Bachelor's Degree Nutrition, Dietetics, or related field Required * Master's Degree Currently ... Position is Patient Facing Remote Work Guidelines * Workspace is a quiet and distraction-free ...
Bachelor's Degree Nutrition, Dietetics, or related field Required * Master's Degree Currently ... Position is Patient Facing Remote Work Guidelines * Workspace is a quiet and distraction-free ...
The role is based in Midwest, United States (remote). We are also looking for this candidate to be ... * Assist in developing account plans and delivering commercial proposals aligned with strategy
The role is based in Midwest, United States (remote). We are also looking for this candidate to be ... * Assist in developing account plans and delivering commercial proposals aligned with strategy
Office Operations Assistant (OA)
Manhattan, KS · On-site +1
$40K - $65K/yr
Summary This position is located in the United States Department of Agriculture (USDA), Agricultural Research Service (ARS), Field Organization, Plains Area (PA), National Bio and Agro-Defense ...
Office Operations Assistant (OA)
Manhattan, KS · On-site +1
$40K - $65K/yr
Summary This position is located in the United States Department of Agriculture (USDA), Agricultural Research Service (ARS), Field Organization, Plains Area (PA), National Bio and Agro-Defense ...
Remote Nutrition Assistant information
What is the difference between Remote Nutrition Assistant vs Remote Dietitian?
| Aspect | Remote Nutrition Assistant | Remote Dietitian |
|---|---|---|
| Required Credentials | High school diploma or equivalent; certification preferred | Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) certification |
| Work Environment | Remote, often supporting dietitians or healthcare teams | Remote or clinical settings, providing personalized nutrition counseling |
| Employer & Industry Usage | Healthcare providers, wellness companies, telehealth services | Hospitals, clinics, private practices, telehealth platforms |
| Common Search & Comparison Intent | Understanding entry-level roles supporting nutrition services | Seeking licensed professionals for personalized nutrition advice |
The main difference is that Remote Nutrition Assistants typically support dietitians and require less formal certification, focusing on administrative or basic support tasks. Remote Dietitians are licensed professionals providing personalized nutrition counseling. Both roles are remote and industry-related, but dietitians have more advanced credentials and responsibilities.
What is a Remote Nutrition Assistant?
What are the key skills and qualifications needed to thrive as a Remote Nutrition Assistant, and why are they important?
How does a Remote Nutrition Assistant typically collaborate with dietitians and clients in a virtual setting?

Full-time
Re-posted 9 days ago
Stormont Vail Health rating
6.0
Based on 55 frontline employees who took The Breakroom Quiz
748th of 887 rated healthcare providers
Job description
Position Status:
Full timeShift:
Variable Less than 12 hour shift (United States of America)Hours per week:
40Job Information
Exemption Status: Non-Exempt
A Brief Overview
The Dietitian Support Associate is responsible for working under the supervision of a licensed Dietitian and may conduct nutrition screening, calculating intake records, providing basic patient education, and serving as a liaison between Patient Services and Clinical Nutrition within the department. All work must be reviewed and countersigned by supervising licensed Dietitian with daily supervision and case reviews required.
Education Qualifications
- Bachelor's Degree Nutrition, Dietetics, or related field Required
- Master's Degree Currently enrolled in Master's program or recently graduated, not to exceed 6 months post graduation.
Experience Qualifications
- Completed or currently completing accredited dietetic internship program Required
- If post Master's degree must show documentation of preparation of CDR examination. Required
Skills and Abilities
- Ability to counsel and educate others.
- Ability to understand and interpret the objectives of the nutrition intervention program
- Ability to communicate effectively both verbally and in writing to patients and families.
What you will do
- 1. Works ONLY under direct supervision of Kansas-licensed dietitians
- 2. Support licensed dietitians in nutrition care processes
- 3. Collect and document basic nutrition information as directed
- 4. Prepare and distribute standardized nutrition education materials
- 5. Assist with screening to identify patients requiring RD intervention
- 6. Document in EMR under supervision within defined parameters
- 7. Support data collection for quality improvement initiatives
- 8. Provide administrative support for nutrition care processes
- Participates in departmental activities to facilitate patient care and operations. (Including participation in quality focus teams, committees, recipe tasting, and revisions/updates to department policies and procedures.
Required for All Jobs
- Complies with all policies, standards, mandatory training and requirements of Stormont Vail Health
- Performs other duties as assigned
Patient Facing Options
- Position is Patient Facing
Remote Work Guidelines
- Workspace is a quiet and distraction-free allowing the ability to comply with all security and privacy standards.
- Stable access to electricity and a minimum of 25mb upload and internet speed.
- Dedicate full attention to the job duties and communication with others during working hours.
- Adhere to break and attendance schedules agreed upon with supervisor.
- Abide by Stormont Vail's Remote Worker Policy and will review and acknowledge the Remote Work Agreement annually.
Remote Work Capability
- Hybrid
Scope
- No Supervisory Responsibility
- No Budget Responsibility No Budget Responsibility
Physical Demands
- Balancing: Rarely less than 1 hour
- Carrying: Rarely less than 1 hour
- Climbing (Stairs): Rarely less than 1 hour
- Eye/Hand/Foot Coordination: Occasionally 1-3 Hours
- Feeling: Occasionally 1-3 Hours
- Grasping (Fine Motor): Frequently 3-5 Hours
- Grasping (Gross Hand): Occasionally 1-3 Hours
- Handling: Occasionally 1-3 Hours
- Hearing: Frequently 3-5 Hours
- Lifting: Occasionally 1-3 Hours up to 20 lbs
- Pulling: Occasionally 1-3 Hours up to 20 lbs
- Pushing: Occasionally 1-3 Hours up to 20 lbs
- Reaching (Forward): Occasionally 1-3 Hours
- Reaching (Overhead): Frequently 3-5 Hours
- Repetitive Motions: Frequently 3-5 Hours
- Sitting: Occasionally 1-3 Hours
- Standing: Occasionally 1-3 Hours
- Talking: Continuously greater than 5 hours
- Walking: Occasionally 1-3 Hours
Working Conditions
- Chemical: Occasionally 1-3 Hours
- Dusts: Rarely less than 1 hour
- Electrical: Rarely less than 1 hour
- Infectious Diseases: Rarely less than 1 hour
- Needle Stick: Rarely less than 1 hour
- Noise/Sounds: Occasionally 1-3 Hours
- Risk of Exposure to Blood and Body Fluids: Rarely less than 1 hour
- Risk of Exposure to Hazardous Drugs: Occasionally 1-3 Hours
Stormont Vail is an equal opportunity employer and adheres to the philosophy and practice of providing equal opportunities for all employees and prospective employees, without regard to the following classifications: race, color, ethnicity, sex, sexual orientation, gender identity and expression, religion, national origin, citizenship, age, marital status, uniformed service, disability or genetic information. This applies to all aspects of employment practices including hiring, firing, pay, benefits, promotions, lateral movements, job training, and any other terms or conditions of employment.
Retaliation is prohibited against any person who files a claim of discrimination, participates in a discrimination investigation, or otherwise opposes an unlawful employment act based upon the above classifications.
What Stormont Vail Health employees say
Pay
Benefits
Hours and flexibility
Workplace
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About Stormont Vail Health
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
5,001 - 10,000 Employees
Headquarters location
Topeka, KS, US
Year founded
1884