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Research In Nutrition Jobs in Florida (NOW HIRING)

NUTRITIONIST

Tampa, FL · On-site

$47K - $77K/yr

... in nutrition and weight management studies. The Nutritionist may also assist with other research-related duties such as data collection, participant communications, and other study-related ...

Director, Sports Nutrition

Orlando, FL · On-site

$42K - $48K/yr

... Performance Nutrition for UCF Athletics. Under the direction of the Deputy A.D., Athlete ... Research of best practices/protocols in the operation of a full-service training table and multiple ...

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Research In Nutrition information

What is research in nutrition?

Research in nutrition involves studying how food and nutrients affect human health, growth, and disease prevention. Nutrition researchers conduct experiments, analyze dietary patterns, and evaluate the impact of nutrients on biological processes. Their work helps develop dietary guidelines, improve public health, and inform food policy. This field includes both laboratory research and population-based studies, making it essential for understanding the relationship between diet and well-being.

What are some typical collaborative projects or cross-functional teams that a professional in nutrition research might work with?

Nutrition researchers often work closely with interdisciplinary teams, including dietitians, epidemiologists, biostatisticians, clinicians, and public health professionals. These collaborations are essential for designing and implementing studies, analyzing complex data, and translating findings into practical dietary guidelines or interventions. Teamwork is a key part of the role, and researchers may also partner with industry stakeholders, government agencies, or community organizations to broaden the impact of their work.

What are the key skills and qualifications needed to thrive in research in nutrition, and why are they important?

To excel in Research in Nutrition, you generally need a background in nutritional science, biochemistry, or a related field, often supported by an advanced degree such as an MS or PhD. Familiarity with laboratory techniques, statistical analysis software (like SPSS or R), and research methodologies is typically required. Critical thinking, attention to detail, and effective communication are vital soft skills for interpreting data and sharing findings. These competencies are crucial for conducting rigorous research, ensuring data accuracy, and advancing scientific understanding in nutrition.

What is the difference between Research In Nutrition vs Nutritionist?

AspectResearch In NutritionNutritionist
CredentialsTypically requires a master's or PhD in nutrition or related fieldOften requires certification or licensing depending on the region
Work EnvironmentResearch labs, universities, or healthcare institutionsClinics, private practice, community health settings
Employer & IndustryAcademic institutions, government agencies, research organizationsHealthcare facilities, wellness centers, private clients
Primary FocusConducting scientific research to advance nutrition knowledgeProviding dietary advice and personalized nutrition plans

Research In Nutrition primarily involves conducting scientific studies to expand understanding of nutrition, often within academic or research settings. Nutritionists focus on applying nutritional knowledge to help individuals improve their health through dietary guidance. While both roles require a strong foundation in nutrition, their work environments and objectives differ significantly.

What are popular job titles related to Research In Nutrition jobs in Florida?

For Research In Nutrition jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Research In Nutrition jobs in Florida look for?

The top searched job categories for Research In Nutrition jobs in Florida are:

What cities in Florida are hiring for Research In Nutrition jobs?

Cities in Florida with the most Research In Nutrition job openings:

Infographic showing various Research In Nutrition job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 87% Full Time, 11% Part Time, and 1% Contract. Highlights an 78% Physical, 4% Hybrid, and 18% Remote job distribution.

Medical Nutrition Therapist II PRN

Land O Lakes, FL • On-site

$23.94 - $44.53/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

New


AdventHealth rating

7.4

Company rating: 7.4 out of 10

Based on 1,284 frontline employees who took The Breakroom Quiz


Job description

Joining AdventHealth

Joining AdventHealth is about being part of something bigger. It's about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

All the benefits and perks you need for you and your family:

  • Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance
  • Paid Time Off from Day One
  • 403-B Retirement Plan
  • 4 Weeks 100% Paid Parental Leave
  • Career Development
  • Whole Person Well-being Resources
  • Mental Health Resources and Support
  • Pet Benefits

Schedule: PRN

Shift: Day (United States of America)

Job Description:

  • Completes nutrition-focused physical assessments, reviews medical records, collects data via interviews, and evaluates anthropometric status.
  • Evaluates assessment data to identify nutrition risks, problems, malnutrition criteria, knowledge deficits, and high-risk health behaviors.
  • Offers nutrition recommendations, orders, education, counseling, and referrals to other services.
  • Provides counseling and education that reflect appropriate health literacy and cultural sensitivity to patients with disease processes requiring nutritional management.
  • Uses evidence-based theories and concepts, including the transtheoretical model and motivational interviewing, in patient education and counseling.
  • Makes follow-up available to detect progress and adjusts nutrition plans of care to reach nutrition goals and promote optimal outcomes.
  • Provides supervised practice experience to dietetic interns and new employees to satisfy learning objectives.
  • Remains abreast of emerging research applications and evidence-based guidelines, and participates in research, performance improvement, and initiatives.
  • Enters complete, accurate, and timely electronic health record documentation and orders per protocol and standard operating procedure to reflect patient care.
  • Offers timely responses to internal electronic communication.
  • Participates in patient care rounds and collaborates with physicians, nurses, and other allied health professionals to create nutrition plans of care.
  • Provides expertise to foodservice areas and promotes evidence-based nutrition care.
  • Performs other duties as assigned.

Knowledge, Skills, and Abilities:

  • Must be able to read, write, speak, and have good comprehension of conversational English [Required]
  • Basic computer skills and knowledge of Microsoft Office [Required]

Education:

  • Bachelor's [Required]

Field of Study:

  • In nutrition or nutrition related field
  • Graduate degree in nutrition or nutrition related field AND One-year clinical experience

Work Experience:

  • 3+ years clinical experience [Required]

Pay Range: $23.94 - $44.53

Background Screening Requirement (Florida Law)

Certain positions are subject to Florida Level 2 background screening, including fingerprinting, as required by state law.

Applicants may review general information about Florida's background screening requirements at the Florida Care Provider Background Screening Clearinghouse:

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.


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