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Research Development Food Scientist Jobs in Baton Rouge, LA

About R&D Roles at Danaher Are you driven by curiosity, discovery, and a desire to contribute to meaningful scientific innovation? As an R&D Intern at Danaher, you'll gain hands-on experience ...

RESEARCH FARM MANAGER 1

Baton Rouge, LA · On-site

$3.9K - $7.0K/mo

... food safety, backyard gardening, disaster preparedness, storm recovery, youth development, managing ... OR Twenty-four semester hours in an agricultural, plant science, or animal science field. Job ...

Scientific Research Director

Baton Rouge, LA · On-site

$102.13 - $151.92/hr

... Scientific Research develops and implements human research studies related to women's health ... Drafts, revises, and submits regulatory material to IRB and R&D; processes and executes IRB ...

... science, and client service, delivering sophisticated research support that underpins the Firm ... Actively engage in continuous professional development to sustain expert-level knowledge and stay ...

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Showing results 1-20

Research Development Food Scientist information

See Baton Rouge, LA salary details

$48.5K

$124.9K

$167.1K

How much do research development food scientist jobs pay per year?

As of Aug 17, 2026, the average yearly pay for research development food scientist in Baton Rouge, LA is $124,943.00, according to ZipRecruiter salary data. Most workers in this role earn between $103,200.00 and $166,100.00 per year, depending on experience, location, and employer.

What does a research development food scientist do?

A Research Development Food Scientist is responsible for creating and improving food products and processes. They conduct experiments, analyze ingredients, and develop new recipes or formulations to enhance taste, nutrition, and shelf-life. These professionals often work closely with quality assurance, marketing, and production teams to ensure new products meet safety standards and consumer needs. Their role also includes staying updated on food trends, regulations, and technological advancements to drive innovation in the food industry.

What are the key skills and qualifications needed to thrive as a research development food scientist?

To thrive as a Research Development Food Scientist, you need a strong background in food science, chemistry, and product formulation, often supported by a relevant bachelor's or master's degree. Familiarity with laboratory equipment, analytical testing methods, and food safety regulations, as well as certifications like HACCP, are commonly required. Creativity, problem-solving, and effective teamwork are vital soft skills for innovating and refining food products. These capabilities ensure the successful development of safe, appealing, and market-ready food items that meet regulatory and consumer demands.

What are some common challenges faced by research development food scientists when working on new product formulations?

Research Development Food Scientists often encounter challenges such as balancing consumer preferences with technical and regulatory requirements during new product development. Creating innovative formulations may involve overcoming issues related to ingredient functionality, shelf-life stability, and sensory attributes. Additionally, collaborating with cross-functional teams—such as marketing, quality assurance, and production—requires effective communication to ensure that prototypes can be scaled up successfully while meeting cost and safety standards.

What is the difference between Research Development Food Scientist vs Food Technologist?

AspectResearch Development Food ScientistFood Technologist
CredentialsBachelor’s or Master’s in Food Science or related field; certifications varyBachelor’s degree in Food Science, Food Technology, or related field
Work EnvironmentLaboratories, R&D facilities, product development settingsManufacturing plants, quality control labs, production lines
Industry UsageDevelops new products, improves existing recipes, conducts researchEnsures product quality, implements production processes, quality assurance

Research Development Food Scientists focus on creating and improving food products through research and experimentation, often working in labs. Food Technologists typically oversee production processes and quality control in manufacturing settings. Both roles require food science knowledge but differ in their primary responsibilities and work environments.

What are popular job titles related to Research Development Food Scientist jobs in Baton Rouge, LA?

For Research Development Food Scientist jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Research Development Food Scientist jobs in Baton Rouge, LA look for?

The top searched job categories for Research Development Food Scientist jobs in Baton Rouge, LA are:

Infographic showing various Research Development Food Scientist job openings in Baton Rouge, LA as of June 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $124,943 per year, or $60.1 per hour.

R&D Internships

Danaher

Baton Rouge, LA • On-site

Other

Re-posted 27 days ago


Danaher rating

7.7

Company rating: 7.7 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

199th of 540 rated manufacturers


Job description

How It Works

This is not an active job listing. By submitting your interest, you’ll be among the first to know when internship opportunities open at Danaher. While the roles described here reflect the types of positions we typically recruit for, specific openings have not yet been finalized. If your background aligns with future opportunities, we’ll reach out directly when formal applications become available.

About R&D Roles at Danaher

Are you driven by curiosity, discovery, and a desire to contribute to meaningful scientific innovation? As an R&D Intern at Danaher, you’ll gain hands-on experience supporting the development of cutting-edge immunoassays for fully automated diagnostic systems that impact patient care around the world. You’ll work in a collaborative environment alongside experienced scientists and contribute to real product development.

What You Might Work On
  • Participating in general laboratory operations including reagent preparation, material inventory, and equipment maintenance

  • Supporting immunoassay development teams with experimental setup, data collection, and documentation

  • Conducting laboratory studies to evaluate assay performance under guidance from scientific staff

  • Applying scientific methods and good laboratory practices in day-to-day tasks

  • Documenting work in accordance with research protocols and regulatory requirements

Who This Is For
  • Students currently pursuing a bachelor's degree in Chemistry, Biochemistry, Biological Sciences, or related field

  • 0–2+ years of laboratory experience (course-based experience accepted)

  • Basic understanding of scientific methods and good laboratory practices

  • Strong teamwork and communication skills, with the ability to work independently and collaboratively

Bonus:
  • Proficiency with Microsoft Office tools (Word, Excel, PowerPoint)

  • Familiarity with statistical methods and design of experiments (DOE)

Company Description

At Beckman Coulter Diagnostics, part of the Danaher family, we’re reimagining healthcare one diagnosis at a time. For over 80 years, we’ve been advancing and optimizing laboratories to move science and healthcare forward. Our global team is committed to improving patient lives through innovative diagnostics and building a culture where all associates can thrive. Join us to grow your skills and be part of a mission that matters.


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About Danaher

Sourced by ZipRecruiter

We are a science and technology innovator committed to helping our customers solve complex challenges, and improving quality of life around the world. A global family of more than 20 operating companies, we drive meaningful innovation in some of today's most dynamic, growing industries.

Industry

Medical equipment and supplies manufacturing

Company size

10,000+ Employees

Headquarters location

Washington, DC, US

Year founded

1984