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Remote Seafood Delivery Driver Jobs (NOW HIRING)

Remote PositionPOSITION DESCRIPTION:Think Tank is seeking a skilled Supply Chain Analyst to support ... S. seafood import and export supply chains to detect risks of illegal, unreported, and unregulated ...

Customer Support Representative

$16.50 - $22.25/hr

Coordinate seamlessly between restaurant staff, delivery drivers, and clients to ensure smooth ... 100% remote) * Opportunity to be part of a well-established, dynamic food service brand

... seafood, and pork to customers at their homes and places of work. * Drive an Allied Meats delivery van to deliver food products all over North Dakota. Requirements * Must have valid drivers license.

In this remote opportunity, as a Regional Sales Manager for High Liner Foods, you will be ... deliver high-quality seafood people can trust. At High Liner Foods, we are a people-first ...

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$17.50 - $23.25/hr

(Remote) Data Entry - Typist - Entry Level Basic Data Entry Clerk Wanted - Work From Home 25 Words ... We are recruiting those who have a background in health care, ware house worker, delivery drivers ...

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Remote Seafood Delivery Driver information

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How much do remote seafood delivery driver jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for remote seafood delivery driver in the United States is $18.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.19 per hour, depending on experience, location, and employer.

What is a remote seafood delivery driver?

A Remote Seafood Delivery Driver is responsible for transporting fresh or frozen seafood products from distribution centers to customers or businesses located in rural or remote areas. These drivers often operate specialized refrigerated vehicles to ensure the seafood remains at safe temperatures during transit. They must carefully follow delivery routes, manage schedules, and uphold food safety standards. In addition to driving, they may also handle customer service tasks, such as confirming orders and ensuring timely deliveries.

What skills and qualifications are needed to thrive as a remote seafood delivery driver?

To thrive as a Remote Seafood Delivery Driver, you need a valid driver's license, knowledge of safe food handling practices, and good navigation skills. Familiarity with GPS navigation systems, temperature-controlled vehicle equipment, and sometimes certifications like a food handler's permit are typically required. Reliability, time management, and strong customer service skills help you build trust with clients and adapt to remote delivery challenges. These skills and qualifications ensure the seafood remains fresh and safe, deliveries are timely, and customer satisfaction is consistently high.

What are common challenges faced by remote seafood delivery drivers, and how can they be managed?

Remote seafood delivery drivers often encounter challenges such as maintaining product freshness during long routes, navigating rural or hard-to-reach locations, and adhering to strict delivery schedules. To manage these, drivers typically use refrigerated vehicles, follow precise route planning with GPS, and maintain clear communication with dispatchers and customers. Being proactive about vehicle maintenance and understanding food safety regulations are also key to ensuring successful deliveries.

What is the difference between Remote Seafood Delivery Driver vs Remote Fishmonger?

AspectRemote Seafood Delivery DriverRemote Fishmonger
CredentialsValid driver’s license, food safety knowledgeFood handling certifications, seafood knowledge
Work EnvironmentVehicle-based, delivery routesOnline sales, customer service, seafood expertise
Employer & IndustryFood delivery services, restaurantsSeafood markets, online seafood retailers

The Remote Seafood Delivery Driver primarily focuses on transporting seafood orders to customers, requiring driving skills and food safety knowledge. In contrast, the Remote Fishmonger handles seafood preparation, customer inquiries, and online sales. While both roles involve seafood, the delivery driver emphasizes transportation, whereas the fishmonger centers on seafood expertise and customer service in an online setting.

What cities are hiring for Remote Seafood Delivery Driver jobs?

Cities with the most Remote Seafood Delivery Driver job openings:

What are the most commonly searched types of Seafood Delivery Driver jobs?

The most popular types of Seafood Delivery Driver jobs are:

What states have the most Remote Seafood Delivery Driver jobs?

States with the most job openings for Remote Seafood Delivery Driver jobs include:

What are popular job titles related to Remote Seafood Delivery Driver jobs?

For Remote Seafood Delivery Driver jobs, the most frequently searched job titles are:

Infographic showing various Remote Seafood Delivery Driver job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 59% Full Time, 37% Part Time, and 3% Contract. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $38,383 per year, or $18.5 per hour.

Commercial Fisheries and Seafood Specialist (Program Coordinator II)

Galveston, TX • On-site, Remote

Tamus
Colleges, Universities, and Professional Schools • 201 - 500 employees

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 16 days ago


Job description

Job Title

Commercial Fisheries and Seafood Specialist (Program Coordinator II)

Agency

Texas A&M University

Department

Sea Grant Administration And Program

Proposed Minimum Salary

$5,416.67 monthly

Job Location

Galveston, Texas

Job Type

Staff

Job Description

Who We Are

Texas Sea Grant, headquartered at Texas A&M University, is part of NOAA's National Sea Grant College Program-a network of 34 university-based programs across coastal and Great Lakes states, Puerto Rico, and Guam. Our mission is to improve the understanding, wise use, and stewardship of Texas coastal and marine resources. Through a unique blend of competitive research funding and community-based extension services, we connect top scientists with coastal stakeholders to address real-world challenges. Our work spans four key focus areas: Sustainable Fisheries and Aquaculture, Resilient Communities and Economies, Healthy Coastal Ecosystems, and Environmental Literacy and Workforce Development.

What We Want

Texas Sea Grant is seeking a full-time Commercial Fisheries and Seafood Extension Specialist to support and strengthen Texas' commercial fisheries and seafood industries through stakeholder engagement, education, outreach, and partnership development. Based in Galveston, Texas, this position serves on the Sustainable Fisheries and Aquaculture team and leads extension programming that supports the commercial fisheries and seafood sectors. The ideal candidate is knowledgeable about Texas seafood industries and fisheries; has strong communication, interpersonal, and relationship-building skills; and is comfortable engaging with seafood communities and varied stakeholder groups.

What You Need to Know

Salary: $65,000-$75,000/annually.

Cover Letter/Resume: A cover letter and resume are required. You may upload them on the application under the CV/Resume section.

Other Requirements and Factors:

  • This position is located in Galveston, TX.

  • This position may require up to 25% or more travel.

  • This position may require work beyond normal office hours and/or work on weekends.

  • This position is funded from grant and/or contract funding, which is renewed through provisions of the grantor of the contract. Therefore, this position is contingent upon continuation of funding from these grants and/or contracts, as well as satisfactory job performance.

Qualifications

Required Education and Experience:

  • Bachelor's degree or equivalent combination of education and experience.

  • Four years of related experience.

Preferred Qualifications:

  • Master's degree in fisheries, marine science, natural resource management, or relevant field.

  • Demonstrated experience developing and delivering extension, outreach, or educational programs pertaining to fisheries or related coastal or marine topics.

  • Experience working with commercial fisheries, seafood businesses, or coastal communities in Texas or the Gulf of America.

  • Experience collaborating with fishing industry partners, natural resource management agencies, nonprofit organizations, Sea Grant programs, or other stakeholder groups.

  • Experience facilitating stakeholder meetings, workshops, or other collaborative events.

  • Experience identifying funding opportunities and developing grant proposals.

  • Knowledge of Texas or Gulf of America commercial fisheries and seafood industries.

  • Certifications in U.S. Coast Guard Drill Conductor training or Hazard Analysis Critical Control Point (HACCP) training.

  • Bilingual proficiency in English and either Spanish or Vietnamese is preferred to enhance outreach and communication with fishery stakeholders.

Knowledge, Skills, and Abilities:

  • Excellent oral, written, and interpersonal communication skills.

  • Strong meeting facilitation, collaboration, and conflict resolution skills.

  • Ability to build and maintain productive working relationships with internal team members and various stakeholders.

  • Ability to communicate technical or scientific information to varied audiences.

  • Ability to develop and deliver educational and stakeholder engagement programs.

  • Ability to organize and manage multiple projects simultaneously, and shift priorities as needed.

  • Ability to work independently and collaboratively in a multidisciplinary team.

  • Skilled in utilizing various learning and active listening strategies.

  • Ability to orally comprehend and express information and use inductive and deductive reasoning.

Physical Requirements:

  • Ability to work outdoors and aboard vessels exposed to various weather conditions.

  • Ability to move light, medium or heavy objects with assistance.

  • Some lifting/carrying of outreach materials or field gear up to 40 lbs.

  • Ability to travel independently to other and/or remote locations by driving and/or flying on commercial airlines

Essential Duties/Tasks

  • Program Planning, Coordination, and Implementation- Develops, implements, and evaluates extension programs that support Texas' commercial fishing and seafood industries. Collaborates with extension staff, commercial fishermen, seafood businesses, natural resource managers, policy makers, researchers, and other partners to develop new educational programs and resources. Provides technical assistance to commercial fisheries (e.g., conducting Turtle Excluder Device and Bycatch Reduction Device checks in shrimp nets) and the seafood industry (e.g., supporting Hazard Analysis Critical Control Point [HACCP] requirements). Plans and delivers workshops, technical and safety trainings (e.g., U.S. Coast Guard Drill Conductor training), and other educational and stakeholder engagement events. Coordinates the Gulf Commercial Fisherman Program to train commercial fishing deckhands and captains. Supports seafood marketing, promotion, and education through the Texas Seafood Trail and related initiatives. Develops educational materials including fact sheets, training guides, presentations, and digital resources. Identifies funding opportunities and assists with grant proposal development.

  • Stakeholder Engagement and Partnership Development- Develops and maintains collaborative relationships with commercial fishermen, seafood businesses, government agencies, coastal communities, and other partners. Represents Texas Sea Grant at meetings, conferences, working groups, and outreach events. Conducts stakeholder engagement through meetings and visits to docks, seafood businesses, and related field activities to identify industry needs and opportunities.

  • Fiscal Management and Budget Oversight- Assists with development and monitoring of program and grant budgets. Oversees purchasing and other fiscal activities associated with assigned programs and events.

  • Staff Supervision and Training- May supervise interns and student workers. Develops and delivers training on commercial fisheries and seafood topics to extension personnel, interns, and student workers.

  • Reporting and Program Evaluation- Evaluates program effectiveness using appropriate evaluation methods. Prepares reports for internal and external use. Monitors progress toward program goals and documents impacts.

Why Texas A&M University?

Texas A&M University is committed to enriching the learning and working environment by promoting a culture that respects all perspectives, talents & lived experiences. Embracing varying opinions and perspectives strengthens our core values which are: Respect, Excellence, Leadership, Loyalty, Integrity, and Selfless Service.

We are a prestigious university with strong traditions, Core Values, and a community of caring and collaboration.

  • Health, dental, vision, life and long-term disability insurance with Texas A&M contributing to employee health and basic life premiums.

  • 12-15 days of annual paid holidays.

  • Up to eight hours of paid sick leaveand at leasteight hours of paid vacationeach month.

  • Automatic enrollment in theTeacher Retirement System of Texas.

  • Health and Wellness: Free exercise programs and release time.

  • Professional Development: All employees have access to freeLinkedIn Learningtraining, webinars, and limited financial support to attend conferences, workshops, and more.

  • Employee Tuition Assistance and Educational Release time for completing a degree while a Texas A&M employee.

All positions are security-sensitive. Applicants are subject to a criminal history investigation, and employment is contingent upon the institution's verification of credentials and/or other information required by the institution's procedures, including the completion of the criminal history check.

Equal Opportunity/Veterans/Disability Employer.