs other duties as required 

What do you bring to the role? 

  • Any combination of education and experience that provides the required knowledge, skills, and abilities. 

  • High School diploma preferred